Kebab On Mount in North Sydney Menu

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Kebab On Mount in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

Flat Iron/Skirt Steak 220g - Cape Grim, Grass Fed TAS $23
French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads $18
Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce $10
Crispy Skinned Salmon, Wasabi Emulsion, Fried Cauliflower & Chimmichurri $26
Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19
Salt & Pepper Eggplant $14

Tuna Sashimi S 7pcs $17.90 / L 12pcs $28.90
Wagyu Beef Rib -
Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90
Premium Pork Loin -
Premium Pork Neck -
Wagyu Beef Rump -
Miso Soup $2.50

Chicken Breast Schnitzel $8.95
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Vienna Grilled Chicken $9.45
Italian Grilled Sausages $9.45
Vienna Beef Rissoles $8.95

Vegetable skewers mushroom, tomato, carrot, onion & capsicum, barbequed with a touch of chilli, garlic & lemon juice. $17.0
Pepper mihshi baked shell stuffed with rice, tomato, onion & parsley, deliciously seasoned. $15.0
Sparkling $4
Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0
Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
Ahweh, traditionally brewed arabic coffee $3.0
Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0

STRAWBERRY TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French Vanilla custard. Decorated with fresh strawberries. N/A
APPLE & BLUEBERRY CRUMBLE A specially prepared diced apple & blueberry filling on a pie style shortbread base and topped with a layer of biscuit crumble. N/A
JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes. N/A
LEMON, LIME & ORANGE CHEESECAKE Our double baked classic cheesecake with a freshly squeezed tangy lemon lime & orange topping. N/A
CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
FRUIT TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French vanilla custard. Decorated with an exotic arrangement of fresh fruits. N/A
NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
APRICOT TART A shortbread base tart made with apricots and almondine. N/A

Rice vermicelli with shrimps, roast pork, egg, bean shoots, cabbage, spring onion, carrots, onion and capsicum cooked in a mild curry, top with sesame seeds Singapore Noodles $11.90 / 1/2 serve $7.90
Thin egg noodles stir fried with bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli, and bok choy, in a light ginger soy sauce -
- 1/2 servE $8.50
- Lemongrass Chilli Prawns Noodles $14.90
Rice vermicelli cooked with prawns, calamari, tofu, fish cakes, seafood meat and seasonal vegetables, in a thai style hot and sour soup -
- Vegetarian $11.90
- Wonton Noodle Soup $12.50
Mixed seasonal vegetables stir fried on a bed of steamed rice, with a choice of black bean, satay or oyster sauce Vegetarian Steamed Rice $11.90 / 1/2 serve $7.90

James Boags Premium Light $6.00
- Regular / Large
SIAM CHICKEN Tender chicken pieces marinated in a special satay sauce, shredded carrots, shallots and roasted almonds. $19.50 / $24.90
SPAGHETTI MARINARA Selected fresh seafood cooked in a napoletana sauce. $19.50
CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. $15.50
MEAT LOVERS Spicy beef, pepperoni salami, Italian sausages, double smoked ham, onions, dressed with garlic and chili oil. $19.50 / $24.90
SPAGHETTI BOLOGNAISE Fresh minced beef cooked in the traditional way. $12.50 / $15.50
Paracombe Pinot Gris Adelaide Hills, South Australia $32.00