Kandyland in Hobart Menu

Friendly customer service, good prices.

Nearby Sample Menus

  • Salt & Pepper Calamari $13.50
  • Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
  • Wedges with sour cream & sweet chili sauce $8.00
  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Open Greek Lamb Souvlaki $19.50
  • Creamy Garlic Prawns (6) $14.50
  • Mushroom Risotto with Chicken $21.50
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Egg $0.50
  • Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
  • Small Fries $3.00
  • Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • Raspberry & mango semi freddo® w a mango couli $13.00
  • Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
  • Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
  • Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
  • “Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
  • Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • NY Eye Fillet 500g $49
  • Porterhouse 300g $32
  • Medallions of Eye Fillet with forestiere sauce $34
  • Seafood Chowder - local shellfish + fish in a rich creamy soup $16
  • Eye Fillet 250g $36
  • Roasted Pumpkin Risotto - with baby peas + Persian feta $26
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Mash potato and braised cabbage $8
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Crispy chips $4
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • - Add chicken $4
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
  • Caesar Salad - add chicken $5 $8.00
  • Peppercorn Gravy $2.50
  • Avocado $2.00
  • Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
  • Onion Rings $2.00
  • Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
  • Baby Spinach $1.00
  • Chicken $5.00
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Pigs head beignet, kewpie mayo $8
  • Fried seasonal potatoes, guanciale $8.6
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Beans $7.5, add fried pork mince: $11.5
  • Market fish, brick pastry, moroccan carrot salad $33
  • Rhubarb posset, rosewater shortbread $9.5
  • Oysters Kilpatrick ½: $21, Full: $39
  • Sushi Party Plate No.2 $38.00
  • Sushi Whole Day Pack G $9.90
  • Sushi Whole Day Pack E $9.90
  • No.12 Singapore Noodle $10.50
  • No.33 Chicken or Beef Fried Rice $9.50
  • No.28 Chicken Tom Yum Soup $9.50
  • Sushi Party Plate No.9 $48.00
  • No.29 Seafood Tom Yum Soup $13.90
  • Raisin Toast - House made Jam, butter $8.50
  • Soup of the Day - House Bread $10.50
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Gillespie’s Original Ginger Beer $5.50
  • House Jam & Cream - With tea or coffee $10.50
  • Soda Water $4.30
  • House Muffin $4.50
  • VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
  • GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
  • BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
  • FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
  • BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
  • Caramel Sundae n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
  • Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Mayonnaise n/a
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
  • Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Dukkah Crusted Chicken Breast - with warm roast pumpkin, spinach, tomato & avocado salad topped with mint yoghurt, $27.50
  • Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
  • Fresh Fruit Selection - with fruit yoghurt $13.5
  • Cascade Beer Battered Fish - with chips & salad $18.5
  • Potato Wedges - with sweet chilli sauce & sour cream $10.50
  • Australian Squid $19.90
  • Seafood $19.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • See today’s display at Lower Deck $5.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Fisherman’s Basket $24.90
  • Crisp Italian style base -
  • Australian Prawns $19.90
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Garlic or Herb Bread $4.50
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
  • Mushroom $2.00
  • Roasted Garlic Aioli $2.00
  • Mash $3.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Pepper $2.00
  • Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
  • Paese - salami, roasted capsicum, olives, mushrooms $24
  • Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
  • Capricciosa - pancetta, artichokes, mushrooms, olives $22
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Carbonara - pancetta, egg, garlic, parmesan $21
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
Kandyland

Kandyland

location

Address

77 Elizabeth St, Hobart, TAS, 7000, Australia

phone

Phone

0362349469

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
77 Elizabeth St, Hobart, TAS, 7000, Australia
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