Kanzaman in Richmond Menu

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Kanzaman in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00

Pho Tai - rice noodle soup with sliced beef $9.00
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90
Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Bap Non Xao Dau Hu - fried bean curd with baby corn $10.90
Dau Hoa Lan Xao Nam Dong Co - snow peas with mushroom $11.90
Bun Bi - rice vermicelli with shredded pork $9.00
Tom Xao Toi - braised prawns with garlic $13.90
Ca Chien Gion - crispy fried fish (Flounder) $24.00

Green Bean Vermicelli with Minced Chicken Salad $15.00
Red Curry - Chicken/Beef/Pork $15.00
Spicy Noodle - Prawns $12.00
Stir Fried Crispy Pork with Red Curry $14.00
Spicy Noodle - Chicken/Beef/Pork $10.00
iSpicy Fish Apple $28.00
Panang Curry - Prawns $16.00
Prawn/Seafood Garlic Sauce $16.00

Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
250gm cape grim eye fillet $35.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50

De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
Guacamole $4.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Rice $4.00
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00

Satay skewers (2) - chicken, beef, pork, tofu $8.00
Lychee or rambutan with ice cream $5.50
Garlic, ginger, lemongrass and chilli sauce $14.50
Prawn $17.00
Choice of satay, spicy or peking sauce $14.50
Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
Fried ice cream $5.50
Crispy skin $14.50

House-made potato cakes with white balsamic $9
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Sauted seasonal greens with toasted almonds $8
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Chicken Parmigiana served with chips and salad $23
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25

LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
+ PROPER PROTEIN SHOT $2.50
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50