Ken's Kitchen in Maitland Menu

(A) - Sweet and Sour Pork / Beef and Black Bean / Satay Chicken / Large Fried Rice $48.60
(C) - Peking Steak / Honey Chicken / Garlic King Prawns / Pork Spare Ribs in Plum Sauce / Large Fried Rice / 1.25L Drink $67.10

Nearby Sample Menus

Milkshakes - Chocolate, strawbetty, banana, caramel or vanilla N/A
5. Chicken - Chicken breast, avocado, bacon, lettuce + mayo $10.50
1. Ham, pineapple +cheese $15.90
Quiche - Quiche of the day served w fresh garden salad + chips $18.90
Brekky sandwiches - Egg + bacon w sauce, ham, tomato + cheese $8.90
600ml coke +diet coke $4.50
Chicken schintzel sandwich - Breast schintzel, avocado, lettuce, tomato +mayo an open turkish w side of chips $19.90
Eggs on toast - Two eggs (poached, fried, or scrambled) $10.90

Creamy boscaiola - mushroom, bacon, garlic $15.00
Penne pasta with bolognaise sc $10.00
Sweet chilli & cheese $7.00
Parmigiana, Tropical, Nacho, Seafood, Creamy honey mustard with bacon & avocado $6.50
Garlic & cheese $6.50
300g Surf n' turf scotch fillet $32.00
Tandoori skewers, rice & cucumber riata $13.00
Warm ciabatta loaf & trio of dips (pesto, beetroot & feta, balsamic & olive oil) $10.50

Curry of the House beans,green peas,capsicum cooked in a red curry paste and coconut cream. -
Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. -
Lamb $17.50
Choo Chee Sauce deep-fried whole fish,topped with a creamy red curry and coconut sauce. N/A
Chicken Satay Skewers(4) marinated grilled chicken skewers,served with satay sauce. -
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
Pineapple Curry [ chicken or prawns only ] A red curry with coconut cream, chunks of pineapple and peas. Sweet potato curry $16.50
Prawns with Snowpeas [ prawns only ] stir-fried king prawns with sweet chilli jam,cashew nuts and fresh and crispy snowpeas. -

250g Imperial Prime Scotch Fillet with Chips and Salad -
The following chicken schnitzel meals are served with chips and salad unless otherwise stated -
Seasoned Chicken Nuggets and Chips $12.90
Golden Fried Schnitzel with Green Peppercorn Sauce $20.90
Seasonal Vegetables $5.90
Share Plate - salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenderloins, pork belly with chilli onion jam $26.00
Mixed Salad $5.90
Seasoned Wedges Large - with sour cream and sweet chilli sauce $11.90

Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
300gm Angus Rump, Riverine $22.50
Potato Wedges with Chipole’ sour cream - to share $7.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00

‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21

Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli $16
Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23
Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun $15
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13