Katanning Street Lunch Bar in Bayswater Menu

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Currently there is no menu available for Katanning Street Lunch Bar in Bayswater. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Bayswater below.

Nearby Sample Menus

Chilli Fish $15.50
Steamed Rice (Small / Large) $4.50/$4.80
Plum Sauce (Small/Large) $2.20/$3.20
Lemon Sauce (Small/Large) $2.20/$3.20
Chicken & Mushroom Soup $5.50
Honey Chicken (Fried) $15.00
Hot Spicy Chilli (Fried) Chicken $15.00
Sweet & Sour Fried King Prawn $20.00

King Prawn Omelette $18.00
Chicken with Mushrooms $13.50
Fried Squid (in batter) (small) $8.00
Satay Chicken - served with special fried rice or steamed rice $9.00
Prawn Cutlets (5 pieces) $7.50
Satay Scallops $22.00
Fish with Black Bean Sauce - served with special fried rice or steamed rice $9.00
Scallops with Black Bean Sauce $22.00

Curry Puffs (two) $3.00
Lemon Grass beef $16.00
Curry vegetables $11.00
Sliced BBQ pork with bean sprouts $13.00
Soft Noodles add extra $1.50
Egg fried rice $6.50/$7.00
lemon Chicken
Beancurd Soup $7.00

Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95