Ken's Bento Box in North Ryde Menu

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Ken's Bento Box in North Ryde has no menu available, but can choose from many other options such as Whole Peking Duck (2 courses) or Half Peking Duck (1 Course) from Noble Terrace Chinese Restaurant. Oriental Wok offers many options including 4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 and YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00. Sambal includes a wide range like Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. or Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah.. Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. and Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. from . Ace's Deep Sea Food offers McIntosh's Quality Cakes and Steak Pie.

Nearby Sample Menus

Combination Chow Mien $20.00
Scallops with Crab Meat Sauce $26.00
Steamed Fresh Chinese Vegetables $9.50
Sizzling Chicken in Imperial Sauce $17.00
Combination with Sweet & Sour Sauce $17.50
Mixed Seafood Hot Pot $21.00
Vegetarian Fried Rice $8.50
Deep Fried Duck with Lemon Sauce $18.00

Braised Beef with Satay Sauce $11.30
Sambol Squid $12.20
Braised Squid with Garlic Sauce $12.20
Roast Duck Noodle Soup $12.30
Braised Beef with Oyster Sauce $11.30
BBQ Pork Omelette $10.80
Fried Squid with Salt & Pepper $12.20
Braised Beef Chow Mein $10.80

Leong Fun (grass jelly) $4.00 / $4.50
Kapitan Chicken Curry Freshly blended herbs cooked with chicken pieces and cocnut milk, served with a dash of lime juice. $19.80
Ikan Pangang (market price)
Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. $13.80
Teh Tarik $4.00 / $4.50
Nasi Lemak Rice $3.00 per bowl
Mee rebus (2nd weekend) Egg noodles garnished with prawn fritters, fried beancurd and boiled egg in thick tangy soup. $13.80
Fried Kueh Kak (4th weekend) Savoury cakes made of rice flour, fried with garlic, chives, eggs and bean sprouts $12.80

Snack Pack 6 Fish cocktails & side serve of fries. $10.40
Grilled Rainbow trout $14.90
- Optional side of salad or fries $14.60
Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
Oysters Mornay Oysters Kilpatrick $25.90/doz
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- Optional side of salad or fries $11.30
Seafood Platters (grilled) for 2 Fish, calamari, prawns, mussels, octopus, fries and fresh oysters $49.80

Mushroom and Caramelised Onion Quiche $4.70
Steak and Mushroom $4.70
Steak and Curry $4.70
Cheese and Spinach Pasties $4.50
Spinach and Ricotta $4.76
Bacon and Cheese $4.76
Steak and Potato $5.00
Steak, Bacon and Cheese $5.50

SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12
Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
Pork ribs and beef ribs plus a delicious: 220g Rump $47
Pork ribs and lamb ribs plus a delicious: 400g Rump $55
FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 180g $30
SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14