Kaneda Japanese Restaurant in Melbourne Menu

MAKI & A-LA-CARTE SUSHI MAKI & A-LA-CARTE SUSHI
  • Avocado & cucumber roll * $9.00
    • Avocado & cucumber on seaweed roll
  • Sake maki $9.50
    • Raw salmon roll (8pcs)
  • Tekka maki $9.50
    • Raw tuna roll (8pcs)
  • Unagi maki $12.50
    • Smoked Eel roll (8pcs)
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
  • Spicy salmon roll $10.00
    • Spicy raw salmon on seaweed roll (8pcs)
  • California roll $10.00
    • Crab meat, tobiko, avocado cucumber and vinegar rice in seaweed (6pcs)
  • Futomaki * $10.00
    • Combination of pickles, and egg on seaweed roll (6pcs)
  • Dragon sushi $11.50
    • Lightly fried tempura prawn with vinegar rice on seaweed roll
  • Soft shell crab roll (6 pcs) $12.50
    • Lightly fried soft shell crab with vinegar rice on seaweed roll
SUSHI SUSHI
  • 2 pcs per serve
  • Tamago $4.40
    • Egg
  • Inari * $4.40
    • Bean curd
  • Kani $4.40
    • Crab meat
  • Flame $4.40
    • Salmon
  • Ika $4.40
    • Squid
  • Ebi $4.40
    • Cooked prawn
  • Tobiko $4.40
    • Captain rice
  • Flame maguro $4.80
    • Fiame tuna
  • Unagi $5.80
    • Smoked Eel
  • Akagai $5.40
    • Japanese clams
  • Ebi fry $5.00
    • Crumbed prawn
  • Flame hotate $6.80
    • Flame scallop
MAIN COURSE MAIN COURSE
  • Yasai yaki $10.80
    • Stir fried mixed veges
  • Buta Shogayaki $14.80
    • Sliced pork with ginger sauce served with salad
  • Gyu Shogayaki $14.80
    • Sliced beef pan fried with ginger sauce served with salad
  • Tonkatsu $14.80
    • Deep-Fried pork chop served with salad
  • Tempura $14.80
    • King prawn & vegetables deep-fried in light batter
  • Unagi tempura $14.80
    • Lightly fried smoked Eel (8pcs)
  • Tori teriyaki $15.50
    • Grilled chicken fillet with teriyaki sauce & served with salad
  • Sakana Teriyaki $14.80
    • Grilled fish fillet with teriyaki sauce served with salad
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • Wafu steak $14.80
    • Japanese style beef steak with watu sauce & served with salad
  • Sukiyaki $16.50
    • Sliced beef and vegetable cooked with sukiyaki sauce served in pot
  • Kaisen teppanyaki $19.50
    • Seafood combination in garlic butter sauce & vege served on a sizzling plate
  • Unagi Kabayaki $18.50
    • Japanese style grilled smoked Eel served with salad
  • Salmon teriyaki $16.50
    • Grilled salmon with teriyaki sauce & served with salad
  • Salmon butter yaki $16.50
    • Grilled salmon with garlic butter sauce & served with salad
RAMEN (THIN EGG NOODLES) & FRIED NOODLES RAMEN (THIN EGG NOODLES) & FRIED NOODLES
  • Cha Shu ramen $13.50
    • Sliced pork and vegetables ramen in soy soup
  • Beef ramen $13.50
    • Smoked beef and vegetables ramen in soy soup
  • Tori Ramen $13.50
    • Grilled chicken fillet with vegetables ramen in miso soup
  • Chicken-katsu ramen $13.50
    • Crumbed chicken fillet and vegetables ramen in miso soup
  • Katsu ramen $13.50
    • Crumbled pork cutlet and vegetables ramen in miso soup
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Tempura ramen $14.80
    • Deep fried king prawns and vegetables ramen in soy soup
  • Kaisen Ramen $15.50
    • Seafood combination and vegetables ramen in miso soup
  • Yaki udon / soba $13.50
    • Soft fried udon / noodle with pork and veges
  • Tori Yaki udon / soba $13.50
    • Soft fried udon / noodles with chicken and veges
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • Yasai yaki udon / soba * $13.50
    • Soft fried udon / noodles with seafood and veges
  • Kaisen yaki udon / soba $15.50
    • Soft fried udon / noodles with seafood and veges
RICE RICE
  • Gyu curry don $12.80
    • Japanese style curry beef on rice
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • Tori curry don $12.80
    • Japanese style curry chicken fillet on rice
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Tofu curry don * $12.80
    • Deep fried bean curd with curry on rice
  • Sakana fried curry don $12.80
    • Crumbed fish fillet with curry on rice
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Temp don $12.80
    • Tempura combination on rice with special sauce
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Tama Unadon $15.50
    • Smoked Eel cooked with egg on rice
  • Unadon $16.50
    • Grilled Eel on rice with special sauce
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Gohan * $2.00
    • Steamed rice
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • Yakimeshi $13.80
    • Japanese mixed fried rice with seafood and butter
  • Gyudon $12.50
    • Sliced beef cooked with onion teriyaki sauce on rice
  • Katsudon $12.50
    • Fried pork cutlet cooked with egg and onion on rice
  • Oyakodon $12.50
    • Braised chicken fillet cooked with egg and onion on rice
  • Toridon $12.50
    • Grilled chicken fillet on rice with teriyaki sauce
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Tamagyudon $13.00
    • Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Spicy Gyudon $13.50
    • Sliced beef and onion cooked in spicy sauce on rice
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • * Vegetarian dishes
SUSHI & SASHIMI SUSHI & SASHIMI
  • -Main $23.50
  • Maguro sashimi (9, 15 pcs)
    • Sliced raw tuna
  • -Entree $17.00
  • Soft shell crab roll & sashimi
    • Fried soft shell crab roll & sashimi combination
  • -Main $19.50
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • -Main $18.50
  • Assorted sushi
    • Sliced raw fish served on vinegar rice (E-6 pcs, M-10pcs)
  • -Entree $11.00
  • -Main $16.00
  • Maguro sushi (6 pcs)
    • Fresh raw tuna on vinegar rice
  • -Entree $16.00
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • -Entree $13.00
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • -Main $18.00
  • Tempura sushi (6 pcs)
    • Fresh salmon & grilled Eel on vinegar tice
  • -Main $10.50
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • -Entree $16.00
  • Deluxe sashimi combination
    • Deluxe combination of daily fresh sashimi
  • Sake sashimi (9, 15 pcs)
    • Sliced raw salmon
  • -Entree $14.50
  • -Main $20.50
  • Assorted sushi & sashimi
    • Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Main $23.50
  • Sake sushi & sashimi
    • Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Main $24.50
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Main $27.00
  • Kaneda house special sushi & sashimi deluxe
    • Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
  • -Main $48.50
  • Chirashi sushi
    • Daily fresh salmon sashimi and combination on a bed of vinegar rice
  • -Main $14.50
  • Flame chirashi sushi
    • Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
  • -Main $14.80

