Khan Korean BBQ in Melbourne Menu

Khan Korean BBQ in Melbourne has no menu available, but can choose from many other options such as BBQ Drumstick or Original taste from Crazy Wing. Sushi Monger offers many options including Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice and Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice. Cafe Issus includes a wide range like Sourdough toast or -Add gluten free bread. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers Il Solito Posto and Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day..

Nearby Sample Menus

O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Assorted tempura $8.50
- Deep fried prawns and vegetables coated with tempura light batter
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice

SPIRITS & APERITIFS: Canadian Club $9.00
Live Fish: Morwong - Fish Congee Seasonal
Live Prawns: Live Prawns Steamed with Garlic Seasonal
FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
Beef in Chinjew Sauce (Chao Zhow Style) $28.00
Sauteed Chinese Cabbage with Fine Vermicelli - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
Live Fish: Barramundi - Crispy Deep Fried Seasonal
Spicy and Sour Shark Fin Soup $12.00

Kimchi Soup (small pot) $15.90
- Kimchi, pork tofu with spicy soup
Small $22.90
Small $17.50
Main $34.50
16. Deep fried chicken - 3 Combo $40.00
- Deep fried chicken - choice of fried, soy, chili
Seasoned various fresh vegetables $6.00
EXTRA
Whato Family chicken (Mild) $32.00
- Deep fried boneless chicken with apple dressing

New york $5.10
- Frankfurter with cream cheese
Party pie N/A
Chicken kebab salad $7.80
Beef & cheese $4.80
Pasties (Meat & Vegetable) $4.80
Beef & curry $4.80
Gourmet rolls & sandwiches - choose your roll or sandwich
Pork loaf salad $7.00

Original
- Double smoked leg ham, napoli & cheese
Penne pasta with braised lamb shank ragu & parmesan $26.00
The floater
- Served on mushy peas with mash potato & gravy
Mushroom
- Oven roasted field mushrooms with oregano
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50

Green leaf salad, pine nut dressing 12.00
Kurobuta pork belly, Yakiniku sauce
Yuzu curd tart, meringue 13.00
Chocolate tasting plate 8.00
- sansho pepper, yuzu and shochu
Miso soup, wakame, bean curd, spring onion 6.00
Sweet corn 'kaki-age'
Special fried black rice, egg, spring onion
Houjicha Ice cream 10.00

Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Wedges- with sweet chilli & sour cream $12.00
Crusty Toasted Bread, jam or vegemite $5.50
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00

-Add poached egg $2.50
-Bacon $3.50
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Fruit salad $8.50
- Seasonal fruits
-Add haloumi $3.50
-Honey & walnut gluten free toast available
Sides
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream

Perfect to pair with a Hot Chocolate
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
2 $4.60
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF

Steamed green beans, persian fetta, toasted almond $11
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Cheese selection served with moscatels, fruit loaf and lavoche $28
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22

HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZ DIPS - Honey Mustard $1.00
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
SCHNITZ DIPS - Hot Chilli Sauce 50¢

Add gluten free $ 4
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Green Beans, Garlic , Mint $12
Perfect for sharing
Chicken $6
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano

Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Ice Cream Bao $4.90
- (ask for available flavours)
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Taro bao (v) $2.70
Da chicken bao $4.00
- egg and shiitake mushroom
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion

SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
PLAIN, CHIVE, BLUEBERRY
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
AVOCADO & SALMON 9.00
HAM & CHEESE 6.50
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce

Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Scrambled eggs on toast $8.50
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
-Mexican salsa with sour cream and cheese
-Bacon with sour cream and spring onion

Khan Korean BBQ