Keg Restaurant in Parramatta Menu

Keg Restaurant in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Sea Sweet Patisserie and Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta.

Nearby Sample Menus

  • -2 large traditional pizzas
  • Aribiatta
    • Olives, chillies in napolitana sauce
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Napoletana
    • Anchovies, olives, oregano & garlic
  • -1 medium traditional pizza
  • -Family $25.00
  • Deal 5 $39.90
  • Beef Burger & Chips $8.50
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Big Breakfast $14.00
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Portuguese Chicken Burger & Chips $11.00
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Salad Sandwich $6.50
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Triple chocolate torte: served with cream $12.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • BKK Soft Bone $15.90
  • Tom Yum Noodle Seafood $14.90
  • Garlic Duck $15.90
  • Larb Chicken $13.90
  • Peanut Sauce Chicken $13.90
  • Grilled Chicken $15.90
  • lardna $13.90
  • Pandan Custard Bread $3.90
  • Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Stewed Pork with Rice $7.80
  • Eight Treasure Tofu $18.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Chicken with Cashew $14.80
  • Satay Beef $13.80
  • King Prawns with Salt & Pepper $18.80
  • Sauteed Scallops with Snow Pea $18.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • FRIDAY: Rump $9
  • Grilled Salmon $14
  • Chicken Schnitzel $10
  • Steak Sandwich $12
  • Large Chips $4
  • Vegies $3
  • 250gm Rump Steak $12
  • Chicken Parmigiana $13
  • Sauce - BBQ N/A
  • Original Recipe Chicken 1 Piece - $3.00
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Wicked Wing Go Bucket $3.75
  • Grilled Strip Salad $7.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Seasoned Chips Regular $2.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Cantonese style beef fillet with broccoli $28.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Sea cucumber and fresh mushrooms $33.80
  • Buddha's favourite vegetarian hotpot $19.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • Marinated sun dried jellyfish coated with sesame oil $15.80
  • Marinated duck's beak $15.80
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Vegetarian Spring Rolls (6) $8
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Strawberry or Rainbow Petites $2.50
  • Smiley Face or Dotty Cookie $3.50
  • Nuggets & chips $9.50
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Courvoisier VSOP $9
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Short Black $3.5
  • Cappuccino $4
  • Rocquette Salad & Fresh Parmesan $12
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Tempura king prawns with wasabi melon salsa $18.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
  • Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
  • Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette $24.9
  • Ostriche (6 min) - freshly shucked sydney rock oysters - natural, served with red wine & shallot vinaigrette or kilpatrick $3.9ea
  • Spaghetti carbonara - guanciale, cream, pecorino cheese, egg & cracked pepper $24.9
  • Vitello saltimbocca - pan seared veal with san daniele prosciutto, sage & lemon $36.9
  • Pappardelle palizzi - prawns, pancetta, basil, garlic, chilli & cherry tomato sugo $28.9
  • Pollo all'aglio - garlic chicken, origano,parsley & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Keg Restaurant

Keg Restaurant

location

Address

486 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296832799

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
486 Church St, Parramatta, NSW, 2150, Australia