Address
Shp 2/ 190 Queen St, Melbourne, VIC, 3000, Australia
Kenny's Bakery Cafe in Melbourne Menu
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Kenny's Bakery Cafe in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Sakura Kaiten Sushi offers many options including ORANGE PLATE and PINK PLATE. Melbourne Central Lion Hotel includes a wide range like Onion rings (V) or Garlic bread (V). Eggs on toast scrambled / poached / fried and Extra: Smoked Salmon from . Cafe Ella offers Shark Fin House and For 2 to 3 persons.
Nearby Sample Menus
- Freshly shucked oysters; with bottarga & horseradish $4.00/each
- Petit fours $11.50
- Selection of gelato & sorbets $14.00
- Whole roast fish, polenta fritti MP
- Cypriot halloumi, fig & pickled walnuts $21.50
- Baked Turkish eggs - chickpea, imam bayildi & labna $19.50
- Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
- Ricotta & white bean tortelloni, tomato consomme & zucchini $27.50
- 131. Pork in Batter Sweet & Sour Sauce $24.00
- 168. Scallops with Vegetables $33.00
- 125. Beef with Hot & Sour Sauce $24.00
- 138. Mixed Vegs, Bean Curd & Vermicelli in Clay Pot $24.00
- 167. Scallops with Chinese Broccoli $33.00
- 77. Stuffed Fried Egg Plant with Black Bean Sauce (2) $8.00
- 112. West Lake Duck $22.00
- 190. Stir Fried Vegetables & Mushroom $22.00
- Sichuan boiled fish fillets $28.00
- Yu xiang eggplant $24.00
- Stir-fried green beans $18.80
- Xiao long bao $9.80
- Prawn balls in duck yolk sauce $28.80
- Xiao long bao $9.80
- Yu xiang eggplant $24.00
- Prawn balls in duck in duck yolk sauce $28.80
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22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
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18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
- 31. CHICKEN STIR FRIED NOODLE 10.00
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20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
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26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
- ALOO DUM ONLY $8.50
- ALOO DUM SET $8.50
- CHICKEN MOMO $10.00
- (Choice of chicken/pork/beef/veg momo with thukpa)
- CHATPAT COMBO $5.80
- LAMB CHOILA SET $11.00
- BEEF MOMO $10.50
- ALOO KO ACHAR SET $8.50
- Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
- Deep Fried Chinese Fritters (each) $4.00
- Sauteed King Prawn with Salted Egg Yolk $35.00
- Claypot Braised Eel Maw with Mushroom (S/L) $60.00/$108.00
- AUSTRALIA BEER: Cascade Premium Light $6.00
- Sauteed Minced Pork with Preserved Olives & Long Bean $25.00
- Live Fish: Coral Trout - Steamed in Chao Zhow Style Seasonal
- Sauteed Chinese Cabbage with Fine Vermicelli - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
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16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
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38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
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37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
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7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
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10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
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20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
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14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Fresh Scones, raspberry jam, whipped cream $7.50
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Wedges- with sweet chilli & sour cream $12.00
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Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
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Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
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Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
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Risotto (GF, V) $20.00
- Mushroom & taleggio
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250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
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Sweet potato wedges (V) $12.00
- Sweet chilli aioli
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Veggie (V) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
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300 g Grass fed rib eye (GFO) $34.00
- Chips & salad
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Steamed green beans, persian fetta, toasted almond $11
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
- Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
- Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
- Cheese selection served with moscatels, fruit loaf and lavoche $28
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Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
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Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
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Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
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Banana bread $9.00
- Served with mascarpone, fresh bananas
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Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
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Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Pork tofu kimchi $19.00
- Boiled tofu with kimchi
- Nickname - Korean army stew (not including rice)
- Pork bibimbam $12.00
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Pork shabushabu sausage stew $33.00
- Variety of spicy sausage stew with mixed vegetables (Not including rice)
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Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
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Cheese fire chicken $18.00
- Spicy korean stir-fried chicken with melted mozzarella cheese
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Pork bulgoki don (spicy or mild) $13.00
- Mild or spicy pork bulgoki served on steamed rice
- Pork kimchi stew $13.00
- 9 Courses - Beverage Journey $195.00/$145.00
- 3 Courses $45.00
- Beef / Our Moussaka / Onion n/a
- Tart, Ice Cream and lots of Little Sweet Things $95.00/person
- Flinders Island Lamb / Caper Leaf / Peppers n/a
- Psari / Plum / Yoghurt n/a
- Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
- Berries / Pistachio $15.00
- Seafood Spaghetti Noodle in Tomato Puree $12.90
- Pork Dumpling Noodle soup $9.50
- Salt n Pepper Chicken Ribs on Rice $10.90
- Macaroni Soup with Ham and Egg (option Instant Noodle) $8.50
- Mixed Vegetables with Spaghetti in Tomato Puree $10.90
- Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
- Barbeque Pork Gua Bao Burger - Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce $6.60
- Fried Pork Chop Curry with Rice - Fried crumbed pork chop cutlet served with curry sauce $10.50
Kenny's Bakery Cafe
Phone
0396400664
Opened hours
Price
$10 - $20
Type
Cafe
Service
Counter Service
Cuisine
Bakery , Cafes
Features
Dine in , Takeaway , Cash
Shp 2/ 190 Queen St, Melbourne, VIC, 3000, Australia
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