Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
PANKO CRUMBED CALAMARI 19.90
Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
POTATO WEDGES (v) 9.00
Served with sour cream & sweet chilli sauce.
CHICKEN PARMAGIANA 19.90
Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
PAPPARDELLE CON FUNGHI (v) 17.90
Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
Salmon 21.90
Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
(Not available with $12 pizza deal)
LINGUINI MARINARA 17.90
Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Soup of the Day $11.00
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00