Kathmandu Newa Chhe'n in Bohle Menu

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Momos (6 pieces) Newari & Lama's favorite afternoon munch Steamed dumplings filled with vegetables OR meat and served with tomato & sesame seed chutney $8
Pakoras (4 pieces) Mixture of vegetables, chickpea flour, coriander & spices deep fried served with sweet tomato sauce (wheat-free) $8
Samosa (4 pieces) Freshly made pastry filled with spicy vegetables served with sweet chilli sauce $8
Spring rolls (3 pieces) Your choice of vegetables OR meat served with sweet chilli sauce $8
Dhal soup Lentil cooked with garlic, ginger, cummin seed & onions with a dollop of sour cream $8
Thakali soup Kidney beans,green peas,vegetables & lentil cooked with garlic, ginger, cumin seed & onions $8
Mixed starters ( 4 pieces) One each of samosa, pakora,momo ( M& V) & spring roll ( M & V) $9
Choila Sadheko Delicious Traditional Newari appetiser- Slightly chewy texture, Boiled beef marinated with garlic,ginger & special spices turned in mustard oil served on bed of salad, shallots & spanis $9
Choila poleko Same as above but beef grilled $9
Poleko kukhura Grilled marinated tender chicken pieces in aromatic spices with yougurt served with Nepali peanut sauce $9
Bhutan A traditional favorite Newari appatiser- without this dish a Newari feast is incomplete! Boiled chicken liver,heart & giblet fried in mustard oil garlic,ginger & fenugreek seed & served with ma $9
Chicken pakora ( 5 pieces) Chicken breast cut in the jardiniere shape, battered with chickpea flour & mild spices & shallow fried ( gluten free) $9
Paneer pakora ( 5 pieces) Slices of paneer battered with corn & chickpea flour & served with tomato sauce ( gluten free) $9

Tibetan bread Freshly made pastry base topped with delicious tomato chutney & cheese $6
Garlic or herb bread Freshly made bread with garlic OR mixed herbs & cheese $6

Papadum(4 pieces) $2
Yogurt raita $2
Veg & green mango pickle $2
Saag (greens) $2
Extra rice per serve $2

Vegetarian banquet (minimum 4 people) Chef&s choice of breads, 3 types of veg starters, dhal soup, selection of mains & finishing with traditional Nepalese chea (NB: No. of dishes will vary dependent $24
Meat/fish banquet (minimum 4 people) Chef&s choice of breads, 3 types of starters, dhal soup, selection of meat & vegetable mains, one choice of fish, & finishing with traditional Nepalese chea (NB: n $26

Dhal bhat tarkari saag (vegetarian platter) Traditional Nepalese meal Nepalese platter including dhal soup, kauli mattar, achaar, yoghurt raita saag & papadam served with rice $18
Dhal bhat tarkari (meat platter) Nepalese' favourite meal, dhal soup, either Kukura ko masu or Kashi kabab or Goru ko masu & traditional vegie curry, achaar, saag & papadam served with rice $20

Aloo kofta Mashed potato & veg balls cooked with vegetables & coriander seeds served with delicious tomato sauce (vegan) $15
Kauli mattar Popular Nepali vegetable dish cooked with cauliflower, potatoes, green peas & traditional herbs & spices (vegan) $15
Tofu curry Tofu pieces and mixed vegetables served in coconut milk & yoghurt & seasoned with Nepali spices $15
Tomato paneer Tasty paneer cooked with capsicum, peas & fresh herbs in tomato & yoghurt gravy $15
Rajma ko tarkari Kidney beans, potatoes and mushroom cooked in a tomato base with Nepali spices & sprinkled with green coriander $15
Kwa ghasha Newari style dish, mashed lentil pattie in a kidney bean & tomato sauce served with onion, shallots & vegetables (vegan) $15
Mix vegetable curry Blenched vegetables cooked with nepalese spices in a chasew sauce (vegan) N/A

Jhol Machaa tareko Marinated fish fillet pan fried, lightly simmered in tomato base sauce with mustard seeds $20
Tareko macha Specially marinated fish pan fried served on top of fresh greens with lemon sprinkle $20
Garlic macha Fish cooked in creamy sauce with garlic & creams with special herbs $20
Macha ko tarkari Fish cooked in coconut cream with garlic & ginger with a touch of sweet chilly sauce $20

