Address
Max Murray Mall/ Gordon St, Coffs Harbour, NSW, 2450, Australia
Ken Lee Chinese take Away in Coffs Harbour Menu
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Ken Lee Chinese take Away in Coffs Harbour has no menu available, but can choose from many other options such as Pork Fillet or Veal Scallopini from Amalfi Italian Pizzeria Restaurant. Phoen Wong Chinese Restaurant offers many options including Sizzling Mongolian Lamb (Chinese) and San Dong Chicken (Chinese). KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Seafood spring rolls (3) and Chicken spring rolls (3) from . Peking Palace Chinese Takeaway offers The Cheesecake Shop and American.
Nearby Sample Menus
- Choose A Size S $15.00 / L $17.00
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Beef Ravioli $21.50
- Served in a creamy Mushroom sauce
- Pancetta $4.00
- Calamari $1.00
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Four Seasons M $13.00 / L$18.00
- Ham, Prawns & capsicum & mushrooms
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Amatriclana N/A
- Tomato based with bacon & Onion
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Procidana N/A
- Sundried tomatoes, booboncini, riotta, fresh basil, ,Parmigiano &pancetta
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Sorrentina N/A
- Mushrooms, Sundried, tomatoes & Pecorino
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Beef Rendang (Malaysia) $15.90
- Malaysian chunky beef curry in coconut milk
- Steak in Satay Sauce $15.90
- King Prawns with Cashew Nuts $17.90
- Seafood $21.90
- Braised King Prawns with Ginger & Shallots $17.90
- Braised Lamb In Chili Sauce $17.90
- Green Curry Chicken, Beef or Pork $14.90
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Boneless Fried Duck $19.90
- with lemon, sweet & Sour or Chinese Mushroom Sauce
- Zinger Bacon and Cheese Burger $6.95
- Spicy Hot Snack Twister $3.75
- Chicken Caesar Twister $6.95
- Original Recipe Burger $5.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- BLT Twister - $6.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Garlic chicken $13.90
- Gow gee (8) $9.50
- Special fried rice with king prawns and BBQ pork Small: $8.90, Large: $11.90
- Seafood spring rolls (3) $6.00
- Stir fried garden vegetables $12.90
- Fried sweet & sour fish $14.50
- Chicken in black bean $13.50
- Satay king prawns $17.90
- Strawberry Fields Torte $30.95
- White Cherry $99
- Strawberry Glazed $28.95
- Babylicious $149
- Mississippi Baked $30.95
- White Gold Mudcake $28.95
- Continental Apple Cake $26.95
- Tangy Lemon $25.95
- Chicken with Black Bean Sauce $14.50
- Ham Fried Rice S $7.50/L $9.00
- Chinese Curry Chicken and Rice $14.50
- Garlic Chicken $14.50
- Long Soup $5.00
- Combination Short Soup $10.00
- Sweet and Sour Pork $14.50
- School Prawn Chow mein $15.00
- Grilled Onions (LG) $1.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Grilled Garlic Mushrooms (LG) $3.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Napoletana Sauce (LG) $1.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
- Gang Dang - Mild red curry with coconut cream base N/A
- Money Bags - Minced chicken prawns, pumpkin wrapped in pastry N/A
- Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
- Pad Talae - Mixed Seafood with Mild Chilli Jam N/A
- Khao Pad (Fried Rice) N/A
- Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A
- Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
- Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
- Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Nua Tod - strips of beef, garlic, sweet soy $13.50
- Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Spring Rolls (4) - a clear noodle and vegetable mix $4.00
- Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
- Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
- Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Beef Khurma Beef cooked with fresh mixed vegetable in thick curry sauce. (Medium) $17.50
- Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
- Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) $10.95 / -
- Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
- Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
- Mixed Vegetable Curry Fresh vegetables cookedin a tomato based curry. (Mild) $15.95
- Samosa Traditional north indian samosa filled with lightly spiced potato and peas (2 per serve) $6.00 / -
- Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
- Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
- Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
- Caprese Salad (Tomato, buffalo mozzarella & basil) $17
- Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
- Margherita (Tomato, bocconcini, basil & oregano) $16
- Fresca (Rocket, grape tomato, parmesan) $21
- Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- -small $10.00
-
-add and get $5.00
- 2 x garlic breads, 1x 1.25L soft drink
- -large $16.00
- -small $12.00
- -small $12.00
- add for can & garlic bread
-
Meat lover
- ham, ground beef, pepperoni & salami
- -small $10.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
- Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
- Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
- Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
- Add Hot Chips & Can of Drink to Any Burger $3.50
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
- Extras - Cheese, Pine 60¢
- Bacon & Egg - beef pattie, lettuce, tomato, onion, beetroot, bbq sauce $8.50
- Croissants - ham, cheese, tomato $5.00
- Half & Half Your choice of 2 different halves $19
- Bolognaise Traditional tomato napoli meat sauce $17
- Fried Veal Funghi w/ creamy mushroom sauce $28
- Veal Parmagiana Veal crumbed, grilled & topped w/ ham, napoli sauce & cheese $26
- Chicken Cacciatore Sautéed chicken, roasted capsicum, onion, olives & garlic in a rich tomato napoli sauce $17
- Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
- Chicken Pesto ** Chicken breast, sun-dried tomato, traditional basil pesto, feta & mozzarella $16
- Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
Ken Lee Chinese take Away
Phone
0266580830
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash
Max Murray Mall/ Gordon St, Coffs Harbour, NSW, 2450, Australia
- Coffs Harbour Asian Menus
- Coffs Harbour Chinese Menus
- City of Coffs Harbour Asian Menus
- City of Coffs Harbour Chinese Menus