Kazen Japanese Cafe Restaurant in Fitzroy Menu

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Kazen Japanese Cafe Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Free Range Eggs - poached, fried or scrambled on toast $9.20
Iced coffee, iced chocolate $4.90
Salmon $13.50
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Croissant - toasted with one savoury filling or two $6.90/$9.30
Warm Croissant with babka jam $5.40

Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Baked Camembert With Apple, Celery & Ciabatta $9
Port Arlington Mussels, Garlic & Cream $9
Served With Fruit Bread And Spiced Apple Chutney N/A

Holgate Temptress Porter & French Vanilla $15.00
BBQ Lamb Ribs $15.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
Manchego - Firm Buttery Sheeps Milk, Spain $10.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00
Chipotle Aioli $2.00
Apple Slaw $7.00

Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
Battered Fish, chips & salad $10.00
Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90
Sauteed seasonal vegetables $7.90

Seafood Grill Char grilled Prawn, Char grilled Swordfish, Char grilled Octopus, Calamari, Whitebait-served with Greek Salad $36.50 pp
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50