Kebab Way in Newcastle Menu

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Kebab Way in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- Mornay 1/2 $22 / doz $44
Caesar Salad $8
CALAMARI -
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189

Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
Peking Duck Spring Rolls w Asian Dipping Sauce $13
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
Garlic Buttered Sourdough (3 Slices) $6
Creamy Garlic $4
Satay Chicken Skewers $13
Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18

Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Egg (1) $2.00
Savoury Mince On thick cut toast w/ roast tomato $14.90
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
Homemade beans $5.00
Hollandaise $4.00
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90

Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
Flash Larry chips w/ grated parmesan and truffle oil $9
Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
House marinated olives, garlic and bay leaves $7
Pommes Frites $9
Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
Cromarty Bay Pacific oysters natural w/ lemon $3.50

CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- All served with hand cut chips & bearnaise sauce -
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- Roasted garlic and parmesan $10
GREEN BEANS $8
- Mixed $19/$35

Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Grilled Garlic Mushrooms (LG) $3.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95

Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
- Fried egg $2
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
Garlic and Three Cheese Pizza Bread $10
- Side salad $6
All steaks served with chips & salad or mash & vegetables -
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Garlic bread $5.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- add grilled chicken $4.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00

-King prawns or mixed seafood $24.90
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
-Chicken, beef or pork $18.90
All soups base on fresh chicken stock soup
Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
-Chicken, beef, or pork $18.90
-King prawns or mixed seafood $24.90

Crispy spring rolls with pork. Served with fish sauce $5.90
Soft shell crab sauteed in garlic and chilli $17.90
Crab and asparagus soup $6.90
Braised chicken or beef or pork in lemongrass and chilli $15.90
Pork and vegetable spring rolls with fish sauce (4) $6.00
Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
Stir fried with vegetables, chilli and basil -

Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Chocolate Chip Cookies N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A