Kawa Japanese Takeaway in Melbourne Menu

Orange Juice from $3.90
Gluten free bread add$1.50
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90

Marinated victorian olives $8.50
-6 $17.50
Chocolate-coated almonds $7.50
-6 $22.00
Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
Warm baileys chocolate brownie $15.00
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Salt-baked organic pear and tasmanian walnuts $11.00

Fish and Chips $12.00
Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
Chicken Parmigiana $29.00
- Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
Nuggets and Chips $12.00
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Gelati $10.50
- Mixed strawberry and lemon.

Law Hon Jai $28.00
- a traditional Chinese vegetarian dish, containing vegetables, Chinese mushrooms, black moss, fungus & bean curd
Sliced Beef in Satay Sauce $28.00
- Vegetarian $8.00
Sliced Braised Abalone & Sea Cucumber with OX Bone Marrow Baked in Hot Pot $42.00
King Island Lobster Seasonal Price
- Fisherman's Style
Fresh Seasonal Fruit Platter $8.00
- (Minimum of 2 people)
Large $19.00

Ajwaini laccha paranatha $5.00
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
Daal Makhani $12.90
- Balck lentils cooked in traditional way
Mixed pickle $3.00
Butter $3.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Garlic naan $4.00
Tandoori plain roti (no butter) $3.00

Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Green Salad with a French Dressing $7.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Ratatouille (Mediterranean Vegetable Stew) $8.00
Garlic Roasted Potatoes with Rosemary $8.00
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00

Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Crab Meat N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Grilled Prawn N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Grilled Scallop N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30

Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
Green Beans, Garlic , Mint $12
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions

-Oysters $12.00
Katie´S Fried Chicken - Ask About Our Daily Specials
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Sides - Don'T Be Shellfish, Share Some Around...
-300g king prawns Ea. $4.50
Southern fried $4.50
French fries with old bay, & blue cheese sauce $9.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg

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