Kebab & Mexican in Wollongong Menu

Kebab & Mexican in Wollongong has no menu available, but can choose from many other options such as Wonton or suy kao soup or Wonton or suy kao noodles soup from Food World Cafe. City Diggers offers many options including Dinner Roll and Garlic Bread on sourdough m/g. Samaras Lebanese & Mediterranean Cuisine includes a wide range like Lebanese puffs or Crispy cheese puff(v). Mini Spring Roll (4) Choice of Meat or Vegetarian and Curry Puff (4) Curry pork mince wrap in puff pastry from . Ha Long Bay Vietnamese Restaurant offers Co May Vietnamese Restaurant and ●Noodle dishes.

Nearby Sample Menus

  • Pork / Chicken / Beef - Broccoli, celery, onion & mushroom. $16.00
  • Caramel King Prawns $18.00
  • Sweet Sour Tofu - Tomato, celery, cucumber, onion, pineapple and carrot. $15.00
  • Lemongrass Tofu - Onion, lemongrass, chilli on cucumber and lettuce $15.00
  • Pork / Chicken / Beef - Celery, baby corn, carrot, onion & capsicum on a hot plate. $16.00
  • Vegetable Soup - Carrot, tofu, chinese cabbage, mushroom, choy sum cabbage. $8.00
  • Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. $16.00
  • Sour soup (Canh Chua) Soup with pineapple, celery, bean sprouts & prawns. $8.00
  • Arugula insalata $16.00
    • Served with parmesan tossed with extra virgin olive oil & balsamic vinegar
  • Alla tony $18.00 / $23.00
    • Mozzarella, red onions, tuna, olive & napoletana sauce
  • Caprese $18.00 / $23.00
    • Prosciutto, rucola & mozzarella
  • Primavera $18.00 / $23.00
    • Chicken, avocado & sundried tomato
  • Spaghetti frutti di mare $24.8
    • Spaghetti with fresh seafood, garlic, olive oil, tomatoes and chilli
  • BBQ chicken $17.00 / $22.00
    • Cheese, chicken and BBQ sauce
  • Pizzetta alla giorgio M $11 L $15
    • Cosa nostra special fresh tomato and garlic
  • Scaloppina monte bianco $25.8
    • Veal steak or pollo with bacon, asparagus, cream & white wine sauce
  • BBQ Pork Dumpling (2 per serve)
  • Bok Choy & Tofu (3 per serve)
  • $6.50
  • Garlic Chive (3 per serve)
  • Soup dumplings are a smaller version of Beijing style. They have a firm meat filling and come in a light soup with a garnish of enoki mushroom and coriander. They are served this way all over china. The soup can be spiced up with a little soy or chilli from the sauce bar, or our Szechwan sauce or Guilin chilli. We also have a plain veggie soup alternative $2.50 and check if there is soup of the day
  • In-house sauces
    • Sweet Soy, Spiced Soy, Coriander Sweet Chilli, Chilli Peanut, Szechwan Sauce
  • Mini Custard
  • Juicy Pork Dumpling Xiaolongbao (4 per serve)
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Corn on the Cob (LG) $2.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Grilled Onions (LG) $1.95
  • Tijuana Burrito $19.90
    • Soft flour tortilla with filling of your choice, red sauce, melted cheese
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • Med= medium Lrg=large
  • Enchilada $9.90
    • Soft corn tortilla with spicy meat filling (not hot)
  • Enchilada Combination $21.00
    • One small chicken enchilada, beans burrito and beef taco combined for the first tryer
  • Pastelde Choclo $19.90
    • Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
  • Pork In Achiote Sauce $21.00
    • Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
  • Frijoles $9.90
    • Red beans blended with sour cream, spices and cheese.
  • Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice $11.90
  • Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
  • Harbourfront hot and cold platter for two - cold: natural oysters, smoked tasmanian salmon, blue swimmer crab,fresh king prawns, fresh seasonal fruit $239.00
  • Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
  • Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
  • Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
  • Pollo ripieno di macadamia e erbette - Breast chicken fillet with crushed macadamias & herbs, potato puree & chive cream sauce $30.00
  • Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
  • Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
  • Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
  • Patatini fritte - Shoe string fries $9.00
  • Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00
  • Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
  • Coscia d’anatra, all’arrancia purea di ceci e asparagi - Tender duck leg cooked in orange liquor, chickpea puree & asparagus $33.00
  • Vegetable and Tofu Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $15.90/$14.90
