Kebab Masters in Hobart Menu

The best kebabs around, good service and value.

Nearby Sample Menus

  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Chicken Schnitzel $19.00
  • Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
  • Side of Mashed Potato $4.00
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Bowl of Seasoned Wedges $8.00
  • Garlic Bread $6.50
  • Crumbed Fish Pieces and Chips $6.50
  • Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
  • - Parmigiana E $13.00 / M $19.50
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
  • Sausages and Chips $6.50
  • Small Wedges $3.50
  • Surf & Turf Sauce $6.00
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Parmesan, pea & mushroom aranchini (5pcs) $9.9
  • Salt & Pepper calamari $24
  • Seasonal vegetables $4
  • Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
  • Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
  • “Huon Valley” smoked bacon $5.00
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
  • Tiramisu drizzled w espresso syrup $13.00
  • Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
  • “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
  • Tempura Prawns - with nam jim dressing $21
  • Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
  • Mushroom and Spinach Raviolo - with truffle butter $17
  • NY Porterhouse 450g $37
  • Carpetbag pocketed with oysters $40
  • Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
  • Mash potato and braised cabbage $8
  • Crispy chips $4
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
  • Roast Capsicum $1.50
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
  • Garlic Aioli $2.00
  • Garlic - crushed garlic, tomato sauce & cheese $8.00
  • Mustard 50¢
  • Peppercorn Gravy $2.50
  • Tomato Salsa $2.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Crumbed Calamari (six) $8.00
  • Large Chips $7.00
  • - Caesar GF $11.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Half doz Oysters (natural) GF $14.00
  • Salads: -
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • No.18 Chao Bing $13.90
  • Sushi Whole Day Pack E $9.90
  • No.28 Chicken Tom Yum Soup $9.50
  • No.20 Soya Chicken Rice $9.50
  • No.23 Special Fried Rice $9.50
  • No.9 BBQ Pork Noodle Soup $9.50
  • Sushi Party Plate No.2 $38.00
  • No.29 Seafood Tom Yum Soup $13.90
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • Crispy Fries with garlic aioli $8.50
  • Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
  • Lemon Lime $4.30
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • Lemon Lime and Bitters $4.30
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
  • All dips are served with bread and pita -
  • Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
  • Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
  • Mixed Bread and oils $4.50 per basket
  • Kalamari - Lightly floured and deep fried $11.50
  • Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Creamy mash potato $7
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
  • Goats cheese semolina gnocchi, pesto, tomato puree $12.00
  • Marinated mussel and chilli pintxo $3.00 each
  • White anchovies, lemon $6.00
  • Crispy white bait, chipotle aioli $12.00
  • Witlof with walnuts and blue cheese $5.00
  • Chipolatas $4.50
  • Fruit Toast $9.5
  • Selection of Espresso Coffee or Hot Chocolate $3.70
  • Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
  • Seafood Chowder $15.50
  • Crumbed Scallops - with chips & salad $19.5
  • Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
  • Rissoles - in brown onion gravy with creamy mash potato $14.5
  • Mushroom $2.00
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Steamed Vegetables $3.50
  • Roasted Garlic Aioli $2.00
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Chicken or Beef $13.00
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
Kebab Masters

Kebab Masters

location

Address

Shop 11/ 101 Collins St, Hobart, TAS, 7000, Australia

phone

Phone

0362347776

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Kebabs , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 11/ 101 Collins St, Hobart, TAS, 7000, Australia
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