Kebab Masters in Hobart Menu

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The best kebabs around, good service and value.

Nearby Sample Menus

Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Seafood Plate $28.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Salt & Pepper Calamari $22.50
Warm Chicken Salad $18.00

- 250grm Porterhouse Served with chips and salad or vegetables $14.50
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Soup In house soup of the day with a crusty bread roll $6.50
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Bacon $1.00
- Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
LAMB -

Wedges $4
Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Garlic & cheese pizza $9.9
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Seasonal vegetables $4
Soho super beef schnitzel - with house seasoned chips & salad $26
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9

Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
Steamed Broccolini
- , green beans and buttered almonds
Crusty Bread $7.00
- roasted garlic and herb butter
Baked Mac and Cheese
-12 x $37.00
- 3 x $12.00

No.5 Fish Ball Noodle Soup $9.50
Sushi Party Plate No.6 $90.00
Sushi Whole Day Pack E $9.90
No.3 Wonton Noodle Soup $9.50
Sushi Whole Day Pack D $9.90
Sushi Party Plate No.8 $48.00
No.18 Chao Bing $13.90
Sushi Party Plate No.7 $32.00

Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
House Muffin $4.50
House Bread $8.50
Lemonade $4.30
Crispy Fries with garlic aioli $8.50
Apple & Blackcurrant $4.00
Raisin Toast - House made Jam, butter $8.50
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50

Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
Pita Bread $3.00 per serve
Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50

BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
ROASTED PUMPKIN SOUP -Add butter - (Take away available) - House-made, served with 2 slices of toasted sourdough $8.50 / + $0.50
BREAKFAST EXTRAS - Tasmanian mushrooms, roast tomato, bacon, breakfast sausages, baked beans, chorizo, toast, grilled halloumi, avocado, virginian ham, spinach and caramelised onion (each) $3.00
SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
PANCAKES - Salted Caramel sauce and banana $10.00

Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
Kao Suay - Steamed jasmine rice served per person $4.00
Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price

Banana Split - with your choice of topping and nuts $7.50
Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
Palak Gosht - punjabi style garden fresh spinach with lamb (Entree/Main) $15.50/$18.50
Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
Green Salad $6.50
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Tomato / Onion Salad $3.00

Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
Smoked tofu, piquillo pepper, spiced hummus $6.00
White anchovies, lemon $6.00
- Two dips $5.00
Bruny Island Tom, cow's milk, TAS $9 45g pieces
Char grilled octopus, olive salad $14.00
Rolled and stuffed rabbit terrine, rabbit rillettes $15.00

Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Tomato $3.5
Rissoles - in brown onion gravy with creamy mash potato $14.5
Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
Mushrooms $4.5

Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
Frozen Coke McSpider n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
Mayonnaise n/a

Ice creams & sorbets by the scoop $4.8
Cheese board $23.9
Mixed leaf salad, vinaigrette $9.5
Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
Simply scrambled – two eggs, ciabatta $13.9
Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
Roasted beetroot, asparagus, artichoke, caramelised pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
Ciabatta toast with house made jam, marmalade or vegemite $5.9

Horseradish N/A
Cape Grim Prime Eye Fillet – 200 grams $34.00
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
Honey Brown Mushroom $3.00
Truffle oil Potato mash $8.70
Prime Black Angus Porterhouse – 300 grams $34.00
Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A