Kebab On Johnston in Fitzroy Menu

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Kebab On Johnston in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Coffee $3.80
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Breast of chicken with avocado, casalinga bread $13.40
Wines by the glass / Imported beers (See board) n/a
Take away sandwiches $10.00
Hot chocolate $4.70
Croissant - toasted with one savoury filling or two $6.90/$9.30
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50

Fried Cheese & Walnut Croquettes With Quince Aioli $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Fried Chicken Ribs With Piment D'Espelette $9
French Prunes Soaked In Armagnac $3 each
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Port Arlington Mussels, Garlic & Cream $9
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9
Baked Camembert With Apple, Celery & Ciabatta $9

Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
BBQ Sauce $2.00
Mt. Zero Mixed Olives $6.00
Valdeón - Intense Blue Cows Milk, Spain $10.00
300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
Mixed Leaf Salad $5.00

Rocket, cucumber, goats cheese & pine nut salad $7.90
Garden salad $7.90
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Chicken Nuggets, chips & salad $10.00
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Bruschetta (V) - tomato, fetta, red onion, balsamic, basil $14.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90

Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
Horta Blanched greens drizzled with Greek Olive Oil $8.50
Htapodi Xidato Pickled Octopus (gf) $14.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50