Kandy Bar in Maitland Menu

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Kandy Bar in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

Sausages $3.50
Milkshakes - Chocolate, strawbetty, banana, caramel or vanilla N/A
(Mug, decaf, soy, extra shot, hazelnut flavour, caramel flavour, vanilla flavour) $0.70
Jam + cream $8.50
Ham, pineapple + cheese $9.50
Diet soft drinks - Coke zero, diet ginger beer, diet lemon, diet pineapple $3.90
Oven roasted tomato $3.50
Chicken schintzel - Breast chicken, served w chips, salad +your choice of sauce (gravy, creamy mushroom +choron) $19.90

Garlic & cheese $6.50
Nuggets, chips & tomato sc $10.00
Gravy $2.00
Chicken scaloppini - creamy bacon & mushroom sc $23.00
Dianne, Mushroom, Creamy peppercorn, Hollandaise, Creamy honey mustard, Creamy garlic $3.00
Creamy garlic prawn $5.00
Creamy boscaiola with chicken - mushroom, bacon, garlic $18.00
Vegetarian risotto with seared haloumi & pine nuts $19.00

Combination Short Soup $11.00
Braised King Prawn with Mushroom $17.50
Satay Lamb $17.80
Deep Fried Seafood Combination $17.50
Szechuan Combination $17.50
Sweet and Sour Pork $14.50
Braised King Prawn with Honey and Chilli Sauce $17.50
Combination Chow Mein $14.80

Chicken or Beef $15.50
Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
Lamb Dish thin slices of lamb fillet sauteed in spring onions,fresh mint and chilli, seasoned with fish sauce. $17.50
Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). -
Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. $22.00
Tofu and Vegetables $14.50
Steamed Thai Jasmine Rice $2.50
Ginger Sauce whole fried fish flavoured with sweet tamarind and mild ginger. N/A

- Imperial Prime Naturally $26.90
Extra Mezze Bread $5.00
300g Grain-Fed Yearling Rump with Chips and Salad -
Bangers x2 with Chips and Gravy $12.90
Beef and Guinness Pie - roasted chats, pea puree $19.90
Garlic Mornay - prawns, mornay sauce and cheese $24.90
Hawaiian - bacon, pineapple, napoli and cheese $23.90
Chef is making small quantities of delicious desserts almost daily. Maybe some Pudding or Brulee, perhaps Cheesecake, or even Pannacotta,,, ask us or check our blackboards for today's fresh offering N/A

Sweet potato chips - with house-made aioli $8.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
300gm Grain Fed Sirloin, Tara Valley $24.00
Potato Wedges with Chipole’ sour cream - to share $7.50
The Metropolitan Garden Salad - Served with house dressing $15.00
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00

BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50

Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg $21
Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18