Kenny's Bakery Cafe in Docklands Menu

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Kenny's Bakery Cafe in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Greek Salad $8.00
Amatriciana - bacon, onion, chilli, garlic, olives, napoli & parmesan $16.50
Smoked salmon $4.50
Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50

Chicken Parma & Chips $9.00
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Seasonal Vegetables $6.00
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
Vanilla Ice Cream w Chocolate Topping $6.00
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90

garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
Juices: Apple, Orange, Pineapple, Cranberry, Tomato $4.00
Arcobrau Coronator – GER $12.50
Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
Soup of the day with toasted bread $9.00
Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
Red Bull Energy Drink $6.00
Big breakfast – eggs, hash browns, bacon, mushrooms & homemade tomato relish $16.00

Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Roti Bread (served with homemade satay sauce) $4
Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
Tao Hoo Song Kruang - Deep-fried coated egg tofu topped with seasoned vegetables gravy sauce $20.5

Mushroom spring rolls with chilli jam $12.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
BLT pide with Swiss cheese and mayo $10.00
Eye fillet 250g $38.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
Roquette and parmesan salad $8.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00

Pork Cutlets in Peking sauce $24.80
Beef with Cashew Nut & Diced Vegetable $24.80
Beef in Plum Sauce $24.80
Seafood Combination & Bean Curd in Hotpot $34.80
Fillet Of lamb $29.80
Stir-Fried Fish Fillet with Seasonal Vegetable $30.80
Singapore Noodle $24.80
Sweet & Sour Pork $24.80

FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
WOOLSHED BURGER & shoestring fries $12.00

Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Egg & Bacon roll, served with house made tomato relish $9.50
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Staff Pizza - Tomato, cheese, mushrooms, prawns, olives, garlic & oregano (Small/Large) $14.00/$19.00
Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Sliced Chorizo $3.00