  • Charcoal Chicken - Marinated chicken breast with Thai herbs and coconut milk, served with sweet chilli sauce $17.90/$16.90
  • Fish, Squid or Quail Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce $18.90/$17.90
  • B.B.Q King Prawn - Grilled fresh tiger king prawns, served with Thai seafood chilli sauce. (in shell) $24.90/$23.90
  • Duck or Prawns Pad See – Iew - Fried flat rice noodles with soy sauce, Chinese broccoli and egg $19.90/$19.90
  • Duck or Prawns Tamarind Sauce - Your choice of meat lightly battered, deep fried and mixed with homemade tamarind sauce and vegetables, sprinkled with fried red onion $19.90/$19.90
  • Chicken, Beef Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $16.90/$15.90
  • Roasted Duck Curry - Roasted duck cooked in coconut milk curry with cherry tomatoes, grapes, pineapple, capsicum and basil $19.90/$19.90
  • Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
  • - Muscadet Domaine de la Grenaudiere, Loire Valley, France, $10
  • - Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
  • Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
  • Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
  • PRICE incl GST $99/pp
  • - The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
  • Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
  • Oven Roasted Damper $6.00
    • whipped garlic butter
  • Hangover Burger $14.00
    • bacon sausage egg cheese hashes BBQ sauce
  • 350gm Pinnacle Angus scotch fillet $39.00
  • Belgium Waffles $17.00
    • crispy bacon maple ice cream strawberries
  • Ice Berg lettuce cherry tomato cucumber avo cheese salad
  • Chicken Caesar Salad $13.00
    • add chicken + $5.00
  • Margarita $14.00
    • fresh tomato basil mozzarella
  • Cloudy Bay Clam Linguine $24.00
    • gralic chili parsley cherry tomatoes
  • Beef or chicken $14.50
  • Steamed dim sims or veg xiu mai $9.00
  • -tofu & vegetables $12.50
  • Golden roast duck $15.00
  • Combination (beef, chicken and seafood $14.50
  • ●pepper sauce (GF)
  • Chicken skewers ga ghim $10.00
  • Vegetarian $13.00
  • Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00
  • Fish Katsu Curry Crumbed fish pieces served with curry and vegetables on a bed of rice $12.50
  • Steamed rice $3.50
  • Sakura Set (Chef's Special) Tempura with Sushi, Sashimi, Potato Cake and choice of Teriyaki (Chicken, Beef or Fish) $25.00
  • Sushi Set Sushi and choice of one Teriyaki (Chicken, Beef or Fish) $19.00
  • Vegetable Curry Selection of vegetables cooked in curry served on a bed of rice $11.00
  • Prawn Tempura (5) Tempura battered prawns accompanied with Tempura vegetables $14.00
  • Oyako Don Marinated chicken pieces cooked with egg and onion served on a bed of rice $12.00
  • Banana Bread $4.00
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
  • Homemade Granola $11.00
    • with honey and coconut yogurt
  • Ham Cheese tomato $7.00
  • Iberico $8.50
    • jamon baby spinach bocconcini and tomato
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Raisin Toast $3.50
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • 4 course chef selection $85
  • Gnocchi di mare: kipfler potato dumplings W banana prawns, calamari and clams in champagne butter sauce $29
  • Scamone d'agnello: (c) lamb rump and slow cooked lamb shoulder W potato fondant, pear, endive and goat cheese salad $43
  • Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
  • Tagliarini di spinacchio: (v) fresh spinach pasta tossed W butternut pumpkin, zucchini, tomato and goat cheese $28
  • Pollo e pure: (c) chicken supreme W sweet potato mash, broccolini, topped W macadamia nut crumble $40
  • Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
  • Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
  • Linguine al Pesto di Rucola e Pomodori Secchi $21.00
    • Rocket Pesto sauce and sun dried tomatoes
  • Pomodoro $5.00
    • Tomato finely diced
  • Cannelloni Ricotta e Spinaci $20.00
    • Tomato based sauce with ricotta cheese and spinach filled cannelloni
  • Zucchini e Pecorino $8.00
    • Zucchini and Pecorino cheese
  • Formaggio Misto (Cheese Plate)
  • Pomodoro e Mozzarella $6.00
    • Tomato and mozzarella cheese
  • Radicchio, Finocchio e Arance $15.00
    • Radicchio, Fennel and Orange
  • Funghi Misti $8.00
    • Mixed Mushrooms
Kebab & Mexican

Kebab & Mexican

location

Address

Gateway On The Mall, Wollongong, NSW, 2500, Australia

phone

Phone

0242295401

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Mexican , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Gateway On The Mall, Wollongong, NSW, 2500, Australia
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