Kevin's Place in Mackay Menu

APPETIZERS APPETIZERS
  • SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
  • FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
  • MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
  • FIVE SPICES CALAMARI Lightly battered calamari, deep fried, tossed with five spices, shallots and garlic. $16.00
  • STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
  • CHAR SIEW Homemade BBQ pork with honey sauce. $12.50
  • SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
  • DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50
SOUPS SOUPS
  • PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
  • PRAWN DUMPLING AND CHAR SIEW CLEAR SOUP Slices of BBQ pork and dumpling in chicken broth. $12.50
  • CRAB MEAT SOUP Superior crab meat soup thickened with egg white. $12.50
  • CHICKEN NOODLE SOUP Noodles with shredded chicken served in broth. $8.50
  • CHICKEN AND SWEET CORN SOUP Creamy sweet corn soup thickened with egg white. $8.50
CHEF'S SPECIAL CHEF'S SPECIAL
  • PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
  • - Crispy duck skin served with pancakes, Hoi Sin Sauce, Shallots and cucumber. -
  • - Duck cooked to the style of your choice. -
  • WHOLE FISH Market Price
  • MUD CRAB Market Price
  • MORETON BAY BUGS Market Price
  • LOBSTER Market Price
POULTRY POULTRY
  • HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
  • NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
  • SINGAPORE STYLE CURRY CHICKEN Bite size chicken, braised in thickened coconut curry sauce Singapore style. $25.00
  • GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
  • MALAY STYLE SAMBAL CHICKEN Wok fried chicken tossed in spicy home made sambal sauce. $25.00
  • CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00
SEAFOOD SEAFOOD
  • SINGAPORE CHILLI FISH Pan fried fillet of fish, cooked with homemade Singapore style chilli sauce. $29.50
  • CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
  • FISH WITH SEASONAL VEGETABLES Quick stir fried fillet of fish, with seasonal vegetables and oyster sauce. $29.50
  • MALAY STYLE SAMBAL FISH Fillet of fish tossed in spicy sambal sauce. $29.50
  • SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
  • KING PRAWNS WITH GINGER AND SHALLOT Quick stir fried king prawns with ginger and shallot sauce. $29.50
  • KING PRAWNS WITH SEASONAL VEGETABLES Wok fried king prawns with garlic, oyster sauce and seasonal vegetables. $29.50
  • MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
  • CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
  • SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
  • SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50
BEEF & LAMB & PORK BEEF & LAMB & PORK
  • FILLET STEAK CHINESE STYLE Bite size fillet of steak, wok fried with black pepper, garlic and Chinese wine. $29.50
  • CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
  • HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
  • MALAY STYLE SAMBAL BEEF Sliced beef tossed in spicy homemade sambal sauce. $25.00
  • SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
  • CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
  • CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
  • SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. $25.00
  • SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00
HOT PLATE HOT PLATE
  • BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
  • SIZZLING KING PRAWNS King prawns quick stir fried with onion. $29.50
  • SZECHUAN CHICKEN Wok fried bite size chicken tossed with Szechuan chilli sauce. $25.00
  • SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50
RICE AND NOODLES RICE AND NOODLES
  • CRAB MEAT FRIED RICE Malaysian style spicy fried rice with crab meat. $19.00
  • CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
  • VEGETABLE FRIED RICE A vegetarian delight. $12.00
  • STEAMED RICE (per person) $5.00
  • SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
  • CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
  • ORCHARD ROAD SEAFOOD HOKKIEN MEE Combination seafood stir fried with thick yellow noodles. N/A
  • SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
  • SINGAPORE STYLE CHAR KWAY TEOW Flat rice noodles, stir fried with slices of tender beef and home made chilli paste. $16.00
DESERT DESERT
  • BANANA FRITTER $9.00
  • DEEP FRIED ICE CREAM $9.00
  • TOFFEE APPLE (for two persons) $9.00

