Bar Kangaroo Point Restaurants and Takeaway Menus

shops

Kangaroo Point Bar

Kangaroo Point's most Bar popular restaurants, cafes and takeaway menus are found below. Kangaroo Point's most popular Bar restaurants, cafes and takeaway menus are found below.

The Shelter Bar

Australian, Bar, Bar Food, Pizza, Pub Food
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Shelter Barsample menu
  • Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
  • Iberian Salami $8
  • Chicken & Pistachio Terrine $8
  • Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
  • Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
  • House made Pastrami $8
  • Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
  • Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14

Main St Bar & Eatery

Australian, Bar, Gluten Free, Modern Australian, Vegetarian, Wine Bar
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
Main St Bar & Eaterysample menu
  • Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt $15
  • Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto $12
  • Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
  • Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing $10
  • Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
  • Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
  • Try them all as a platter $20
  • Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4

The Outback Bar & Grill

Australian, Bar, Pizza, Pub Food
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Outback Bar & Grillsample menu
  • Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing $10
  • Soft French goats curd, Victorian triple brie, Tassie gruyere N/A
  • Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4
  • Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. $14
  • Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
  • Crostini - with tomato, boquerones & basil $8
  • Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
  • Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12

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