LAMB CORMA - Lamb cooked in onion and cashew based creamy sauce (Sml/Reg) $11.50/$13.50
Chicken Tikka (4 pieces) - Tender fillets of chicken marinated in home made tandoori spices and yoghurt, cooked in tandoor $10.00
KADAI CHICKEN - Boneless chicken cooked with fresh herbs, onion, capsicum and tomatoes (Sml/Reg) $11.50/$13.50
TAWA PANEER - Cottage cheese cooked in a light creamy spinach sauce (Sml/Reg) $11.50/$13.50
Hara Bhara Kabab (4 pieces) - Deep fried vegetarian delights combined with mixed potatoes, spinach & Spices $6.50
GREEN SALAD $4.00
DAL MAKHANI - Black lentils mixed with kidney beans simmered overnight and cooked with butter, tomato, ginger and garlic with touch of (Sml/Reg) $10.00/$12.50
Onion Bhaji (4 pieces) - Perfect blend of onions and chick pea flour mildly spices with fresh herbs $5.50