Karma's Indian Restaurant in Sydney Menu

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Karma's Indian Restaurant in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
Soup Of The Day $13.00
- Homemade, Hearty Soup; Ask About Our Latest Creation

LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- Vegemite / peanut butter / nutella / marmalade $2.00
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00

Assorted seafood and winter melon in chef's master stock (Minimum 8 people) Market Price
Stir fried live pipis with XO sauce Market Price
Zilver cooked live fish with soft tofu cooked in hot glass pot Market Price
Zilver special crispy skin duck (Half/Full) $28.80/$50.80
Fried rice with diced preserved vegetables $18.80
Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
Steamed rice (per person) $2.50
Baked pork ribs in vinegar $20.80

Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Yasai Udon (Noodle With Veggies) $14
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
Sesame Salad $5
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16

Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus

Salad $6.00 (Small) / $8.00 (Large)
- Extra Egg White $2.00
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Slice of Sweet $2.50
Ham and Cheese Croissant $3.50
Yoghurt $4.80
Sandwich (All on Display) $7.50

Grilled Haloumi Cheese $13.60
Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
Spaghetti or Rice Sauce Small $9.20 / Large $16.50
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Imported Bulgarian Fetta $10.30
Fish Soup $7.00
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Crispy cider battered red emperor, fries, tartare $29
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Mesculin, tomato, red onion $7
Garden fries, aioli $9.50

OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
CHICKEN & EGG LEMON SOUP ~ $ 6.00
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00

ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A

Don't forget to add your favourite sauce $2.00 extra
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
350gm Grainfed T·bone w/ creamy mash $16.90
Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
Pan Fried Mushrooms $7.00

Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- bacon $1.00
Steak Sandwich $7.50
Bacon & Egg Roll $5.00
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Egg Burger $6.50
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00

Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
Garlic Bread $3
LORRAINE - Ham, Cheese, Onion -
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
GRAND DUC - Caviar -
Gratin potato $8
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
SPECIAL (3 eggs) $12.00