Kelly's Bar & Kitchen in Olinda Menu

LITTLE EATS LITTLE EATS
  • Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh $14.50
  • Disco Chips - Fat chips with a trio of cheese, bacon & gravy baked in the oven $13.90
  • Warm Chicken Salad - Tossed mixed salad greens, herb marinated chicken tenderloins, tomato, cucumber, onion & crispy bacon $19.50
  • Fat Chips - Thick cut steak style chips, with house seasoning $8.00
  • Sweeeeet Potato Fries - Thick cut sweet potato chips, seasoned then served with homemade tomato relish & garlic aioli dipping sauces on the side $11.00
  • Calamari (entrée size) (GF) - Flash fried rice flour dusted calamari, served with a house made rouille (saffron aioli) on a bitter green salad $14.50
  • Wedges - Potato wedges seasoned & served with sweet chilli and sour cream side sauces $9.00
  • Risotto Balls - Sun dried tomato, basil & parmesan risotto balls crumbed and served with Aioli $9.00
  • Roast Carrot & Sweet Potato Soup - A zesty combination of roast carrot, sweet potato & fresh ginger, topped with coriander. Served with a crusty bread roll $9.90
  • Spicy Popcorn Chicken - Cayenne, paprika and mixed herb spiced flour seasoned deep fried chicken tenders served with a house made Chilli Jam $9.90
  • Garlic Bread Cob - A whole house made sour dough cob lashed with garlic then baked in the oven until golden brown $9.00
  • Oven Roasted Tomato Pesto Bread - House prepared roasted tomato pesto on open turkish bread. *Add cheese -$1 $9.00
  • See our specials board for our famous tasting platter $18.00
MAINS (CARNIVORE) MAINS (CARNIVORE)
  • Pork Stir Fry - Slow roasted Yarra Valley reared pork, tossed egg noodles & spicy chilli soy sauce $24.90
  • New Yorker – Wagyu’s Notorious Brother - 200gm Wagyu beef cheese burger, sweet braised cabbage & dill cucumber $21.50
  • Chicken Parmigiana - Chicken breast crumbed with coarse panko bread crumbs, house made Napoli, cured ham topped with tasty cheese then grilled, served with fat chips & garden salad $24.50
  • Grain Fed 300gm Scotch Fillet (GF) - Cooked to your liking, served with fat chips & salad $31.90
  • Sloooow Cooked Pork Belly (GF) - 10 hour slow roasted pork belly, with creamy kipfler potato & cornichon salad, rocket pesto & tomato chutney $28.90
  • 250gm Eye Fillet - Seared premium A grade eye fillet beef, cooked to your liking w/ scalloped potatoes, roast pumpkin gratin & buttered green beans $34.90
  • Kelly’s Notorious Wagyu Burger - 200gm Wagyu beef patty with lettuce, tomato, relish, aioli, bacon, egg & cheese. Served with fat chips $21.50
MAINS (HERBIVORE) MAINS (HERBIVORE)
  • Kelly’s Veggie Platter (GF) - Grilled aubergine & zucchini, Roasted tomato, sweet potato & mushroom. Pickled red onion $18.00
  • Red Lentil Dahl (GF) - Gujarat style red lentil dahl, simmered in turmeric, paprika,ginger & cardamom served with scented saffron basmati rice. Accompanied by a house made tomato relish, shredded swee $24.50
  • Garden Vegetable Burger - Vegetable patty with lettuce, tomato, house made relish, aioli, egg & cheese, served with fat chips $21.50
  • Risotto Zucca Arrosto - Honey roasted pumpkin, garden picked roquette, fresh herb & goats cheese risotto. *Add chicken -$4 $24.50
MAINS (AQUATARIAN - PESCETARIAVORE) MAINS (AQUATARIAN - PESCETARIAVORE)
  • Calamari (GF) - Rice flour dusted Calamari served with a house made rouille (saffron aioli) on a bitter green salad $24.50
  • Pappardelle a la Marinara - A nest of house made pappardelle topped w/ mussels, market fresh fish, clams, shrimps & blue swimmer crab $26.00
  • Kelly’s Almighty King Neptune’s Fish Specials *refer to specials black board n/a
SIDES SIDES
  • Roquette, fresh tomato & shaved parmesan salad $5.00
  • Garden salad $5.00
SWEET THANGS SWEET THANGS
  • Kelly’s “Franken-Sundae-Stein - Served in the world’s biggest beer stein is Chef Paul’s take on a monstrous & devilishly decadent hot fudge sundae. Complete with vanilla bean ice cream, layers of rasp $12.90
  • Old Skool Sticky Date - Sticky date pudding hot out of the oven, served with warm butterscotch sauce & your choice of either vanilla ice cream or double cream $12.90
  • Apple & Rhubarb Crumble - A classic marriage of poached apple & rhubarb, spiced with cinnamon then served with your choice of ice cream or double cream $12.90
  • Molten Lava Cake - An indulgent combination of a hot chocolate pot complete with oozy centre, strawberry coulis & vanilla ice cream $12.90
Kid’s Meals Kid’s Meals
  • Battered Fish & Chips $11.90
  • Chicken Nuggets $11.90
  • Pasta Napoli $11.90
  • Risotto Balls $11.90
Soft Drinks Soft Drinks
  • Lemonade, Cola, Diet Cola, Dry Ginger, Raspberry, Lemon Lime & Bitters (Pot/Pint) $3.50/$5.00
Hot Drinks Hot Drinks
  • Cappuccino $4.00
  • Latte $4.00
  • Hot Chocolate $4.00
  • Tea/Green Tea $4.00

