Kangaroo Valley Bakehouse in Kangaroo Valley Menu

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Currently there is no menu available for Kangaroo Valley Bakehouse in Kangaroo Valley. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Kangaroo Valley below.

Nearby Sample Menus

Ham & pineapple
- cheese, tomato, ham & pineapple
Ulladulla special
- cheese, tomato, ham, cabanossi & pineapple
Mushroom
- cheese, tomato & mushroom
B.B.Q. Chicken
- cheese, bbq, sauce
Margherita
- cheese & tomato
Supreme
- the lot
Vegetariana
- cheese, tomato, capsicum, mushrooms, onion & pineapple
Australian
- cheese, tomato, ham & eggs

HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce $35.00
AVOCADO & SMOKED SALMON STACK Avocado & Smoked Salmon salad with Sun Dried Tomatoes-Pickled Asparagus –Horseradish Cream & Lemon Dressing. $17.50
- Balsami Natural topped with our Balsamic Dressing $16.50 / $30.00
OYSTERS - The Best we can Source -
MEDITERRANEAN SALAD King Prawns Smoked Salmon Anchovy Avocado Anti Pasta Mix Olives Fetta Cheese w our Sugar Balsamic Dressing $32.00
PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
- Kilpatrick With Bacon, our Special Sauce & grilled $17.50 / $32.00
SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50

Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Surf & Turf - prosciutto wrapped eye fillet topped with creamy garlic prawns, served with fresh vegs $35.90
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90

Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Bacon & swiss cheese toasted croissant $14.00
Vegetarian burger - homemade veggie patty w /salad avocado sweet chilli & fries $19.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00
Sandwiches - 3 ingredients multi/white/turkish $10.00
Halloumi peach & pinenuts $18.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each

Supreme - Ham, pepperoni, cabanossi, mushroom, capsicum, onion, pineapple and olives M: $17.0, L: $20.00
BBQ chicken - BBQ base, roast chicken, mushroom, capsicum and onion M: $17.0, L: $20.00
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00
Margherita - Cheese and oregano M: $13.0, L: $16.00
Achilles - Prosciutto, bocconcini, fresh basil, sun dried tomato, marinated artichokes, topped with parmesan shavings M: $20.0, L: $23.00
Chefs Penne - Penne with bacon, onion, Napolitano sauce, garlic, chilli and cream $17.00
Extra Toppings 50c - $5.0
Homemade Gnocchi - Homemade Gnocchi in a basil, garlic, chilli & Napolitano sauce. $26.00