Kerryns Sweet Art Cakes in Melbourne Menu

Kerryns Sweet Art Cakes in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Sushi Monger includes a wide range like Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice or Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers Self Preservation and Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey.

Nearby Sample Menus

  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • -Miso soup $1.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • 3. Chicken $12.50
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 4. Cold Jellyfish Salad $14.80
    • Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
  • 7. Veggie $12.50
  • 7. Seaweed Salad $11.00
    • Marinated Seaweed Salad
  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
  • 10. Seafood Scorched Rice Soup $39.50
    • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • M11. Chicken w/ Spring Onion & Sesame Oil (with Bone)
  • HP8. Kong Pao Beef & Dried Tofu Hotpot
  • Single w/ rice $12.50
  • Dish no rice N/A
  • Noodles $12.00
  • R10. Spare Ribs with Black Bean Sauce on Rice
  • Dish no rice $18.00
  • Dish no rice $18.00
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • All params are topped with mozzarella & served with chips & salad
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Make your choice of either
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Crusty Toasted Bread, jam or vegemite $5.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • All sandwiches are served on white Vienna bread
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • 4 $9.20
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Green Salad with a French Dressing $7.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Chicken Leek and potato Pie N/A
  • Famous Steak Pie N/A
  • Cracked pepper Pie N/A
  • Snow Pie N/A
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Vegetable Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Crab Meat N/A
  • Grilled Prawn N/A
  • Grilled Scallop N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Dry-fried french bean minced pork $18.00
  • Black pepper chicken $19.00
  • Sweet and sour pork fillet $17.00
  • Fried beef with cucumber $16.50
  • Spice salt squid $18.00
  • Seafood pancake $5.00
  • Spinach and peanut salad $9.00
  • Stewed chicken with mushroom in hot pan $23.00
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Calamari with Szechuan Chilli Sauce $23.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
  • Steamed Rice $2.80
  • Shiitake Mushroom with Selected Vegetables $21.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Sizzling Chicken Chop (Choice of sauces) $14.30
  • Green Tea Ice-Cream with Red Bean $7.80
  • -Black pepper
  • BBQ Pork Egg Omelette on Rice $11.50
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Choice of
  • -XO Sauce
  • Tom Yum Seafood Noodle Soup $12.80
  • - Beef Crepe Lasagna $10.00
  • Bacon $2.00
  • Tuna, tomato, spanish onion, pesto & rocket $7.00
  • - Small Salad $5.00
  • Toasted Apricot Loaf w/ hot drink OR juice* $7.00
  • HOT DRINKS includes Coffee, Tea OR Hot Chocolate
  • Nutella
  • Ham, cheese & pineapple $9.00
Kerryns Sweet Art Cakes

Kerryns Sweet Art Cakes

location

Address

Melbourne, Melbourne, VIC, 3004, Australia

phone

Phone

0431028038

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Melbourne, Melbourne, VIC, 3004, Australia
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