Kebab Masters in Hobart Menu

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The best kebabs around, good service and value.

Nearby Sample Menus

Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Chicken Parmigiana - served with chips & salad $17.50
Soup of the Day $7.50
350g Pasture-Fed Porterhouse Fillet $29.50
Garlic Bread $6.50
Salt & Pepper Calamari $22.50
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Braised Lamb Shank $23.00

Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
Bowl of Fries $6.90
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Bread Roll - Garlic & Herb or Plain $2.80
Bowl of Seasonal Vegetables $6.90

Soup of the day $9
Aussie - shaved ham, cheese, tomato base and egg $25
Mexican - chilli con carne, sour cream, corn chips & cheese $26
Crumbed scallops $27
Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Traditional - shaved ham, cheese, tomato base $24

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Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
Avocado $4.00
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50

Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Filet Mignon - wrapped in bacon with a mushroom sauce $38
Tempura Prawns - with nam jim dressing $21
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
Braised Lamb Shank Pie - topped with mash + greens $29
Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
Rockwall Bloody Mary Oyster Shooter $8

- Add chicken $4
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Marinated olives $6
Fresh Garden salad $4
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
- 300g Scotch fillet $30
Choice of Crumbed Chicken, Battered -

Oyster w. finger lime ½: $21, Full: $39
Ox tall, gnocchi, smoked tomato jam $24
Buffalo mozzarella, herbs, toast $10
Roast pork belly, ginger carrots $23
Fried seasonal potatoes, guanciale $8.6
Mini cheeseburger $8, add fries: $12
Crispy duck leg, roti, hoisin $28
Ginger & garlic chicken, chilli, kale $23

Salads: -
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Crumbed Prawns (ten) $15.00
Smokey Fish Chowder $16.00
Crumbed Calamari (six) $8.00
Salt and Pepper Calamari Salad $25.00

No.19 Hoi Nam Chicken Rice $9.50
No.31 Cantonese Beef Rice $9.50
No.25 Japanese Chicken Curry $9.50
Sushi Party Plate No.9 $48.00
Sushi Whole Day Pack D $9.90
No.24 Japanese Toridon Rice $9.50
No.8 Combination Noodle Soup $13.90
No.32 Eel Fried Rice $13.90

TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
PANCAKES - Salted Caramel sauce and banana $10.00
FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
PANCAKES - Chocolate sauce and banana $10.00

Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Hot Fudge Mega Choc Waffle Cone n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a

Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
See today’s display at Lower Deck $5.90
Australian Squid $19.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Extra chips $3.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Mures Marinade $19.90

Honey Brown Mushroom $3.00
Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
Truffle oil Potato mash $8.70
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
Vodka Bloody Mary Oyster Shooter $8.00
Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50

Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Chips $3.50
Risotto Served with wild mushroom & spinach $13.50
Soup of the day with warm house made roll $8.00
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Steamed Vegetables $3.50

Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
San Benedetto Sparkling Mineral Water (500ml) $5.5
Soup - (also see specials board) traditional minestrone served with bread $14
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5