Kanakawa Japanese Restaurant in Cronulla Menu

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Kanakawa Japanese Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Smoked trout linguini with vanilla champagne cream, flying fish roe and chives $24
Chocolate sprayed vanilla custard cylinder with fresh raspberries, vanilla ice cream, raspberry and coconut ice cream, raspberry jelly and raspberry meringue $18
Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
Degustation Menu $110pp
Wines to match also available $50pp
Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -
Beer battered flathead with asian salad and curry aioli -
Whole fried baby snapper with thai red curry and jasmine rice $36

Seafood Salad Reg $6.90 / Large $8.90
Seafood Stick $2.40
Crumbed $7.30
Dim Sim $2.50
Fish of the Day -
Grilled Fish Burger Pack - Burger and Chips $10.90
Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90

Seasonal vegetables $8.00
Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
Crispy semolina squid, roasted garlic aioli $19.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
Profiteroles, belgian chocolate sauce, fresh cream $16.00

HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
Zucchini & haloumi fritters, paprika, yoghurt $7
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
BANANA BREAD $5.50
Freshly baked tart of the day $18
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50

Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
Supreme - The lot Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50

- wine suggestion: 2013 mahi pinot gris Glass $10
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
Sydney rock oysters natural ½ doz $18 / 1 doz $35
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8

Chocolate Brownie $2.80
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Florentine $3.50
Rocky Road $2.50
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Choc Mint Slice $2

H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
Croissants - Plain Almond $4.50
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90

Valdostana Flamed in brandy, topped with cheese, ham, mushrooms, cream and shallots $19.00
Garlic Bread $4.00
Lasagna Home Made $15.00
Calamari Grilled Marinated and grilled $20.00
Marinara Seafood, anchovies, garlic and parsley m $ 17.00 / l $ 20.00
Tiramisu' $9.00
- w/chicken $14.00
Bolognese Bolognese sauce m $ 17.00 / l $ 20.00

Chilli salt squid with aioli and lime $11
Platter for 2 $50.00
A delicious selection of all your 2230 favourites... -
- 3 for $30
Coconut crusted prawns with sweet chilli dipping sauce $11
Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Summer berry pudding with clotted cream $11

1/2 Chicken Roast Dinner $17.40
Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
Medium $8.00
Fish & Chips $11.50
Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
Roast Beef Dinner $12.90
X-Lge $13.20

Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24

Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Baked Fetta Cheese $7.0
Garlic Bread $5.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20

Duck $12.90
Chicken, Beef, Pork $10.90
Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
Vegetable and Tofu $9.90
Chicken, Beef, Pork $10.90
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Seafood or Prawn $14.90
Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90

Guacamole $3.00
All salads topped with Sombreros' special sour cream dressing. -
Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
Frijol (Mexican Beans) $16.90
Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
* Taco (Beef, Chicken OR Prawn & Salad) -
Two crispy Taco shells with your choice of fillings served with sour cream, guacamole & salad. -
Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90