Address
Shp 3/ 113 Days Rd, Croydon Park, SA, 5008, Australia
Keong Kee Peking Duck in Croydon Park Menu
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Sample Menu- Combination roast meats with rice and pickled vegetables $13.50
- Soy chicken with rice and pickled vegetables $10.00
- BBQ pork with rice and pickled vegetables $10.00
- Roast pork with rice and pickled vegetables $10.00
- Roast Duck with rice and pickled vegetables $10.00
- Two combination meats with rice and pickled vegetables $12.00
Nearby Sample Menus
- Pasta (Small / Large) $4.50/$6.50
- Jumbo $9.50
- Chicken Yiros $10.00
- The Lot - egg, onion, cheese, pineapple, bacon $14.00
- Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
- Pineapple Fritter $1.00
- Peas (Small / Large) $4.50/$6.50
- Hot Dog with the lot $5.50
- Soup of the Day $ 11.00
- Muesli - Deconstructed, milk, yoghurt, fruit $ 9.00
- Smoked Salmon $ 3.00
- Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
- Chef's Mixed Leaves - cucumber, oil, sea salt $ 7.00
- The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
- Avocado $ 3.00
- Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
- Bridzola Hirino - Marinated pork chops chargrilled $28.50
- Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
- Psari Garfish - Grilled garfish fillets $25.90
- Psari Whiting - King George whiting fillets grilled $27.90
- Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
- Sitir Fries Dishes $13.00
- Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
- Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
- Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
- Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
- Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
- Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
- Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Keong Kee Peking Duck
Phone
0883407333
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Asian , Barbeque
Features
Dine in , Takeaway , Cash
Shp 3/ 113 Days Rd, Croydon Park, SA, 5008, Australia
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- Croydon Park Barbeque Menus
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