Kebab Lab The in Cambridge Park Menu

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Currently there is no menu available for Kebab Lab The in Cambridge Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Cambridge Park below.

Nearby Sample Menus

Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tofu Don $10.00
Tuna avocado Salad (Raw & Cooked Tuna) $9.00
Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
Assorted Tempura $11.00
California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Chicken Katsu Salad $9.50

Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Deal 1 $16.90
- 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
*$1.50 Extra Per Additional Topping
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes

Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90

Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Steakhouse chips $5.00
Fresh garden salad $5.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
Steamed vegetables $5.00

Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Crab & Prawn Fried Rice - Thai style fried rice with crab, meat, prawns and mixed vegetables $15.90
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00
Oyster Sauce - Mixed vegetables stir fried with oyster sauce $12.00
Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
Pad Pra Ram $8.50
Crispy Spicy Fish - Deep fried lightly battered ling fish cook with homemade Thai herb chili sauce $16.90
Golden Valley Juice $3.70