Kebab On Johnston in Fitzroy Menu

Are you the owner? Manage this listing for free.

Kebab On Johnston in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Croissant - toasted with one savoury filling or two $6.90/$9.30
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Iced coffee, iced chocolate $4.90
Hot chocolate $4.70
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Breast of chicken with avocado, casalinga bread $13.40

Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Baked Camembert With Apple, Celery & Ciabatta $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Crema Catalana $9
Roasted Smoked Paprika & Garlic Nuts $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9

Nuremberg Bratwurst w/ Pickles & Mustard $12.00
Founders Rübæus & Raspberry $15.00
Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
Spiced Tofu Slider $6.00 each
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Manchego - Firm Buttery Sheeps Milk, Spain $10.00
Holgate Temptress Porter & French Vanilla $15.00

Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90
Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
400g Victorian YG T-Bone $33.00
Chilli prawn & chorizo linguini - blistered cherry tomatoes, garlic, fresh dill $24.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90

Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
- (extra pita) $2.50 per serve