Kevin's Place in Mackay Menu

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SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
FIVE SPICES CALAMARI Lightly battered calamari, deep fried, tossed with five spices, shallots and garlic. $16.00
STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
CHAR SIEW Homemade BBQ pork with honey sauce. $12.50
SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50

PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
PRAWN DUMPLING AND CHAR SIEW CLEAR SOUP Slices of BBQ pork and dumpling in chicken broth. $12.50
CRAB MEAT SOUP Superior crab meat soup thickened with egg white. $12.50
CHICKEN NOODLE SOUP Noodles with shredded chicken served in broth. $8.50
CHICKEN AND SWEET CORN SOUP Creamy sweet corn soup thickened with egg white. $8.50

PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
- Crispy duck skin served with pancakes, Hoi Sin Sauce, Shallots and cucumber. -
- Duck cooked to the style of your choice. -
WHOLE FISH Market Price
MUD CRAB Market Price
MORETON BAY BUGS Market Price
LOBSTER Market Price

HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
MALAY STYLE SAMBAL CHICKEN Wok fried chicken tossed in spicy home made sambal sauce. $25.00
CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00

SINGAPORE CHILLI FISH Pan fried fillet of fish, cooked with homemade Singapore style chilli sauce. $29.50
CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
FISH WITH SEASONAL VEGETABLES Quick stir fried fillet of fish, with seasonal vegetables and oyster sauce. $29.50
MALAY STYLE SAMBAL FISH Fillet of fish tossed in spicy sambal sauce. $29.50
SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
KING PRAWNS WITH SEASONAL VEGETABLES Wok fried king prawns with garlic, oyster sauce and seasonal vegetables. $29.50
MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50

FILLET STEAK CHINESE STYLE Bite size fillet of steak, wok fried with black pepper, garlic and Chinese wine. $29.50
CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. $25.00
SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00

BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
SIZZLING KING PRAWNS King prawns quick stir fried with onion. $29.50
SZECHUAN CHICKEN Wok fried bite size chicken tossed with Szechuan chilli sauce. $25.00
SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50

CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. $19.00
CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
VEGETABLE FRIED RICE A vegetarian delight. $12.00
STEAMED RICE (per person) $5.00
SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
ORCHARD ROAD SEAFOOD HOKKIEN MEE Combination seafood stir fried with thick yellow noodles. N/A
SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
SINGAPORE STYLE CHAR KWAY TEOW Flat rice noodles, stir fried with slices of tender beef and home made chilli paste. $16.00

BANANA FRITTER $9.00
DEEP FRIED ICE CREAM $9.00
TOFFEE APPLE (for two persons) $9.00

Nearby Sample Menus

Silken tofu with minced chicken $17.80
- Handmade silken tofu served with seasonal vegetables. This is a malaysia house original dish, vegetarian option available
Honey battered chicken $15.80
- Battered chicken deep fried and cooked in tasty honey sauce
-Calamari $18.80
Hokkien mee $14.80
- Fresh hokkien noodles with chicken and mixed seafood in caramelised soy and sauce
-King prawn $22.80
Tom yum noodle soup
- Spicy and sour noodle soup with fresh herbs and mushrooms
-Chicken $15.80
-Chicken $15.80

Chicken with Cheese and Mushrooms in White Sauce $15.00
Salami, Beef, Cheese, Pineapple, Onion and BBQ sauce $15.50
Cheese with Mushrooms in White Sauce $13.50
Blueberry and Banana $10.50
Steak with Onion and Tomato $15.20
Nutella Crepe $7.00
Fresh Fruit $9.00
Fresh Strawberries with Cointreau (in season) $11.50

Chocolate Mousse $2.50
Sauce - Sweet Chilli N/A
Wicked Wing Go Bucket $3.75
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Sauce - Sweet & Sour N/A
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Hash Brown - 1 x Hash Brown $1.00
Chicken Caesar Twister $6.95