Nearby Sample Menus

  • LAMB MADRAS Diced lamb cooked with a combination of hot spices, mustard seeds and coconut. $14.00
  • KACHUMBER Indian salad with chopped cucumbers,onions and tomatoes with Indian spices. $4.50
  • KEEMA NAAN Naan filled with lamb mince and coriander. $5.00
  • RAITA Churned homemade yoghurt with grated cucumber ,and garnished with ground cumin. $4.00
  • LAMB ROGANJOSH Kashmir Valley speciality. Diced lamb cooked with aromatic herbs and spices. $14.00
  • ACHARI ALOO Potatoes cooked with capsicum and onions tempered with homemade Indian pickle. $12.00
  • LAMB SAAG Diced lamb simmered in fresh spinach puree and spices $14.00
  • CHICKEN VINDALOO Very famous Goan curry combined with vinegar, chillies and spices. $14.75
  • Selection of cakes and sweet treats are also available and displayed in our dessert fridge. $4.95 - $9.50
  • Smoked salmon option $19.50
  • Chilli scrambled free range eggs with crispy bacon $17.00
  • Smoked salmon, bacon, sausage, house made hollandaise $4.00 ea
  • Lightly Breaded Chicken Breast Fillet Stacked with Champagne Leg Ham, House Made Napoli Sauce baked with tasty cheese accompanied with a leafy green salad and served with seasoned potato wedges. $27.00
  • Asian style salad of finely shaved cabbage, carrot, bean shoots, fried shallots, fresh coriander and mint with a chilli, ginger and orange dressing. $22.00
  • Croque madame - Toasted sourdough sandwich with ham, béchamel sauce, gruyere cheese and fried egg $14.50
  • Milkshake Chocolate, Caramel, Strawberry, Vanilla, Banana, Lime, Blue Heaven $5.50
  • Steakhouse chips and salad (Mushroom Minced Beef Pie, Cheese Minced Beef Pie,Bacon & Onion Minced Beef Pie,Country Pie) $14.90 (Meat Pie) / $15.40 (Gourmet)
  • Spiders - Chocolate, Lime, Strawberry, Caramel, Vanilla, Banana, Coke or Blue Heaven. $4.80
  • Death Chilli $1.50
  • Toasted Fruit Loaf - 2 slices served with butter. $3.90
  • Cappuccino - Flat White Cafe Latte Mochaccino Long Black Long Macchiato $3.80
  • Beef Curry GOLD MEDAL WINNER Slow cooked fresh diced beef in a perfect blend of traditional Indian spices, with rice and diced tomatoes added to create this delicious pie. N/A
  • Small Bowl of steakhouse chips with sauce $4.00
  • Mayonnaise $1.50
  • Pasta - Please check the specials board for today’s amazing pasta! n/a
  • Tender Fried Calamari served on a bed of Greek salad drizzled with house made Aioli, upsize to main for those calamari fans! $22.00
  • Grilled Barramundi Fillet served with asparagus spears, pak choy and caramelized garlic soy to give it that unique twist, served a bed of jasmine Pilaf rice $32.00
  • Beef Burger - Ranges beef burger with bacon, caramelized onion, fried egg, cheese, tomato relish and salad served with chunky steak fries $24.50
  • Add smoked salmon $18.00
  • Pancakes with macerated berries, maple syrup and double cream or ice-cream(v) $16.00
  • House Made Stuffed, rolled and baked Chicken Breast Fillet, served with circular thin sliced chips, asparagus spears finished with a creamy mustard sauce $29.00
  • Croque monsieur - Toasted sourdough sandwich with ham, béchamel sauce and gruyere cheese $13.00
Kelly's Bar & Kitchen

Kelly's Bar & Kitchen

location

Address

1506-1510 Mount Dandenong Tourist Rd, Olinda, VIC, 3788, Australia

phone

Phone

0397511056

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1506-1510 Mount Dandenong Tourist Rd, Olinda, VIC, 3788, Australia
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