Nearby Sample Menus

  • Satay prawn & veg with rice $11.00
  • Curry chicken & veg with rice $7.50
  • Prawn dumpling noodle soup $7.50
  • Pork omelette $7.50
  • Combination special with fried noodle $10.00
  • Hot & sour soup $4.00
  • Beef & black bean sauce with rice $7.50
  • Combination special with rice $10.00
  • Fillet Mignon
  • Fish of the Day
  • Chicken Livers
  • Pate Maison
  • Scaloppine Al Vino
  • Chicken Al Vino
  • Veal Pizzaiola
  • Spaghetti Bologna
  • Cumin pork $24.80
  • Sichuan boiled fish fillets $28.00
  • Spicy mud crab tower $39.80
  • Winter vegetable stir-fry $21.80
  • Cumin pork ribs $24.80
  • Stir-fried green beans $18.80
  • Prawn balls in duck in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • Step 2 Select Noodle
  • BBQ Roast Pork
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Egg Noodle
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Step 1 Select Soup Base
  • $5.50 (2 Rolls)
  • 141. Okonomiyaki $4.80
  • 97. Chicken Soba Salad $5.80
  • - Colour: Pink/Green/Yellow
  • 161. Banana Fritter $5.80
  • 125. Deep Fried Softshell Crab $6.80
  • 58. Tobikko (flying fish) Ship (GF) $6.80
  • 109. Redbean Ice Cream (2 scoops)(V) $4.80
  • 115. Spicy Octopus Salad $6.80
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Shredded pork and pickled mustard noodle soup $11.50
  • Chiken drum $6.90
    • Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Sacha beef fried rice $11.50
  • Fried rice with beef & capsicum $11.50
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Hot & sour noodle $10.90
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • $10.00 (5 pcs)
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Eggs Benedict $12.00
  • Fruit Toast $5.50
  • Fruit Salad $5.50
  • Toast $5.00
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Chicken $6
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • M $12.50
  • 204. Spring Rolls $11.50
    • (prawn & chicken)
  • S $11.50
  • 103. Fried Chicken $11.00
  • with
  • 512. Bowl of Beef Juice $3.50
  • 503. Chargrilled Chicken Strips $7.50
  • 13. Beef & Tripe (GF)
  • Apple Galette (Take Away) $ 24.75
  • 16cm Cake (Take Away) $ 43.30
  • Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • S/Dough White (Take Away) $ 6.75
  • Escargot (Take Away/Dine In) $ 4.40/ $5.05
  • 16cm Tarte (Take Away) $ 36.70
  • ●Mains
  • Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
  • Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
  • Roast pumpkin & spinach eggs (GFO, V) $17.00
    • poached eggs, roast pumpkin & spinach on rye toast, danish feta, olive oil
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
  • Marinated olives, baba ghanoush & sourdough $10
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Two courses and a glass of house wine $35
  • Rocky rood ice cream sundae $14
  • Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Pâté de foie gras 25G $23.50
  • Assorted Pastries $3.50
  • Stilton DOP, Nottinghamshire England $15.00
  • Mini-Cakes $2.00
  • Délice de Bourgogne, Burgundy France $14.00
  • Muffins $3.50
  • Olives & Almonds $7.50
Kaneda Japanese Restaurant

Kaneda Japanese Restaurant

location

Address

Midcity Arcade, 6/200 Bourke St, Melbourne VIC 3000

phone

Phone

0396638802

clock

Opened hours

Mon 12 Noon to 9:30 PM Tue 12 Noon to 9:30 PM Wed 12 Noon to 9:30 PM Thu 12 Noon to 9:30 PM Fri 12 Noon to 9:30 PM Sat 12 Noon to 9:30 PM Sun 12 Noon to 9:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Midcity Arcade, 6/200 Bourke St, Melbourne VIC 3000
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