Kawa Japanese Takeaway in Melbourne Menu

Kawa Japanese Takeaway in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Flora Indian Restaurant includes a wide range like Maidu Vada (4 pc) or Keera(4pc). Scallops and Scallops Oyster Sauce from . Dragon Boat Restaurant (Chinatown) offers Shark Fin House and For 2 to 3 persons.

Nearby Sample Menus

  • Vietnamese beef noodle soup $7.50
  • Lemon chicken with rice $7.50
  • Mixed mushroom with broccoli $7.50
  • Beef & veg chow mein $7.50
  • Pork & veg with rice $7.50
  • Vegetarian fried rice $6.00
  • Shanghai fried noodle $7.50
  • Prawn dumpling noodle soup $7.50
  • Beef with chilli sauce $23.80
    • Sliced of lean beef, touch of garlic, home made chilli sauce
  • San choi bao (two pieces)
  • Seafood combination in phoenix nest $31.80
    • King prawn, scallops. Fish fillet, calamari, green vegetable, served in nest of potato straws
  • Special fried dim sim
  • BBQ pork $8.50
  • -Small (2-3 people) $108.00
  • Deep fried chicken cutlet with spicy salt & chili $23.80
  • Special fried rice
  • Steamed assorted dumplings $7.20
    • Prawn, prawn & chives, pork & prawn, chicken (4pcs)
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Stir fried chinese mushroom in oyster sauce with broccoli $15.80
  • Steamed prawn & chives dumplings (4pcs) $6.80
  • Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
  • Shaved ice with fresh fruit & syrup $8.80
  • Crispy baked sesame pancake with lotus seed paste $8.80
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • $6.50 (Large)
  • Vegetarian
  • Roast Pork
  • Roast Pork & Prawn
  • $5.50 (Small)
  • Chicken Soup
  • Beef Black Bean Sauce
  • $3.00 (Small)
  • Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
  • Rice $ 1.30
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • Yasai Maki - Vegetables wrapped in seaweed $ 12.10
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • -6 $16.50
  • -3 $8.50
  • -6 $22.00
  • Warm baileys chocolate brownie $15.00
  • Caviar with traditional accompaniments Market $
  • -6 $17.50
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Marinated victorian olives $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Cheese naan $7.00
  • Tandoori butter naan / butter roti $3.00
  • Garlic naan $4.00
  • Keema naan $7.00
  • Mango chutney $3.00
  • Steamed rice
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • -Add bacon $3.50
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • -Gluten free bread $1.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Artisan Cheese Selection $15.00
  • Ham, cheese tomato toastie $7.50
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Wedges (V) $12.00
    • Sweet chilli sauce & sour cream
  • Imperial $24.00
    • Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • 250 g Great southern porterhouse (GFO) $32.00
    • Chips & salad
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Aussie $22.00
    • Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
  • Hawthorn golden ale battered fish & chips $22.00
    • Tartare sauce & salad
  • Ezard dessert tasting plate to share $49
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Chirashi $38.00
    • Assorted raw fish on sushi rice, served in a box with miso soup
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • Sukiyaki $47.50 per person
    • Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
  • Tempura Moriawase $22.00
    • Delicately deep fried prawns, fish and vegetables
  • Hotate $6.00 each
    • Scallop
  • Negi Gyunikumaki $30.00
    • Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
  • Sake Don $36.00
    • Raw salmon on sushi rice, served in a bowl with miso soup
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Focaccia $7.00
  • Barbecued Striploin steak $38.00
    • Grass fed, 60 days dry aged (350gr) Gippsland
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Saganaki $17.00
    • fruits in syrup
  • Chips $11.00
    • aioli, tomato sauce
Kawa Japanese Takeaway

Kawa Japanese Takeaway

location

Address

Shop 6, 479 Swanston ST, Melbourne, VIC, 3000, Australia

phone

Phone

0396635119

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 6, 479 Swanston ST, Melbourne, VIC, 3000, Australia
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