Kebab World in Melbourne Menu

Kebab World in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Kim Sing Restaurant includes a wide range like Sweet corn chicken soup or Short soup. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Korchi City and MON—FRI (11:30AM - 2:30PM).

Nearby Sample Menus

  • Wantons with Hot Chilli Sauce $8.50
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • B8. Sizzling Beef with Black Pepper Sauce $19.80
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • B5. Sliced Beef & Vegetables in Hot Chilli Oil Soup $17.80
  • Sizzling Beef with Black Pepper Sauce
  • P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
  • EGGS ON TOAST $10.00
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • Spinach $4.00
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
  • FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
  • 95 Home made vegetarian spring roll 2.00
  • 58 Beef with bitter melon on rice 11.00
  • 62 Chicken fried rice with salted fish 11.00
  • 53 Honey black pepper beef on rice 10.50
  • 51 Minced beef and raw egg on rice 10.50
  • 30 Sichuan spicy chicken on rice 11.00
  • 32 Spicy green beans with minced chicken on rice 11.00
  • 84 Chicken & vegetables egg noodle soup 11.50
  • Beef $2.00
  • BBQ Capsicum $3.00
  • Honey soft bone with meat $2.50
  • Fried rice with egg $8.00
  • Lecture
  • Delicious curry $2.20
  • Chinese leek $5.00
  • BBQ Garlic $2.00
  • CHICKEN CHOWMEIN $10.50
  • MIXED THUKPA $12.00
  • MOMO
  • PORK MOMO $10.50
  • CHATPAT COMBO $5.80
  • BEEF MOMO $10.00
  • ALOO DUM + ALOO ACHAR $11.00
  • VEGETABLE MOMO $10.00
  • 44. Spider (Softshell Crab) Roll $5.80
  • 66. Seaweed salad (V) $3.80
  • 39. Cooked tuna with Avocado Roll $3.80
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 122. Wagyu Beef Nigiri $5.80
  • 96. Vegetarian Udon (V) $13.60
  • 74. Agedashi Tofu (fried tofu with dashi) (V) $5.80
  • 9. Fresh Oyster with Ponzu Sauce $6.80
  • Plain Dosa $7.00
  • Samosa Dahi Chat $6.50
  • Saturday only
  • Dahi Vada (2 pc) $6.50
  • - Small $3.00
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • - Large $5.00
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • -Add bacon $3.50
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • -Red wine gray
  • -Pepper sauce
  • Cheeses please see your waiter for today's selection
  • Pan seared scallops served in their shell $18.50
  • Garlic butter $1.50
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • -Share plate for 2 $24.50
  • Free range chicken breast, wing on $34.00
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Pan roasted chicken breast $29.50
    • Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Char siu bao $2.70
    • bbq pork
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • -Non members $3.00
  • -Members $16.80
  • Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
  • -Members $9.00
  • Choosey any 4 for $34/$30
  • Dessert
  • -Non members $15.00
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • ●Choice of Sauces
  • D-House Fried Rice $11.50
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
  • Sizzling Steak (Choice of sauces) $14.80
  • -Spicy Sauce
  • Choice of sauces
  • Wonton Noodle Soup $11.30
  • Pork Dumpling Noodle soup $9.50
  • Diced Chicken, Kale in Abalone Sauce Fried Rice - A common dish with Shophouse touch! Diced chicken with Chinese Broccoli in tasty abalone sauce. $10.90
  • Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
  • Thick Toast served with Peanut Butter and Sweet Condensed Milk $3.80
  • Choices of sauces - Original Soy – Spicy Szechuan – Curry Sauce N/A
  • Braised Cold Tofu with Minced Meat Sauce $7.20
  • Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
  • Signature Soya Tofu Pudding $4.80
Kebab World

Kebab World

location

Address

Shop 107/ 260 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396630852

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Kebabs , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 107/ 260 Collins St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines