Kebab Masters in Hobart Menu

The best kebabs around, good service and value.

Nearby Sample Menus

  • Tomato & Basil Bruschetta $10.50
  • Mushroom Risotto with Chicken $21.50
  • Chicken Carbonara $19.50
  • Chips with your choice of aioli or gravy $6.50
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Summer Prawn Salad $22.00
  • Chicken Kiev $25.00
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Jalapeno Jelly (LG) $1.95
  • Dianne Sauce (LG) $1.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
  • - Parmigiana E $13.00 / M $19.50
  • Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
  • Soup In house soup of the day with a crusty bread roll $6.50
  • Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Bowl of Vegetables $3.00
  • Nuggets and Chips $6.50
  • All steaks served with roasted potatoes N/A
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Carpetbag pocketed with oysters $40
  • Silverbeet with shallots + bacon $8
  • Rocket, Pear + Parmesan Salad $8
  • Large Chips $7.00
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Flathead $16.50
  • Half doz Oysters (natural) GF $14.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Small Chips $5.00
  • Salads: -
  • No.13 Seafood Udon Noodle $13.90
  • Sushi Whole Day Pack F $9.90
  • No.12 Singapore Noodle $10.50
  • No.11 Chow Owl Ho $10.50
  • No.21 Combination Rice $13.90
  • Sushi Party Plate No.6 $90.00
  • No.2 Seafood Laksa Noodle Soup $13.90
  • No.28 Chicken Tom Yum Soup $9.50
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
  • Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for your $18.50
  • Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
  • - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
  • Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
  • - Seafood Saganaki $19.50
  • Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
  • FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
  • MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
  • EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
  • EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
  • PIZZA - Cheese and bacon $5.00
  • PANCAKES - Mixed berry compote and maple syrup $10.00
  • EGGS FLORENTINE - Add smoked salmon $6.00
  • ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
  • Prawn Crackers or Papadams - Served with peanut sauce $8.00
  • Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
  • Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
  • Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
  • Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun n/a
  • Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Strawberry Mega Choc Waffle cone n/a
  • Strawberry Jam n/a
  • Prime Black Angus Porterhouse – 300 grams $34.00
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
  • Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
  • New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Pinot Noir Jus $3.00
  • Astor Paris butter N/A
  • Captain Cook’s Basket $10.90
  • Fisherman’s Basket $24.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Extra chips $3.90
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • See today’s display at Lower Deck $5.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
  • Carbonara - pancetta, egg, garlic, parmesan $21
  • Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
  • Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
  • Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
  • Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
  • Mixed Seafood $14.00
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • - Vegetables / Chicken / Seafood / Prawns
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
  • Roasted Garlic Aioli $2.00
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Soup of the day with warm house made roll $8.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Risotto Served with wild mushroom & spinach $13.50
Kebab Masters

Kebab Masters

location

Address

Shop 11/ 101 Collins St, Hobart, TAS, 7000, Australia

phone

Phone

0362347776

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Kebabs , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 11/ 101 Collins St, Hobart, TAS, 7000, Australia
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