Kevin's Place in Mackay Menu

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SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
FIVE SPICES CALAMARI Lightly battered calamari, deep fried, tossed with five spices, shallots and garlic. $16.00
STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
CHAR SIEW Homemade BBQ pork with honey sauce. $12.50
SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50

PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
PRAWN DUMPLING AND CHAR SIEW CLEAR SOUP Slices of BBQ pork and dumpling in chicken broth. $12.50
CRAB MEAT SOUP Superior crab meat soup thickened with egg white. $12.50
CHICKEN NOODLE SOUP Noodles with shredded chicken served in broth. $8.50
CHICKEN AND SWEET CORN SOUP Creamy sweet corn soup thickened with egg white. $8.50

PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
- Crispy duck skin served with pancakes, Hoi Sin Sauce, Shallots and cucumber. -
- Duck cooked to the style of your choice. -
WHOLE FISH Market Price
MUD CRAB Market Price
MORETON BAY BUGS Market Price
LOBSTER Market Price

HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
MALAY STYLE SAMBAL CHICKEN Wok fried chicken tossed in spicy home made sambal sauce. $25.00
CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00

SINGAPORE CHILLI FISH Pan fried fillet of fish, cooked with homemade Singapore style chilli sauce. $29.50
CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
FISH WITH SEASONAL VEGETABLES Quick stir fried fillet of fish, with seasonal vegetables and oyster sauce. $29.50
MALAY STYLE SAMBAL FISH Fillet of fish tossed in spicy sambal sauce. $29.50
SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
KING PRAWNS WITH SEASONAL VEGETABLES Wok fried king prawns with garlic, oyster sauce and seasonal vegetables. $29.50
MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50

FILLET STEAK CHINESE STYLE Bite size fillet of steak, wok fried with black pepper, garlic and Chinese wine. $29.50
CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. $25.00
SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00

BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
SIZZLING KING PRAWNS King prawns quick stir fried with onion. $29.50
SZECHUAN CHICKEN Wok fried bite size chicken tossed with Szechuan chilli sauce. $25.00
SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50

CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. $19.00
CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
VEGETABLE FRIED RICE A vegetarian delight. $12.00
STEAMED RICE (per person) $5.00
SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
ORCHARD ROAD SEAFOOD HOKKIEN MEE Combination seafood stir fried with thick yellow noodles. N/A
SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
SINGAPORE STYLE CHAR KWAY TEOW Flat rice noodles, stir fried with slices of tender beef and home made chilli paste. $16.00

BANANA FRITTER $9.00
DEEP FRIED ICE CREAM $9.00
TOFFEE APPLE (for two persons) $9.00

Nearby Sample Menus

Apple with Maple Syrup $10.00
Steak with Avocado, Onion and Tomato $15.60
Fresh Fruit $9.00
Fresh Strawberries with Cointreau (in season) $11.50
Anti Pasto Salad, Small $6.00
Banana $9.00
Ice Cream Parfait with topping $5.00
Ham with Cheese and Asparagus $14.90

Chicken, Bacon & Egg Twister - $6.95
Popcorn Chicken Maxi $7.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Double Crunch Burger $4.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
So Salad $4.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95

Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Chicken Schnitzel - served with salad and chips $16.50
300gm Grain Fed Sirloin, Tara Valley $24.00
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Chefs Pizza of the Day - Please ask for today’s special $15.50
Icecream with your choice of topping $7.50

Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60

Carrot Cake $26.95
Strawberry Fields Torte $30.95
Tropical Torte $29.95
Number Cakes $46.95
Macarons $9.95
Double Choc Strawberry Torte $30.95
Caribbean Dream $30.95
Caramel Mudcake $28.95

Garden Salad $6.00
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Garlic Bread $6.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Greek Salad $7.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Chicken Kiev $25.00
Vietnamese Beef Salad $21.00

Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Dianne Sauce (LG) $1.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00

Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
Graziers Beef & Mushroom Pie - tender graziers beef slow cooked with mushrooms in a rich gravy, encased in golden pastry, served with mash potato, vegetables & gravy $18.90
Wagyu Beef Lasagne - pasta sheets layered with wagyu beef bolognaise, bechamel, napoli, parmesan & mozzarella cheese served with chips & salad $14.50
Spaghetti Bolognaise - beef bolognaise with spaghetti & shaved parmesan $9.00
Mini Schnitzel - crumbed chicken breast lightly fried $9.00
Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
Kids Caesar - mini caesar salad with grilled chicken breast $9.00
Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze $24.90

Steaks are served with salad and golden fries or steamed seasonal vegetables and sauteed potato -
Steak Sandwich Deliciously tender grilled rib fillet topped with caramelised spanish onion, lettuce, tomato, cheese and bbq sauce, served with golden fries. $18
100g Rib Fillet and Gravy $13.5
Beef Carpaccio Eye fillet of beef, flavoured with Australian bush spices and thinly sliced. Presented with Roma tomato and bocconcini cheese. $18
Coral Trout Herb and fetta crusted local coral trout fillet on a duo of mashed potato and green beans, served with a roasted red pepper essence. $35
Add King Prawns drizzled with garlic butter $8.5
Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. $15
Guinness Kangaroo Pie Tender braised kangaroo in a rich Guinness gravy served with a buttery kumara potato mash . e $18 / m $24

-medium $59.00
Tom yum $12.50
- Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu, pineapple and tomatoes cooked in thai hot & sour soup
Combo noodle $12.50
- Thin egg noodles with chicken, beef, pork, king prawns and fresh vegetables, wok tossed in light oyster sauce
Teriyaki $10.50
- Udon noodles with chicken or beef and fresh vegetables, wok tossed in japanese teriyaki sauce
Cashew chicken $12.50
- Thick egg noodles with chicken, cashew nuts and fresh vegetables, wok tossed in light oyster sauce
Seafood nasi goreng $12.50
- Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
Sweet & sour pork $13.50
- Crispy battered pork in homemade sweet & sour sauce
Salt & pepper calamari rings $7.50
- Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise

Milkshakes (malt available) $5.40
Dirty Chai $5.20
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Iced Long Black $4.90
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90

Basil Chicken or Beef $10.50
Garlic King Prawn or King Prawn with Vegetables $18.00
Salt & Chilli Fish Fillet or Pork Chop or Tofu $10.50
Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
Seafood with Crispy Noodle $10.50
Curry Chicken or Prawns $10.50
Salt & Pepper Squid with Rice $14.80
Combination Wonton Noodles Soup $10.50

Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Add Prawns $4.00
Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95

46. CHICKEN CHOWMEIN NOODLES 12.90
47. SINGAPORE NOODLES
Lamb 15.90
58. SZECHUAN CHICKEN 14.90
Prawn or seafood 17.90
Prawn or Seafood 8.90
Lamb 15.90
PACK B (4 persons) 45.00
- Rolls (4pcs), Satay (4pcs), Red Curry Chicken, Cashew Nut Beef & Steamed Rice

Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
Calamari & chips $9.90
Fish D’vines famous beer battered fish & chips with grilled fish $22.00
½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50