Ken's Cones in Wollongong Menu

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Ken's Cones in Wollongong has no menu available, but can choose from many other options such as Tuna Sushi or Green beans from Sakura Sushi Japanese Restaurant. Bostons Espresso offers many options including Free range fried or scrambled eggs on organic sourdough and + Smashed avocado. Anchorage Restaurant includes a wide range like Sourdough or Turkish bread or Dips and salsa. From 12 noon until late and Panini roll for one Oven baked and served with herb butter from . Bombora Seafood offers The Illawarra Brewery and Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg).

Nearby Sample Menus

Soup dumplings are a smaller version of Beijing style. They have a firm meat filling and come in a light soup with a garnish of enoki mushroom and coriander. They are served this way all over china. The soup can be spiced up with a little soy or chilli from the sauce bar, or our Szechwan sauce or Guilin chilli. We also have a plain veggie soup alternative $2.50 and check if there is soup of the day
Cakes and Slices
Huidong Fish Cake
- (3 per serve) traditonal mini fish cakes we found in Huidong region of China
Steamed in a basket / 1 per serve
Steamed in a basket / 2, 3, or 4 per serve
Other Steamed Goodies
Cheeseburger McDumpling (3 per serve)
Garlic Chive (3 per serve)

Chips $3.80
-Pineapple $1.00
Tammy special toasted sandwich $8.50
- Grilled chicken, lettuce, tomato, avocado, egg & mayo
•Extra fillings
Salmon $4.00
Roast beef $4.00
Tuna blue salad $8.60 / TA $8.60
- Tuna, avocado, egg, lettuce, tomato, cucumber and italian dressing
-Sun dried tomato $1.00

Rosemary smashed potatoes $7
Beef Brisket Sandwich pulled beef brisket with cheddar cheese, sauerkraut and special house aioli $17.5
Panini roll for one Oven baked and served with herb butter $4.70
Caesar salad Smoked salmon $24.90
Thai Beef Salad Thin sliced marinated beef with bean shoots, tomato, capsicum and onion with a spicy dressing $26.90
Caesar salad Char-grilled organic chicken $23.90
Crumbed calamari with chips $13
From 12 noon until late -

Salt and Pepper Squid $15.99
- Tender squids mixed in a delicious blend of pepper, rock salt, and special spice mix. Served with sweet and sour chili sauce
Banana Coconut Each $2.99
Kadai Lamb (Med) (GF) (NF) (DF) $17.99
- Dice lamb roasted with onions, tomatoes, capsicum and finished in chefs special Kadai sauce
Madras (Semi Hot) (GF) (NF) (CD) $17.99
- Special dish from Madras cooked with roasted mustard seeds, exotic south Indian spices, coconut milk and fresh coriander
Matar Paneer (Med) (GF) (CN) (CD) $16.99
- Fresh green peas and paneer cooked with North Indian curry sauce. Finished with cream and coriander
Chefs Tandoori Platter (for 2) (GF) (NF) (CD) $21.99
- Selected pieces of chicken tikka, seekh kebab, and barrah kebab served with mint sauce
Prawn Butter Masala (Mild - Med) (GF) (NF) (CD) $19.99
- Selected prawn cooked in onion tomato based sauce finished with a touch of cream & butter
Goan Fish Curry (Hot) $19.99
- Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream

Chow Kway Dew $8.80
Steamed Vegetables (Gailan) $5.50
Pork Chop (with Steamed or Tomato Rice) $9.80
Sliced Beef Fried Rice $8.00
Lemon Chicken $8.80
3 Fresh Mushroom with Abalone Sauce $10.00
Sizzling Rainbow Beef $9.80
Chicken Hong Kong Style $9.50

Beer Battered Chips W Slmac Salt & Aioli $8.0
Beer on Tap $7.0
Free Range Eggs - Poached fried or scrambled on your choice of Toast with Spinach & House Relish $11.0
Fritters Of sweet corn, fennel & haloumi w onion marmalade, soya bean salad & 2 poached eggs $15.0
Salad - Lentils, Roast Beets, Beans, Fennel, Fetta & Pommegranate Vinaigrette $12
Salad Of warm braised lentils & roast beetroots, house pickled beans, shaved fennel, danish fetta, fresh herbs & leaves finished w pommegranate vinaigrette $14.0
The Roll - Scrambled egg, Fennel Slaw, Bacon & Relish $11
Quaker Oats - Light milk porridge with chai poached pears, cinnamon sugar & seeds $12.0

Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
Barbequed with lemon, garlic and chervil butter n/a
Natural (Half/Whole) $15.00/$25.80
Kilpatrick (Half/Whole) $16.00/$26.80
Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
Twice baked trio cheese soufflé - asparagus, zucchini and macadamia nut salad with Pernod and parsley sauce $18.50
Baked lobster Thermidor n/a
Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80

House Cured ocean trout & poached eggs $16.00
- w alfaalfa + hollandaise sauce on sourdough
Flutty Buttermilk pancakes $17.00
- bacon + maple
Fruit Spelt Sourdough $8.00
- w butter honey or vanilla ricotta
Raw Muesli Bowl $11.00
- w low-fat yogurt seasonal fruit compote + chia seeds
Humber Healthy start $17.00
- free range eggs any way smashed avo steamed asparagus oven roasted tomato+ sauteed kale on sourdough
Beef Pappardelle Pasta $18.00
- pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
Mushroom pappardelle pasta $17.00
- pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano
Flutty Buttermilk pancakes $15.00
- rhubarb strawberry +vanilla ricotta

-Meat S $1.50 L $2.50
Zucchini roll $8.50
Spinach & fetta E $10.00 WS $12.00
- Spinach & fetta
Spicy beef S $13.00 L $ 19.50
- Beef, onion, tomato, mushroom, olives & jalapeno
Mince & cheese E $11.00 WS $13.00
- Mince, onion & cheese
Potato & cheese E $10.00 WS $12.00
- Potato, parsley, onion & cheese
-Meat $1.50
Falafel roll $8.50

Affogato with Frangelico $14.00
Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
Coconut gelato, liquorice powder, strawberries, meringue $14.00
Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
Sml $7.00
Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
Corn fed chicken ballotine, tarragon, walnut, onion puree, baby corn, dutch carrots, leeks $36.00
Ice cream cookie sandwich, banana cream, caramel sauce $16.00

Doz 20.00
Oysters
Grilled chicken tenderloins and salad 8.00
Fettuccine Carbonara 18.00
- Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
Sirloin Steak - 350g 18.00
Natural
Seafood Basket 21.00
- Crumbed and battered seafood, fresh prawn, oyster
Veal Schnitzel

Chicken scaloppini $23.50
- Crumbed chicken breast topped with a creamy mushrooms sauce served with chips or veggies
Bowl of chips $7.50
Spaghetti gamberi E $19.50 / M $23.00
- Prawns tossed in a rich tomato and garlic sauce
Side of sauce $4.50
Tutte carne $19.50
- Salami, prosciutto, ham, cabanossi, cheese
Mixed bread $13.00
- Bruschetta, garlic, herb and parmesan bread
Mama´s wedges $16.50
- Potato wedges topped with bacon, cheese, tomato salsa, sour cream & sweet chilli sauce
Steak Dianna $23.50
- Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies

Bacon Roll $6.00
Scottish Malt Toast (The Supreme Fruit Toast) $5.30
Tuna $4.80
Spinach & Ricotta Burger - Served with Sun Dried tomato pesto, Sour Cream, Onion and Lettuce and Chips $11.20
Crumbed Fish Strips - Served with Chips and Salad $11.90
Bagels extra $1.30
Rolls extra $0.80
Full Salad $1.60

1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
Crispy Chicken Wings $14.00
- honey garlic, American bbq & chilli
Ribeye on the bone 600g $42.00
- signature dry aged in Himalayan salt 90 days 600g
Garlic Bread $5.00
Peri Peri Chicken $17.00
- cherry tomato, capsicum & mint yogurt
Grass Fed T-bone $29.00
- (Gippsland VIC) 400g
Factory Wood Fired Platter for 2 $75.00
- 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
Fillet Au-Camembert $33.00
- 300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus