Address
Shop 24/ 19 Brighton Rd, Glenelg, SA, 5045, Australia
Kicco Espresso Glenelg in Glenelg Menu
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Kicco Espresso Glenelg in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.
Nearby Sample Menus
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- Braised Lamb Shank Slow cooked in coopers dark ale, creamy mash & shank sauce $19
- Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
- Garlic Prawns Succulent Prawn Cutlets sauteed in a white wine & garlic cream sauce, jasmine rice & bok choy. $17 / $25
- Creamy mash $4
- Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
- Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
- Steamed seasonal vegetables $4
- - Oven roasted herb tomato $3.00
- - Leg ham, matured cheese and seeded mustard $7.90
- - Fetta cheese, tomato, roasted pumpkin with pesto & lettuce $8.90
- - Croissant with jam and cream $6.50
- Rare Beef & Avocado Salad a mix of beef, avocado, roasted almonds, spanish onion, tomato & salad greens. replace with: $15.50
- - Leg ham, tomato, matured cheddar cheese & home made relish $8.90
- Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
- - Tomato, red pepper and rosemary salsa $3.50
- Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
- Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
- Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
- Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips $36.90
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- House Chips $7.90
- Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
- Liquer Affogato Coffee $16.90
- Bowl of Fries Served with tomato sauce $5
- Pizza Cheese & Tomato Pizza (V) $8.3
- Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9
- Gourmet Special Mozzarella, fetta cheese, sun dried tomato, prosciutto, kalamata olives,mushroom, salami, capsicum $16 / $23.5 / $33
- Vegetarian Swiss cheese, avocado, sundried tomato,mushroom, lettuce, eggplant $11.9
- Chicken Chicken breast, swiss cheese, lettuce, avocado, mayonnaise $12.5
- Bruschetta (V) Fresh tomato, herbs & olive oil, served on 2 slices of garlic bread $6.5
- Plain Steak (GF) $27
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Sliced Avocado (LG) $2.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Dijonnaise Sauce $1.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Tuna Salad (GFO) $15
- Chorizo Plate with olives, feta & pitta $15
- Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
- Oysters Darleyfella spinach mornay $17 / $28
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- Salt & Pepper Squid with aioli (GFO) $17
- Garden Salad (GFO) $8.5
- Oysters Pesto (GFO) $16 / $27
- CAESAR CON POLLO CHAR GRILLED CHICKEN TENDERLOINS WITH BABY COS LETTUCE, BACON, CROUTONS, EGG, PARMESAN & EUROPA MAYONNAISE. $22
- - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
- MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
- SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
- CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9
- - BATTERED FRIED FISH, CHIPS AND SALAD 140G FISH FILLET BATTERED AND FRIED SERVE WITH EUROPA SALAD AND CHIPS $16
- LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30
- PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
- Shoestring Fries, House Tomato Sauce $7.0
- Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
- Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
- Cherry Tomato, Roquette & Woodside Goats Curd $15.0
- Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
- Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
- Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
- Add Lemoncello $11.0
- Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast $18
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Beef fillet, char-grilled, w truf?ed white polenta, onion jam, asparagus & jus [gf] $34
- Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
- Bowl of crispy fries $7
- Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
- Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
- Salumi: a selection of local & imported smallgoods & meats w bread $24
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
- GRAIN FED PORTERHOUSE STEAK $39.00
- FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00
- POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
- PRAWNS ALLA MAMMA MIA Sautéed prawns in garlic, bacon, tomato & hot chilli sauce ?amed in brandy & served with rice. $40.00
- BABY CHILLI CALAMARI Whole baby calamari, grilled with herbs & spices/chilli, served on a bed of rice with their own juices. $23.50 / $33.50
- BISTECCA ALLA SICILIANA Grilled steak with sauce made of peppers, olive, garlic, capers, oregano & fresh tomatoes $39.00
- Budino Rich Cream Caramel $13.50
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Original Recipe Chicken 1 Piece - $3.00
- Sauce - Sweet & Sour N/A
- Sauce - Creamy Aioli $0.50
- Original Tenders Go Bucket $3.75
- Gravy Regular $3.75
- Grilled Strip Salad $7.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
- Dips Plate 3 House Made Dips with grilled Focaccia $16.9
- Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
- Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
- The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
- Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
- Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
- Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
- *served with crushed potato, olive oil and vegetables -
- Battered whiting with chips, aioli & salad $26.0
- Crispy garlic Buffalo bread $7.0
- Buffalo wedges $9.0
- Buffalo chips $7.0
- Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
- Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
- The Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, fresh grilled tomato, slow roasted field mushrooms and chorizo sausage & kransky w/ sourdough toast n/a
- 1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a
- Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
- The Royal Fish & Chips - Coopers plae battered Hake (or grilled), garden salad, chunky fries and tartare sauce (add 6 calamari rings - $2.50) n/a
- Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
- Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
- Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
Kicco Espresso Glenelg
Phone
0882941696
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes , European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Shop 24/ 19 Brighton Rd, Glenelg, SA, 5045, Australia
- Glenelg Cafes Menus
- Glenelg European Menus
- Southern Adelaide Cafes Menus
- Southern Adelaide European Menus