Kawa Japanese Takeaway in Melbourne Menu

Kawa Japanese Takeaway in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Flora Indian Restaurant includes a wide range like Maidu Vada (4 pc) or Keera(4pc). Scallops and Scallops Oyster Sauce from . Dragon Boat Restaurant (Chinatown) offers Shark Fin House and For 2 to 3 persons.

Nearby Sample Menus

Don Don (sample menu)
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
Hopetoun Tea Rooms (sample menu)
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Bolivian Green - Green tea - gentle & airy N/A
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
The European (sample menu)
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Fresh Ricotta $4.50
  • Huevos madrilenos - baked eggs, black pudding & chorizo $20.50
  • Kefalograviera saganaki $14.50
  • Steak tartare (75g): with caperberries & charred onion $26.50
  • Petit fours $11.50
  • St. John bone marrow $19.50
  • German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
O Bento (sample menu)
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Agedashi tofu $3.90
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
Miss Saigon (sample menu)
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Babychino / with marshmallows $1.00 / add 70c
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
White Tomato (sample menu)
  • Main $36.00
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • Small $18.90
  • 3 types of sauce & small dish
  • M $42.50
  • 24. Galbijim - Mild spicy
    • Soy Beef ribs with rice cake pieces and vegetables
  • Main $35.00
  • Small $17.50
Cafe Ella (sample menu)
  • Eggs on toast scrambled / poached / fried $6.00
  • Extra: Bacon, sausages, avocado $3.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Extra: Smoked Salmon $4.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
Spaghetti Tree (sample menu)
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • With Chocolate Hot Fudge $15.00
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Calamari Fritti $17.00
    • Pineapple cut Calamari served with salad and homemade tartare sauce.
The Blue Moose Cafe (sample menu)
  • -Two slices of white/rye/grain, with jam, vegemite, peanut butter $3.50
  • Chicken tenderloins $8.00
  • Leg ham, tasty cheese, tomato, greens, relish $9.00
  • Meat $3.00
    • Each
  • -Egg white omelette $12.00
  • Hot roasts $11.00
    • beef, pork, turkey
  • -Add toasted muesli $1.00
  • Extras
Robot Sushi & Bar (sample menu)
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • $10.00 (5 pcs)
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Yoyogi Japanese Cafe (sample menu)
  • Chilli Salmon $2.60
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Unagi $2.00
    • (Teriyaki Sauce)
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • SUSHI & HAND ROLL
  • Salmon Sushi $8.80
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • S7. SUSHI & SASHIMI $12.80
    • Small
Laurent Bakery Pty Ltd (sample menu)
  • Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50
  • Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • 18cm Cake (Take Away) $ 51.40
  • Loaf Walnut (Take Away) $ 7.60
  • Baguette Flute (Take Away) $ 5.10
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
The Yami Yami (sample menu)
  • Volcano Boneless Chicken with Cheese $30.00
    • Deep fried spicy chicken with cheese
  • Mandu $8.00
    • Korean style fried pork dumplings
  • Sizzling Fried Chilli Chicken $12.00
    • Rice with fried chilli chicken on sizzling pot
  • 50. Stir-fried Squid & Baby Octopus (S/M) $18.00/$27.00
    • Marinated squid, baby octopus and vegetables served on sizzling grill
  • - Honey Mustard
  • HOTPOT $15.00
  • Stir-fried Sundae $25.00
    • Stir-fried Korean sausage
  • Sizzling Donkatsu $12.00
    • Rice with Donkatsu on sizzling pot
Darac Bar & Grill (sample menu)
  • Soft tofu sausage stew
  • Spring roll salad
    • Handmade deep fried harumaki
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • Pork tofu kimchi $19.00
    • Boiled tofu with kimchi
  • Beef bulgoki $15.00
    • Stir-fried thinly sliced beef rib eye with sweet soy sauce
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Pork shabushabu salad $11.00
    • Poached pork belly and green salad with sesame dressing
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
Izakaya Hachibeh (sample menu)
  • Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60
  • Veg Tempura - Batter fried variety of vegetables $17.50
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
  • Butter corn - Corn cooked with butter $6.60
  • Gyu sashi - Light grilled tender beef slices served with special sauce $7.10
  • Ebi Fry - Deep fried prawn with homemade Japanese tar tar sauce $8.80
  • Green Tea Hot $3.00
Kawa Japanese Takeaway

Kawa Japanese Takeaway

location

Address

Shop 6, 479 Swanston ST, Melbourne, VIC, 3000, Australia

phone

Phone

0396635119

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 6, 479 Swanston ST, Melbourne, VIC, 3000, Australia
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