Address
Gateway On The Mall, Wollongong, NSW, 2500, Australia
Kebab & Mexican in Wollongong Menu
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Kebab & Mexican in Wollongong has no menu available, but can choose from many other options such as Wonton or suy kao soup or Wonton or suy kao noodles soup from Food World Cafe. City Diggers offers many options including Dinner Roll and Garlic Bread on sourdough m/g. Samaras Lebanese & Mediterranean Cuisine includes a wide range like Lebanese puffs or Crispy cheese puff(v). Mini Spring Roll (4) Choice of Meat or Vegetarian and Curry Puff (4) Curry pork mince wrap in puff pastry from . Ha Long Bay Vietnamese Restaurant offers Co May Vietnamese Restaurant and ●Noodle dishes.
Nearby Sample Menus
- Lemongrass chicken (hot) $14.00
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Mixed vegetable $14.00
- Mixed vegetable and tofu
- Beef special sauce & rice (hot) $11.00
- Sweet and sour pork $14.00
- Singapore rice noodles (hot) $11.00
- Vegetarian spring roll (4 rolls) $8.00
- Honey chicken & rice $11.00
- Sizzling chicken peking sauce $14.00
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CRYING TIGER SALAD $22.00
- Grilled Wagyu beef, ground roasted rice, shallot, coriander, basil and chili lime dressing
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TOM YUM PRAWN $13.00
- Bangkok style spicy soup with prawns, oyster mushrooms, lemongrass, galangal and lime leaves
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WAGYU BEEF $23.00
- Marinated char-grilled Wagyu beef served with stir-fried mixed vegetables and Nam Jim Jaew
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PAD PRIK KHING $22.00
- Stir fried crispy pork with chili kefir lime jam and green bean
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3 FLAVOURS CRISPY BARRAMUNDI $25.00
- Deep fried Barramundi fillet top with 3 flavors sauce
- STEAMED VEGETABLES $5.00
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CRISPY CHICKEN $10.00
- Crispy chicken Maryland served with spicy mayo
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SET1 $32/pP
- ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
- Chicken parmigiana w' mushrooms, napolitana sauce, cheese, chips & salad $23.90
- Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
- Risotto wild mushroom risotto with truffle oil. Add organic chicken $5.50 $25.90 G V
- Pasta of the day See specials N/A
- Hot & cold seafood platter for two: - Top deck seared 200g lobster, morton bay bug, wild caught king prawns (2), and half mussels (6), with chilli, ginger & garlic cream sauce on jasmine rice. - Lower $135
- Catch of the week See specials N/A
- Sauteed seafood bounty scallops, prawns, squid and mussels in a Thai inspired capsicum based sauce with fragrant Jasime rice $28.90
- Caesar salad Plain $18.90
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Salmon jalapeno (6p) $9.50
- Sliced salmon and jalapeno with ponzu sauce
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Sashimi tempura set $24.00
- 8pcs of sashimi and tempura (Prawn, fish, vegetable)
- Salmon sashimi $17.50
- Salmon avocado roll $14.00
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Gyoza (6p) $9.00
- Grilled pork dumpling
- Green tea ice cream with cream $6.00
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Mix sushi plate (8p Nigiri and small roll) $21.00
- Salmon, kingfish, tuna, prawn
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Tofu Salad $11.00
- Fresh tofu and mixed leaf salad
- Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
- Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
- Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
- Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
- Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $239.00
- Twice cooked pork belly - white onion puree, apple & pea shoot salad, raspberry & honey vinagarette $18.90
- Giant king prawns - yellow curry, red nam jim, soba noodles $54.90
- Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
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ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
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MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
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GREEN BEANS $9.00
- RED MISO BUTTER + NUTS
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SEARED SAIKOU SALMON BELLY $27.00
- RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
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MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
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NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
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CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
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DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
- Vegetarian fried rice (GF) $12.00
- Vegetarian $13.00
- Beef or chicken $14.50
- -tofu & vegetables $12.50
- -tofu & vegetables $12.50
- Spicy beef salad goi bo (GF) $12.00
- ●sizzling sweet chilli
- Pork/ veg spring roll vermicelli $13.00
- Hamburger, chips + salad $10.00
- Salad $0.60
- Chicko roll $2.50
- Coleslaw $3.50 / $4.50 / $5.50