Sherpa chicken Chicken cooked in a creamy sauce with coriander, lime leaf & a sprinkle of lemon $17
Pesto kukhura Chicken cooked in creamy sauce with fresh basil& pine nuts $17
Kukhura ko masu A traditional Nepalese style chicken dish with famous Nepalese spices on tomato base sauce $17
Bhuteko kukhura A popular dish amongst Newar people, marinated chicken cooked in onion, garlic & ginger with a touch of chilly and capsicum $17
Chicken Chilli A popular spicy dish amongst Nepalese people, diced and battered chicken cooked in onion, garlic & ginger and capsicum in hot sauce $17
Chicken Kofta Deeped fried chicken mince and pin nuts ball cooked in tomato and chasew sauce $17
Chau kukhura Diced chicken cooked with mushroom in a tomato and cream sauce $17

Bhuteko khashi Lamb fried with onion, garlic & ginger with cumin, coriander, capsicum and tomato $18
Khashi kabab Traditional Nepalese lamb dish with delicious gravy $18
Chau khashi Diced lamb cooked with mushrooms in a tomato and cream sauce $18
Cashew khashi Tender lamb cooked with cashews in a tomato sauce $18
Gorkha Lamb Tender diced lamb slowley cooked with in cream and tomato sauce with dried methi leaf and lemon juice $18
Mountain lamb Lamb cooked with authentic spices and secret mountain herbs, blended in yoghurt and freshly diced tomato, to give a mystical taste $18

Pharsi masu A Nepalese favourite - diced goat cooked with pumpkin, garlic, ginger, cumin & fenugreek seed $18

Goru ko masu Traditional Nepalese dish, slowly cooked beef in cardamom, cumin, coriander & cinnamon with a tomato gravy $16
Gorkha goru Tender beef slowly cooked in cream and tomato sauce $16
Beef chilli Tender diced beef cooked in garlic,red onion & capsicum in a chilly sauce seasoned with newari spices $16
Goru bara Diced beef cooked with onion, cumin and coriander in a kidney bean & tomato base sauce with mashed lentil pattie $16
Chau goru Diced beef cooked with mushrooms in a tomato and cream sauce $16
Choila bhuteko A favourite Newari dish, specifically marinated beef fried with fresh coriander and Spanish onion with sprinkle of shallots & slightly chewy texture $16

Lalmohan Two sweet balls in cardamom syrup $8
Date pudding Served with ice-cream $8
Cream brulee An all-time favourite $8
Pannacotta Served with seasonal fruits $8
Sorbet Choice of lemon and mango available please ask our staff $8

Nearby Sample Menus

Fillet purgatorio $35.50
- Frank's italian speciality with eggs, cheese and tomatoes
-1/2 Dz $13.50
Lasagne (homemade) $22.50
Combination chow mein $17.80
5 Pieces of chicken and spaghetti $20.50
- Deliciously deep fried chicken
Crispy aromatic 5 spice duck with pancake $25.00
Chinese style beef brisket stew $22.80
Butterfly pork parmigiana $26.50
- Darling downs pork roasted and softened in a cheese and napoli sauce

Sea Scallops $2.50
Chicken Nuggets $0.50
Greek Salad $6.50
Prawn Cutlet $2.50
Seafood Salad $6.50
Bug Sandwich $8.50
Potato Scallops $1.50
Couples Deal $22.00
- 2x Spanish mackerel , 6 crumbed rings + 1/2 scoop + 1.25l soft drink

Antipasto platter
- An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
Gourmet hot dog $15.50
- Gourmet beef sausage, crispy bacon, caramelised onion, tomato relish and melted cheddar cheese
Crown breakfast wrap $24.50
- Scrambled egg, bacon, tomato, spinach, BBQ sauce in a lightly toasted wrap
Eye fillet 250g $35.00
- Tasmanian grass fed MSA graded pure black
Vegetarian risotto $22.50
- Roasted beetroot and feta risotto topped with a rocket and parmesan salad
Crumbed prawn cutlets $15.50
- Panko crumbed prawn cutlets, golden fried, served with a homemade tartare sauce and beer battered chips
-Kilpatrick F $29.5 / H $16

- Salt & Pepper Calamari $7.00
CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
BIG BREAKFAST - Bacon, beef sausage, two eggs, tomato, mushrooms, hash brown and thick cut toast $16.50
BEETROOT & GOATS CHEESE TART (V) - Baby beetroot, spinach and caramelised brown onion tart with goats cheese, toasted pine nuts and balsamic syrup $15.00
SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
BRUSCHETTA (V) - Grilled ciabatta bread with goats cheese topped with tomato, red onion, fried basil & balsamic syrup $12.00
TOSTADA CUPS (V) - Toasted tortillas filled with onion, spinach, bell peppers and lentils sautéed in a zesty herb and garlic cream cheese $15.00
TROPICAL QUEENSLAND - Ham, bacon & caramelised pineapple on a barbecue base $ 15.00 / $18.00