Bar Kangaroo Point Restaurants and Takeaway Menus

shops

Kangaroo Point Bar

Kangaroo Point's most Bar popular restaurants, cafes and takeaway menus are found below. Kangaroo Point's most popular Bar restaurants, cafes and takeaway menus are found below.

The Shelter Bar

Australian, Bar, Bar Food, Pizza, Pub Food
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Shelter Barsample menu
  • Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
  • Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
  • Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
  • Local avocado guacamole - w/ tortilla crisps and Main St hot sauce $8
  • Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
  • Iberian Salami $8
  • Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
  • All served with fig jam, olives, pickles & swiss cheese N/A

Main St Bar & Eatery

Australian, Bar, Gluten Free, Modern Australian, Vegetarian, Wine Bar
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
Main St Bar & Eaterysample menu
  • Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
  • House made Pastrami $8
  • Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
  • BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
  • Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
  • Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
  • Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
  • Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10

The Outback Bar & Grill

Australian, Bar, Pizza, Pub Food
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
The Outback Bar & Grillsample menu
  • Hand Cut Fries - w/ roasted garlic aioli $7
  • Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4
  • Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
  • Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
  • Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
  • Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
  • Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
  • All served with fig jam, olives, pickles & swiss cheese N/A

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