- Prawn cutlet $1.50
- Single Serve $2.50
- Garden salad $3.50 / $4.50 / $5.50
- Beef Dinner: 2 slices beef, peas, carrots, potatoes, gravy $9.00
- La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
- Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
- Pork fillet wrapped in prosciutto and served on creamy mash with olive and sundried tomato tapenade (gluten free) $26.90
- Veal fungi in a creamy mushroom sauce $22.90
- Mushroom and parmesan arancini served with spiced tomato relish $15.90
- Garlic, tomato and chilli prawns (gluten free) $16.90
- Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
- Rosemary roasted potatoes $7.00
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Chicken & mushroom S $12.00 L $ 19.00
- Chicken, mushroom, onion & cheese
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Supreme S $12.00 L $ 19.00
- Sun Dried tomatoes, eggplant, olives, artichokes, mushroom, garlic & cheese
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Potato S $11.00 L $18.00
- Potato, onion, parsley & cheese
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Pepperoni S $12.00 L $ 19.00
- Pepperoni, egg & cheese
- -Cheese $1.00
- Lamb Shish R $11.00 PS $14.00 D $18.00
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Spicy beef S $13.00 L $ 19.50
- Beef, onion, tomato, mushroom, olives & jalapeno
- Kebab on a plate
- Honey, Soy & Sesame Chicken
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HOUSE MADE GRANOLA $13.00
- with almond milk, coyo youghurt, compote & seasonal fruit
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CANTEEN-STYLE BAGUETTE $10.00
- baguette filled with crunchy viet slaw, sriracha aioli with your choice of protein
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SATAY BAGUETTE $12.00
- Your choice of Chicken or Tofu with cucumber, pickled carrot & daikon, lettuce, spring onion topped with peanuts, fresh & fried shallots and house made peanut satay sauce
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ACAI BOWL $14.00
- Frozen Acai with house granola, seasonal berries, topped with coconut flakes and pepita seeds
- 5-Spice Pulled Mushroom
- tofu & vermicelli
- also available vegan & gluten free $6.00
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Tortellini (v) $20.90
- Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
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Tempura pink snapper filets s.A $37.90
- Shoestring fries, mixed leaf salad, house tartare
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Cone bay barramundi fillet w.A (gf) $37.90
- Carrot and ginger purée, lentil masala, cocktail onions, buttermilk sauce
- Mornay S $21.90/L $34.90
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Mixed leaf salad (v, gf) $10.90
- Radish, lemon mustard dressing
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Fresh seafood plate $29.90
- Fresh king prawns, sydney rock oysters, smoked salmon, yellowfin tuna
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350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
- Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
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Pink snapper fillets s.A $39.90
- Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
- Tropical Tomato, Capsicum, Pineapple, Cheese $10.00 / $12.00 / $13.00
- - Meat $3.00
- - Choice of 3 Vegies, Cheese Large $19.00 / Regular $10.00
- Vegetarian $10.00
- Kofte $10.00
- Extra Toppings -
- - Fatboy Jumbo Lamb $17.00
- - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
- Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
- Salted caramel slice w’ cream and chocolate sticks $12.9
- Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
- Parmesan crusted lamb cutlets w’ lemon and spinach salad $29.9
- Cape wickham double brie - farmhouse style brie with french tones on hay -
- Quinoa and rocket salad $5.9
- Purple potato gnocchi bound w’ porcini burnt butter $15.9 / $24.9
- Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
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Damper Loaf $10.00
- Herb, Garlic & sundried tomato butter
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Deconstructed Beef & Bean Nachos $17.00
- Bucket of beef & bean mince, corn chips, guacamole, cheese, sour cream & sweet chili sauce
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Fillet Au-Camembert $33.00
- 300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus
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Margherita $14.00
- tomato, garlic, basil & mozzarella
- Garlic Bread $5.00
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Wagyu Rump $29.00
- (Darling Downs SW Qld) 300g
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Spicy Wagyu Beef Tortillas $18.00
- Bucket of spicy wagyu mince, cheese, tomato salsa & guacamole >>
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Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
Kebab & Mexican
Phone
0242295401
Opened hours
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Mexican , Takeaway Food
Features
Dine in , Takeaway , Cash
Gateway On The Mall, Wollongong, NSW, 2500, Australia
- Wollongong Mexican Menus
- Wollongong Takeaway Food Menus
- City of Wollongong Mexican Menus
- City of Wollongong Takeaway Food Menus