Keong Kee Peking Duck in Croydon Park Menu

Sample Menu Sample Menu
  • Combination roast meats with rice and pickled vegetables $13.50
  • Soy chicken with rice and pickled vegetables $10.00
  • BBQ pork with rice and pickled vegetables $10.00
  • Roast pork with rice and pickled vegetables $10.00
  • Roast Duck with rice and pickled vegetables $10.00
  • Two combination meats with rice and pickled vegetables $12.00

Nearby Sample Menus

  • Chicken Roll Combo - minimum chips, 600ml schweppes milk $11.00
  • Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
  • Pasta (Small / Large) $4.50/$6.50
  • Peas (Small / Large) $4.50/$6.50
  • Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
  • Cold Pack - ¼ chicken, combination salads $10.50
  • Roast Potatoes $1.00
  • Chicken Burger with the lot $8.50
  • Chef's Mixed Leaves - cucumber, oil, sea salt $ 7.00
  • Eggs Bennie - Poached w ham, spinach, hollandaise on seed brioche roll $ 15.00
  • Jasmine Dragon Eye 'Dragon's Breath' Cup $5.00/Pot $9.00
  • Bacon $ 3.00
  • Schnitzel & Chips $ 8.00
  • Soup of the Day $ 11.00
  • Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
  • Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Psari Garfish - Grilled garfish fillets $25.90
  • Kalamari Tiganito - Lightly floured and fried calamari $18.90
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
  • Kotopoulo Salata - Grilled chicken breast salad $26.90
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
  • Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
  • Large (2 people) $4.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
  • Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
  • Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
  • Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Keong Kee Peking Duck

Keong Kee Peking Duck

location

Address

Shp 3/ 113 Days Rd, Croydon Park, SA, 5008, Australia

phone

Phone

0883407333

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Barbeque

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 3/ 113 Days Rd, Croydon Park, SA, 5008, Australia
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