Kathmandu Cottage Indian Restaurant The in 349 Victoria St Menu

 Quick Packer

• Family Pack - Chicken curry Beef curry Mixed vegetable curry 2 Rice, 2 Naan, 2 papad Raita $42.90
• Quick Pack - Half rice/Half curry Choice of - Curry (Chicken/Beef/Lamb or vegetable) $9.90

 Choices of Rice

• Egg Fried Rice - Fresh eggs fried with green peas and rice $5.50
• Saffron Rice - Basmati rice cooked with saffron $3.50
• Steamed Basmati Rice - Aromatic fragrant basmati rice $2.50
• Peas Pulao - Basmati rice & green peas tempered with cumin seeds & onion $4.50
• Biryani - Vegetable / Chicken / Lamb $10.50

 Tandoori Breads

• Paneer Naan - Naan stuffed with cottage cheese & spices $3.50
• Roti - Wholemeal flour bread cooked in tandoori $2.00
• Naan - Plain flour bread made in the tandoori oven $2.50
• Garlic Naan - Naan topped with garlic $3.00
• Kashmiri Naan - Naan stuffed with dry nuts $3.50
• Keema Naan - Naan stuffed with spiced minced lamb and green herbs $3.50
• Masala Kulchha - Naan stuffed with spiced mash potato, cottage cheese & herbs $3.00

 Starters

• Chicken Tikka - Boneless chicken fillet over night marinate cook in Tandoori oven $8.50
• Momo (meat/veggie) - Nepalese style steamed meat or vegetable dumplings mixed with Nepales spices & serve with home made tomato chutney $7.50
• Tandoori Mushroom - Fresh mushrooms lightly marinated in Tandoori sauce and cooked in clay oven $7.50
• Aloo Chop - Mashed potato patty flavoured with spices & herbs served with chutney $5.50
• Onions bhaji - Onion lovers, slice of onions chickpea battered & deep fried until golden $6.50
• Paneer Tikka - Cottage cheese marinated in tandoori sauce & charcoal grilled $8.50
• Tandoori Prawns - Tiger Prawns lightly marinated in spices & herbs cooked in tandoori & serve with mix Salad & home made chutney $12.50
• Kathmandu Tandoori Sizzler - Assortment of Tandoori dishes served with salad & chutney (Lamb Cutlet, Seekh Kebab,Tandoori Chicken & Chicken Tikka) half: $11.50, full: $21.50
• Vegetable Somosa - Home made pastry stuffed with spiced potatoes & peas with tamarind chutney $6.50
• Lentil Soup - Delicate lentil soup sautéed with cumin seeds and light touch of spices $6.50
• Calamari Crisp - Calamari rings marinated and dipped in chef’s own style spiced flour batter deep fried for a crispy finish $10.50
• Tandoori Chicken - Over night marinated chicken with yoghurt & spices cooked in Tandoor half: $10.50, full: $19.50
• Lamb Cutlets - Spring lamb cutlet lightly marinated and cooked in the tandoori oven 2pcs: $8.50, 4 pcs: $14.50

 Chicken Dishes

• Chicken Curry - Boneless chicken fillet cooked in traditional style with seasonable Vege & herbs $15.50
• Butter Chicken - Boneless chicken tikka cooked in tomato based makhani sauce with cashew nut & finished with cream $15.50
• Chicken Vindaloo - Tender meat cooked in Goan favourite hot vindaloo sauce with potato $15.50
• Chicken Saag - Tender meat cooked with fresh blended creamy spinach & herbs $15.50
• Chicken Madras - Tender meat cooked in South Indian style with coconut,& mustard seeds $15.50
• Chicken Korma - Tender meat cooked with Cashew nuts sauce finished with cream $15.50
• Chicken 65 - Battered in check pea & orange juice cooked with capsicum, onion, tomato & herbs $15.50

 Lamb Delights

• Lamb Saag - Tender meat cooked with fresh Blended creamy spinach & herbs $15.50
• Lamb Korma - Tender meat cooked with Cashew nuts sauce finished with cream $15.50
• Lamb Bhoona - Tender lamb diced cooked with onion, capsicum & tomato. Dry presentations $15.50
• Lamb Shanks - Cut up lamb shanks with fresh herbs and spices, Nepalese meat masala & fresh cumin powder & potato. Bone adds extra flavour $16.50
• Lamb Rogan Josh - Tender spring lamb cooked North Indian style finished with tomato & coriander $15.50

 Beef Favourites

• Beef Vindaloo - Tender meat cooked in Goan favourite hot vindaloo sauce with potato $15.50
• Beef Kasmiri - Tender diced beef meat cooked with nuts & herbs $15.50
• Beef Madras - Tender meat cooked in South Indian style with coconut,& mustard seeds $15.50
• Beef Curry - Tender diced beef cooked with seasonable vege & & herbs $15.50

 Chef's Special

• Goat Curry - Goat meat with bone, cooked in chef’s own favourite recipe from Himalayas, bone adds extra flavour $13.50

 Seafood Dishes

• Prawn Malai - Prawns cooked in mild tomato sauce coconut milk mustard seeds & Curry leaves $19.50
• Prawn Masala - Tiger prawns cooked with capsicum, tomato and onions Dry presentation $19.50
• Fish Vindaloo - Barramundi fillet cooked with vindaloo sauce & herbs $18.50
• Fish Masala - Fish fillet cooked with capsicum, onion & tomato Dry presentation $18.50
• Machha Curry - Fresh barramundi fillets cooked with coconut milk & mustard seeds $18.50

 Vegetarian Dishes

• Saag Aloo - Fresh blended creamy spinach & potatoes cooked with herbs & spices $12.50
• Malai Kofta - Veggie & cheese dumplings cooked in mild onion & cashew nut sauce finished with cream $13.50
• Aloo Matar - Potatoes and green peas cooked in onion and tomato sauce with herbs $12.50
• Aloo Gobi - Fresh cauliflower and potatoes cooked with tomatoes & herbs $12.50
• Mixed Veggie Curry - Seasonal vegetables in tomato and onion based curry sauce & herbs $12.50
• Tarka Daal - Mixed(red & yellow) lentil tempered with cumin seeds $9.50
• Veggie Korma - Mixed veggie cooked with cashew nut sauce and creamy finish $12.50
• Paneer Masala - Cottage cheese cooked with onion, capsicum & tomato in mild sauce $13.50
• Pumpkin Masala - Fresh pumpkin cooked with onion, capsicum & tomato in mild sauce $12.50
• Eggplant Curry - Eggplant cooked with potatoes and pea in mild curry sauce $12.50
• Saag Paneer - Fresh blended creamy spinach & cottage cheese & herbs $13.50

 Side Dishes

• Papadums - Lentil Wafers/Crackers $0.50
• Raita - Carrot and cucumber mixed in homemade yoghurt $3.50
• Kachumber - Diced tomato, onion, cucumber, carrot & coriander mixed with chat masala, lemon juice and mild spices $3.50
• Mixed Pickle $2.50
• Mango Chutney $2.50

 Desserts

• Gulab Jamun - Homemade milk dumplings dipped in sugar syrup $4.50
• Kathmandu Passion - Chef’s assortment of gulab Jamun & Kulfi, presented stylishly to trigger your passion $6.50
• Kulfi - Homemade Indian style ice cream $5.50

349 Victoria St, West Melbourne, VIC, 3003, Australia

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