Keong Kee Peking Duck in Croydon Park Menu

Nearby Sample Menus

Dippy Dogs $3.00
Dim Sim $1.50
The Lot - egg, onion, cheese, pineapple, bacon $14.00
Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
Hamburger with the lot $8.00
Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
Calamari $1.00
Hot Dog $4.00

Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
Spaghetti Chilli Crab - spinach, rose sauce, the rest is self explanatory $ 19.00
Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00
Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Marithes - Lightly flaoured and fried whitebait $13.00
Kotopoulo Salata - Grilled chicken breast salad $26.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Psari Whiting - King George whiting fillets grilled $27.90

Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00