Nearby Sample Menus

  • -King prawn $22.80
  • Hainanese steamed chicken $18.80
    • (1/2 chicken) succulent poached chicken served with traditional hainanese chilli sauce and cucumber
  • Honey battered chicken $15.80
    • Battered chicken deep fried and cooked in tasty honey sauce
  • -King prawns $22.80
  • -Vegetables $12.80
  • -Small $3.50
  • -Chicken $17.80
  • -Large $4.50
  • Nutella Crepe $7.00
  • Rockmelon and Ice Cream or Honeydew and Ice Cream $8.00
  • Cheesecake and Whipped Cream $6.00
  • Steak with Egg, Onion and Tomato $15.60
  • Ham with Cheese and Asparagus $14.90
  • Chocolate $7.00
  • Creperie Dogger $6.90
  • Steak with Avocado, Onion and Tomato $15.60
  • Roasted Root Vegetables $7.20
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
  • Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
  • Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
  • Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
  • Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
  • Ocean's Seafood Platter (For 1/For 2) - trip of oysters, prawns, moreton bay bugs, sauteed calamari, grilled fish, grilled scallops, chilli sand crab, salad, tartare sauce, fresh sweet chilli sauce, l $69.90/$129.90
  • True Love Kiss $249
  • Pavlova Dressed $28.95
  • Marble Baked $26.95
  • Lollipop Cake $209
  • Number Cakes $46.95
  • White Gold Mudcake $28.95
  • Passionfruit $25.95
  • Tropical Glazed $28.95
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Chicken Carbonara $19.50
  • Salt & Pepper Calamari $22.50
  • Summer Prawn Salad $22.00
  • Vietnamese Beef Salad $21.00
  • Grilled Garlic Mushrooms (LG) $3.95
  • Pineapple Ring (LG) $0.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Jalapeno Jelly (LG) $1.95
  • Austral Teriyaki Rumo 1 Kilo - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $54.00
  • Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
  • Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash potato, mushy peas & your choice of sauce on the side $18.90
  • Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
  • Austral Teriyaki Rumo 300gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $25.00
  • Crumbed Steak - tender crumbed rib fillet served with chips & salad $15.00
  • French Crepes with Maple Syrup & Cream $3.00
  • Austral Teriyaki Rumo 500gr - classic prime cut is grain finished for 100 days & is full in favour, aged to our specification with thw supplier guarantee of ultimate flavour & tenderness $34.00
  • -Entree
    • Spring roll, curry puff, coconut prawn
  • -Main meal
    • Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
  • -Entree
    • Spring roll, curry puff, chicken satay skewer
  • Coconut prawns (2) $4.50
  • Nang chow bao (2) $6.50
  • Steamed dim sim (2) $3.50
  • Fried dim sim (2) $3.5
  • -Main meal
    • Larb gai chicken salad, massaman curry beef, salt & pepper calamari, sizzling garlic king prawns, fried duck with plum sauce, pad thai, phoenix special fried rice
  • Sushi platter $49.00
    • Small
  • Black bean beef $10.50
    • Thick egg noodles with lean beef and fresh vegetables, wok tossed in our special black bean sauce
  • Sambal fried rice $10.50
    • Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
  • Honey pine prawns $14.50
    • Thick egg noodles, king prawns, shrimp, pineapple and fresh vegetables wok tossed in honey sauce
  • Curry laksa $12.50
    • Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
  • Sweet & sour pork $13.50
    • Crispy battered pork in homemade sweet & sour sauce
  • Salt & pepper calamari rings $7.50
    • Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
  • Seafood nasi goreng $12.50
    • Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
  • Iced Long Black $4.90
  • See Super Smoothies range on our drinks menu from $7.50
  • add caramel, vanilla or hazelnut syrup add 80c
  • Shingle Inn Caesar Salad $14.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Orange Juice from $3.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
  • Add Chicken $3.00
  • The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
  • Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
  • PORK RIBS & FRIES $17
  • FRESH FARM VEGETABLES $8
  • BEEF RIBS & FRIES $13
  • VEGETARIAN LASAGNE $13
  • THE ORIGINAL The finest Australian beef, grilled to perfection and glazed in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $16
  • BURGER & FRIES $13
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • Fish D’vines famous beer battered fish & chips $19.90
  • Our famous Spaghetti Bolognaise, 8 hour slow braised beef mince in a rich tomato sauce with a hint of basil $22.90
  • Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
  • Crispy sweet potato chips w/ bloody Mary mayo $6.50
  • Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
  • Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
  • Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
  • Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
  • PACK A (1 person) $20.00
    • Roll (1pc), Curry Puff (1pc), Red Curry Beef or Chicken & Small Steamed Rice
  • 54. HONEY CHICKEN 14.90
  • Chicken, beef, pork 14.90
  • 28. PAD PED PAA (Mild, Med or Hot)
    • Your choice of meat stir fried in famous green curry paste, fresh herbs and vegetables.
  • 25. OYSTER SAUCE
    • Your choice of stir fried meat combined with vegetables, garlic and oyster sauce.
  • Lamb 15.90
  • 63. BLACK PEPPER BEEF & VEGES 14.90
  • COMBO FRIED RICE - chicken, beef, pork 13.90
Kevin's Place

Kevin's Place

location

Address

79 Victoria St, Mackay, QLD, 4740, Australia

phone

Phone

0749535835

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
79 Victoria St, Mackay, QLD, 4740, Australia