Kashiwa Yakiniku in Crows Nest Menu

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Kashiwa Yakiniku in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Vegetarian mini spring rolls (6) $ 6.00
Soy chicken with rice $ 10.80
Seafood ginger shallot $ 12.90
Beef crispy noodles $ 10.80
Wonton noodles soup $ 8.00
Chicken cashew nut $ 11.80
Combination wonton noodles soup $ 11.90
Roast duck wonton noodle soup $ 10.80

Ika (squid) $3.50
Wagyu Sukiyaki Roll $4.50
Cucumber & Avocado Roll $4.00
Aburi Salmon $4.50
SALMON PLATTER 38PCS $49.00
Salmon & Asparagus Roll $4.00
Semi Dried Tomato, Avocado & Cucumber Roll $3.50
FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50

- with bean curd $18.80
Hot and sour $8.00
Green onion waffles $5.00
Chow mein - combination $24.80
Fillet steak $24.80
Noodle in chicken broth $6.50
King prawn fried rice $19.80
Gow gees (steamed or fried) $4.80

09. Teriyaki
- Tokyo Loco Bowl's most popular sauce
Salmon $13.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
14. Karaage
- Fried chicken, Japanese-style (Chicken only)
35. Green-tea Ice-cream $3.90
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)

Extras -
Hand cut linguini Alaskan king crab, cherry tomato, pan gratatto $18.00
Individual $15.00
Grill special Ask your waiter MP
12 hr Pyrenees White lamb shoulder Fresh herbs, black olive, pistachio & panko crumb, duck fat potato, minted Meredith sheep yoghurt $36.50pp (to share)
Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
HERB GNOCCHETTI Broad been & asparagus $28.00

Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Vienna Coffee $4.80
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Iced Long Black $4.90
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00

PANCAKE $6.00
FISH $13.00
SIRLON $17.50
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
PRAWN $12.50
LAMB CUTLET $18.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
SHINKO (Pickles) $3.50

Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Steamed seasonal vegetables $8.00
Greek Salad sml: $10, lrg: $15.00
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Lamb Shanks braised with vegetables and tomato served with mash $24.00
Wild Caught Barramundi Fillet - grilled, served on a white bean puree with a mixed bean and tomato salad $32.00
Parpadelle Chicken - with mushrooms, shallots, sun dried tomato in a garlic white wine pesto cream sauce sml: $15, lrg: $22.00
Chips $6.00

EGGS BENEDICT POACHED EGGS SERVED WITH DOUBLE SMOKED HAM RESTED UPON AN ENGLISH MUFFIN, FINISHED OFF WITH A DRIZZLE OF HOLLANDAISE SAUCE $14.90
GNOCCHI TRICOLORE OUR OWN HOMEMADE POTATO DUMPLINGS WITH TOMATO, BASILICO, TOPPED WITH BUFFALO MOZZARELLA AND A DRIZZLE OF EXTRA VIRGIN OLIVE OIL $23
VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
RUCOLA E PROSCIUTTO PROSCIUTTO, FRESH SLICED TOMATO, SHAVED PARMIGGIANO ANDROCKET SMALL $20 / LARGE $26
CAPPUCCINO, FLAT WHITE, LONG BLACK, ESPRESSO, MACCHIATO, RISTRETTO, PICCOLO LATTE $4
SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
GARLIC OR HERB PIZZA WITH: CHEESE $9

TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
- Lamb $19.95
KANKRA JAL (2 pcs) Delicious creamy crab meat served on potato skin. $9.95
FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00