Kilimanjaro African Eatery in Newtown Menu

Kilimanjaro African Eatery in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

  • - $39.50 per person
  • TIROPITAKIA - home-made cheese filo parcels $13.50
  • 3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
  • YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
  • GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
  • Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
  • FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
  • ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
  • Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
  • - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
  • - Avocado N/A
  • - Chorizo Smoked Salmon Grilled Haloumi N/A
  • Half served subtract $1.50
  • Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
  • Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
  • Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
  • Belgian chocolate and walnut brownie N/A
  • Mocha, extra shot, decaf, soy extra $0.50
  • Pie $5.80 to $7.80
  • Gooey caramel & choc ganache N/A
  • Homestyle potato mash N/A
  • Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
  • Mars bar pie N/A
  • Coconut cream pie N/A
  • Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
  • Focaccia Bread - with garlic butter $8
  • Garlic Mash Potato $6.50
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Asparagus Roll $3.50
  • Udon Kanikama, fried bean curd & Seaweed $8.50
  • Aburi Salmon $4.50
  • Fish Stick Roll $3.00
  • Tuna Salad & Avocado $4.00
  • Aburi Hotate (scallop) $5.50
  • Avocado Roll $3.50
  • OCEAN PLATTER 38PCS $67.00
  • Seafood platter for two Calamari, fish cocktails, squid, prawns, baby octopus, and mussels served with fries, tartar, $38.9
  • Garlic, herb or pesto $5.9
  • Fries Served with your choice of sauce $6.9
  • Side salad Seasonal garden salad with vinaigrette dressing $6.9
  • Salad extras Grilled chicken $3.5
  • Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
  • Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0
  • Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
  • Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
  • Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
  • Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
  • Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
  • Fruit Salad - with Toasted Almonds and Yogurt $7.00
  • Eye Fillet Steak 300g Eye Fillet steak grilled to your liking with your choice of sauce Dianne / Pepper / Mushroom $29.90
  • Spaghetti Marinara Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $25.90
  • Garden Salad $10.80
  • Mix Dip Plate to Share Taramosalata, Tzatziki and Eggplant served with warm crusty bread $14.00
  • Tasmanian Smoked Salmon Smoked Salmon, cappers, spring onion, olive oil & lemon on a bed of mixed lettuce $17.00
  • Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato $26.90
  • Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad $27.90
  • Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
Kilimanjaro African Eatery

Kilimanjaro African Eatery

location

Address

280 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295574565

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

African

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
280 King St, Newtown, NSW, 2042, Australia
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