Address
Shp 3/ 113 Days Rd, Croydon Park, SA, 5008, Australia
Keong Kee Peking Duck in Croydon Park Menu
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Sample Menu- Combination roast meats with rice and pickled vegetables $13.50
- Soy chicken with rice and pickled vegetables $10.00
- BBQ pork with rice and pickled vegetables $10.00
- Roast pork with rice and pickled vegetables $10.00
- Roast Duck with rice and pickled vegetables $10.00
- Two combination meats with rice and pickled vegetables $12.00
Nearby Sample Menus
- Medium $5.50
- Chicken Schnitzel Burger with the lot $9.50
- Sea Shanty's $1.50
- Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50
- Gravy (Small / Large) $4.50/$6.50
- Grilled 50¢ extra
- Steak Sandwich $5.50
- Whiting $6.00
- Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
- Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
- The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
- Cheesy Penne $ 6.00
- Med Olives - warm, chorizo, fennel seed $ 13.00
- Fever Tree - Soda, Tonic, Ginger Ale N/A
- Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
- Avocado $ 3.00
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
- Sikotakia - Grilled marinated chicken livers $12.00
- Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
- Tiropites - Filo pastry pies filled with cheese $14.00
- Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
- Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
- Htapothi Tis Skaras - Chargrilled Octopus $19.90
- Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
- Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
- Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
- Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
- Large (2 people) $4.00
- Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
- Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
- Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Keong Kee Peking Duck
Phone
0883407333
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Asian , Barbeque
Features
Dine in , Takeaway , Cash
Shp 3/ 113 Days Rd, Croydon Park, SA, 5008, Australia
- Croydon Park Asian Menus
- Croydon Park Barbeque Menus
- Western Adelaide Asian Menus
- Western Adelaide Barbeque Menus