Kerasma Souvlaki Merchant. in Newtown Menu

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Haloumi $12.50
Sheftalies $12.50
Pork $11.50
Lamb $13.50
Chicken $10.50
Octopus $13.50
Fish of the Day $13.50
Prawn $12.50
Loukaniko $12.50
Liver $10.50
Tongue $10.50
Quail $14.50
Mushroom $10.50
Eggplant $10.50
Vegetable $10.50

Koubes - Fried cracked wheat torpedo filled with pork mince, white onion and fresh herbs $4.50 each
Anthous - Zucchini Flower filled with spinach, barrel aged feta, ricotta, fresh herbs lightly fried and tirokafteri $4.50 each
Kolokouthkia Me Ta Avga - Golden folded free range eggs cooked in olive oil with white zucchini and mint $12.50
Patates Antinahtes - Cracked fried chat potatoes de-glazed with red wine, coriander, fresh herbs $12.50
Mixed Pita Pocket - Pork souvlaki, sheftalies, tomato salad and tahini $17.50
Ofto Kleftiko - Slow roasted spiced lamb w, lemon potatoes and tzatziki $35.00
Afelia - Pork cooked in red wine, coriander seeds with cracked wheat and egg noodle pilaf $29.00
Fasolaki Yiahni - Slow cooked lamb, green beans, potato and tomato casserole, strained yogurt $35.00
Tavas Lefkaritikos - Aromatic rice baked in a clay pot with spiced pulled lamb and seasonal vegetables served with strained yoghurt and pickled mangalous $35.00
Mixed Souvlaki Plate - Any 3 skewers, salad, pita bread and dip $47.00
Mezzedes - Selection of dips, Greek salad, cabbage salad, bread, haloumi, sheftalies, mushrooms, octopus, chicken souvlaki, pork souvlaki and lamb souvlaki. Per person, min 2 people $49.00

Olives - Marinated mixed olives served with pita pocket bread N/A
Potato Chips - Sea Salt & wild mountain oregano $7.50
Salads - Tomato / Black eyed bean / Greek / Cabbage $11.50
Dips served with pita pocket bread - Tahini / Tirokafteri / Tzatziki / Taramosalata / Sweet Potato Skordalia $8.50 each
Pickles - Caper Leaves / Golden Peppers / Wild Mangalous $3.00
Bread - Pita pocket / Gluten free $3.50

Loukoumades - w/ Nutella or Honey syrup, cinnamon & pistachio. 20 min wait. Also available in gluten free $12.00
Triantafillo - w/ Rose & almond milk scented custard, watermelon spoon sweet, sugared almonds $12.00
Pagoto Kaimaki - w/ Mastiha and orchid root ice cream, sour cherry spoon sweet, roasted almonds $12.00
Latholemono Cheesecake - Creamy extra virgin olive oil filling, pure pistachio base, real honeycomb $12.00
Daktila - Fried pastry fingers filled with almond & cinnamon, soaked in honey sugar syrup $12.00

Step 1: Choose your style - Plate / Pocket / Gluten free pita bread available N/A
Step 2: Choose your souvlaki - Pork / Chicken / Liver / Tongue / Mushroom / Eggplant / Vegetable $15.50
Step 2: Choose your souvlaki - Haloumi / Sheftalies / Loukaniko $16.50
Step 2: Choose your souvlaki - Lamb / Octopus / Fish of the Day / Prawn $17.50
Step 2: Choose your souvlaki - Quail $18.50
Step 3: Choose your salad - Tomato / Greek / Cabbage / Black eyed bean N/A
Step 4: Choose your dip and pickle - Tahini / Tirokafteri / Tzatziki / Taramosalata / Sweet Potato Skordalia N/A

Nearby Sample Menus

- $39.50 per person
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
MUSSELS IN RICH SALSA - served with crusty bread $16.00
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
PITA BREAD $3.00
QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50

Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Hollandaise and Tomato Relish N/A
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
Split meal on two plates add $1.50
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
- Avocado N/A
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80

Mississipi mud pie (choc pecan) N/A
- *long-necks $12.00
Lemon brulee tart N/A
Mixed nut & caramel pie N/A
Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
Oreo cookie pie N/A
Homestyle potato mash N/A
Belgian chocolate and walnut brownie N/A

Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Garlic Mash Potato $6.50
Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95

Oshinko Roll (pickled radish) $3.00
Ume Q Roll (pickled sour plum) $3.50
Aburi Hotate (scallop) $5.50
Harami (salmon belly) $4.50
Aburi Chashu (pork belly) $4.00
Creamy Croquette $4.00
Wagyu Sukiyaki Roll $4.50
Kingfish Sashimi $5.50

Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Porridge - with Poached Fruits $7.50
Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50

Juicy beef* Add the lot [second pattie, cheese, pineapple, bacon & egg] $16.9
Char-grilled chicken* Char-grilled chicken $16.9
King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
Sicilian Eggplant, olives, mushroom in napolitana sauce topped with fetta $16.9
Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
Smoked salmon Avocado, mesculin leaves and garden vegetables served with a lemon olive oil dressing $18.9
Salad extras Grilled chicken $3.5
Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5

Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
Luinguine Gamberi Luinguine pasta cooked with prawns, garlic, baby spinach in white wine & pink sauce $19.00
Garlic Bread $3.60
BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
Oysters Natural ½ Dozen $15.00 / 1 Dozen $28.00
Lobster Devine Lobster medallions together with king prawns, tassie scallops in a cream sauce topped with tasty cheese accompanied with your choice of chips or rice Half $42.00 / Whole $78.00
Chicken Involtini Chicken breast fillet stuffed with prawns, baby spinach topped with Dijon mustard, mushrooms, melted cheese topped with a pink sauce $25.90
Thai Salmon Grilled Atlantic salmon steak marinated in a thai sauce with your choice of mashed potato or rice & salad $29.90

NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A