Tiramisu Torte $29.95
French Vanilla $23.95
Treasure Cake $38.95
Marble Baked $26.95
Chocolate Chip $25.95
White Gold Mudcake $28.95
Black Forest Torte $29.95
Mississippi Baked $30.95

Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Tomato & Basil Bruschetta $10.50
Greek Salad $7.50
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Chicken Carbonara $19.50
Mushroom Risotto with Chicken $21.50

Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
NEW Garlic Aioli $1.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95

Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
French Crepes with Maple Syrup & Cream $3.00
Oysters Natural (3) $9.00
Sweet Potato & Rocket with Balsamic Glaze - roasted sweet potato & red onion, tossed with rocket, fetta avocado & pine nuts drizzled with balsamic glaze $18.00
Add chicken $5.00
Salt & Pepper Calamari - tender strips of calamari lightly dusted in salt & pepper seasoning, flash fried, served with salad & chips, garlic & lime aioli $15.50
Fettuccine with Roasted Pumpkin - cherry tomato, mushrooms, roasted pumpkin & baby spinach leaves tossed with garlic & fettuccine topped with fetta cheese $21.50

Honey Prawns $15.90
Chicken Chow Mien $14.50
Hot Chips $4.90
4 Pineapple Fritters $3.90
Broccoli & Mushrooms $13.90
Satay Chicken $14.90
4 Fried Dim sum with sauce $6.50
Mongolian Lamb $16.90

Steamed seasonal vegetables $7.5
Pork Belly Twice cooked pork belly served with wok tossed wombok cabbage and sweet potato, drizzled with a plum and ginger glaze $16.5
Rib Fillet 200g 200g rib fillet cooked medium, accompanied with MCG garden salad, golden fries and choice of mushroom, diane or pepper sauce $19.5
Seafood Risotto Lemon and dill scented risotto tossed with a medley of prawns, calamari, mussels, scallops and fish. Finished with shaved parmesan cheese. $28.5
Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. $6.5
Salt & Pepper Calamari Flash fried with a salt and pepper coating, accompanying a Thai bean sprout salad of coriander, mint, paw paw, toasted peanuts and snow peas with a nam jim dressing. e $17.5 / m $23.5
100g Rib Fillet and Gravy $13.5
Grilled Chicken Breast $12.5

- Cabbassi Co beef burger double cheese, iceberg, bacon, pickles and fries $18.00
Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
Emma & Tom’s Juices ~ Life Juice - OJ, Life Juice - Cloudy Apple, Brewed Green Tea, Lemon Quencher $5.00
- Turkey and pork belly toasted sandwich with bacon aioli $22.00
- Champagne granita -
Chamomile, Peppermint, Earl Grey, English Breakfast $5.00
Poultry -
- Natural with mignonette dressing -

Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00

Chicken Tikka Masala - chicken tikka cooked in spicy sauce with green peppers n sliced fried onion $18.90
Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
Pulao Rice - yellow rice cooked with cashews n fried onions $7.00
Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
Biryani – Vegetable - traditional mughalai delicacy of rice cooked with spices n vegetables, accompanied with raita on the side $15.00

CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
ONION RINGS $7
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
Pork ribs and lamb ribs plus a delicious: 220g Rump $47
THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
FRESH FARM VEGETABLES $8
CHICKEN BREAST (GF) Tender char-grilled chicken breast marinated in our secret herbs and spices, served with creamy mash $24

DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a

Vegetarian 14.90
61. SZECHUAN BEEF 14.90
Lamb 15.90
28B. PAD BENARONG 17.90
- Stir fried mixed vegetables with seafood, chicken & pork.
Lamb 15.90
29. GREEN CURRY (Mild, Med or Hot)
- Your choice of meat cooked in mild green paste, coconut milk and vegetables.
KAO PAD (Thai Fried Rice) 12.90
Chicken, beef, pork 14.90