Kammadhenu in 171 King St Menu

Nearby Sample Menus

WHITE BAIT - lightly fried $15.00
ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
GARLIC PITA $5.00
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
OLIVES - mixed olives in olive oil and oregano herb $4.00
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese $25.50

Lightly Toasted Sandwich -
- Balsamic Mushrooms Roasted Tomatoes N/A
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
Sides -
Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20

Garlic Mash Potato $6.50
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Vegetables $7
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Chips - beer battered chips served with tomato sauce & aioli $7
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Burger - served with chips & tomato sauce. Plus ice cream for dessert $9

Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
Char-grilled chicken* Char-grilled chicken $16.9
Meatballs Meatballs in a fresh napolitana sauce $16.0
Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
Salad extras Grilled chicken $3.5
Chicken schnitzel* Served with your choice of sides and sauce $23.9
Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
Lamb souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9

Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
Fruit Salad - with Toasted Almonds and Yogurt $7.00
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Porridge - with Poached Fruits $7.50
Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each

Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
Vinegarette Octopus Baby octopus, marinated in olive oil, garlic, chilli, bay leaves & vinegar $15.00
Oysters Natural ½ Dozen $15.00 / 1 Dozen $28.00
Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
Mixed Grilled Platter Fillet of fish, prawns, calamari, tassie scallops, octopus & mussels served with your choice of chips or rice & salad $35.00 / $68.00
Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90

NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A