Kashiwa Yakiniku in Crows Nest Menu

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Kashiwa Yakiniku in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Mongolian beef (mild) $ 11.80
Beef crispy noodles $ 10.80
Vegetable fried rice $ 9.80
Chilli chicken rice noodles (hot) $ 11.80
Tom yum gong (hot) $ 9.80
King prawns crispy noodles $ 11.90
Chicken vegetable noodles soup $ 10.80
Beef black bean sauce $ 11.80

Ebi (prawn) $4.50
Asparagus & Avocado Roll $4.00
Kaki Fry (3pcs) (crumbed oyster) $4.50
Harumaki (spring roll) $3.50
FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
Tuna Salad Ship $3.50
Ebi Tempura Udon Prawn Tempura & Shallots $10.00
Teriyaki Chicken & Avocado $4.50

Tempura prawns (one serving of entree is two pieces) $6.00
Scallops - black bean sauce / braised with garlic sauce / chilli with spicy salt (hot) / ginger and shallot sauce / honey (deep fried) / mongolian / satay sauce (hot) / szechuan style (hot) / with bro $29.80
Mini peacock rolls $4.40
Plain rice (per person) $3.00
Combination bean curd $8.00
Chow mein - combination $24.80
Vegetarian chow sam see - (one serving is two pieces) $9.60
Grandma's bean curd (hot, with pork) $22.80

1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
Tofu $10.50
07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
21 . Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
28. Plain Rice Bowl $3.00

Extras -
Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
Jamon de trevelez dwarf truffle peaches $11.50
HEIRLOOM TOMATO SALAD Goats cheese, lentil vinaigrette $17.00
Forme D’Ambert Blue vein, cow milk, France -
King salmon tartare condiments $11.50
Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
Assorted Ice cream & Sorbets Ask your Waiter $12.00

Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Apple Juice from $3.90
Babychino / with marshmallows $1.00 / add 70c
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90

TEPPAN EEL $12.50
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
HOTATEKAI (scallops) $16.00
SHINKO (Pickles) $3.50
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
TEOPPAN EEL $18.50

Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Chicken Schnitzel and Chips $12.00
Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
Wood Fired Bread $4.50
Santa Vittoria Mineral Water - 500ml Sparkling or Still $5.50
Mezze Plate for two - grilled Cypriot haloumi, tyropittes, keftes, provolone, dolmades, Kalamata olives, Csabai and octopus vinaigrette served with wood fired bread $26.00
Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00

MELANZANA ALLA PARMIGIANA OVEN BAKED EGGPLANT LAYERED WITH MOZZARELLA DI BUFFALO, BASILICO AND TOMATO SAUCE $16
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
Kids Spiders: coke, sprite, raspberry $8
Kids Patate Fritte $7.5
PINO'S COLAZIONE PINO'S BIG BREAKFAST SERVED WITH EGGS, SCHULTZ DOUBLE SMOKED BACON, SAUTEED SPINACH, MUSHROOMS. ROASTED ROMA TOMATO. HASH BROWN & BREAD OF YOUR CHOICE** $16.50
GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
ANTIPASTO MISTO SALUMI; SALSICCIA SARDA, LONZA AND TRUFFLE SALAMI AND CHEESES; PECORINO SARDO DOLCE, PECORINO SARDO MATURO, GRANA PADANO, BREAD; GRESSINI SARDINIAN PANE CARASAU $27

ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
Condiments (Mango Chutney, Yoghurt Mint, Raita, lime/mixed pickles) $3.00
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
ROYAL DHANYA GOSHT A tasty lamb dish green in colour after being delicately cooked with aromatic methi and fresh coriander and various subtle spices. Very popular! $20.95
RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
- Chicken $18.95