Kim Sing Restaurant in Melbourne Menu

KIM SING MENU KIM SING MENU
  • Sweet corn chicken soup $4.00
  • Short soup $4.00
  • Hot & sour soup $4.00
  • Fried won ton $4.00
  • Prawn dumpling noodle soup $7.50
  • Vietnamese beef noodle soup $7.50
  • Vietnamese chicken noodle soup $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Prawn chic mush & egg, noodle soup $7.50
  • Large combination soup $7.50
  • Seafood noodle soup $7.50
  • Pork & wonton noodle soup $7.50
  • Curry laksa $7.50
  • Sweet & sour chicken with rice $7.50
  • Sweet & soup pork with rice $7.50
  • Lemon chicken with rice $7.50
  • Honey chicken with rice $7.50
  • Pork with peking sauce with rice $7.50
  • Pork in plum sauce with rice $7.50
  • Beef in egg sauce with rice $7.50
  • Chicken & veg with rice $7.50
  • Curry chicken with rice $7.50
  • Curry chicken & veg with rice $7.50
  • Satay chicken with rice $7.50
  • Satay chicken & veg with rice $7.50
  • Chicken & tomato with rice $7.50
  • Beef & veg $7.50
  • Beef & veg with rice $7.50
  • Beef & veg chow mein $7.50
  • Beef & black bean sauce with rice $7.50
  • Curry beef & veg with rice $7.50
  • Chilli beef & veg with rice $7.50
  • Satay beef with rice $7.50
  • Satay beef & veg with rice $7.50
  • Pork & veg with rice $7.50
  • Pork & veg with flat rice noodle $7.50
  • Pork & veg chow mein $7.50
  • Pork chop with egg with rice $7.50
  • Pork chop with rice $7.50
  • Chicken steaks with rice $8.50
  • Beef steaks with rice $7.50
  • Beef & bean shoot with flat rice noodle $7.50
  • Chow gwai dil $7.50
  • Singapore fried noodle $7.50
  • Shanghai fried noodle $7.50
  • Prawn rice roll with egg $7.50
  • Mixed vegetables with rice $7.50
  • Mixed vegetables & tofu with rice $7.50
  • Mixed vegetables & tofu $7.50
  • Broccoli in garlic sauce $7.50
  • Mixed mushroom with broccoli $7.50
  • Vegetarian noodle soup $7.50
  • Vegetarian fried rice $6.00
  • Special fried rice $6.00
  • Prawn fried rice $6.00
  • Combination special with rice $10.00
  • Combination special with fried noodle $10.00
  • Sweet & sour fish with rice $10.00
  • Fish & oyster sauce with rice $10.00
  • Combination seafood with rice $11.00
  • Prawn & veg with rice $11.00
  • Curry prawn & veg with rice $11.00
  • Satay prawn & veg with rice $11.00
  • Garlic prawn & veg with rice $11.00
  • Sweet & sour prawn & veg with rice $11.00
  • Honey prawn & veg with rice $11.00
  • Prawn omelette $11.00
  • Chicken omelette $7.50
  • Pork omelette $7.50
  • Beef omelette $7.50
  • Combination omelette $10.00
  • Vegetarian omelette $7.50
  • Chicken & pork chop with rice $8.00

Nearby Sample Menus

  • S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
  • Wantons with Hot Chilli Sauce $8.50
  • E12. Pork & Vegetable Wonton Soup
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • Dry-Fried Green Bean with Minced Pork
  • 8pcs $5.00
  • P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
  • B12 Wagyu Oyster Blade 34.90
  • pork Back-bone Soup with Potato 34.00
  • L:28.00
  • S1 Calamari 19.60
  • P6 Marinated Pork Ribs 24.90
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • S3 King prawns (3 pieces) 37.60
  • V1 Mushrooms 6.00
  • Spaghetti alla marinara $23.50/$31.50
  • Fig & bresaola bruschetta $12.50
  • Handcut french fries $11.00
  • Orange creme brulee, almond tuile $14.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • European chef salad $12.00
  • Fig & bresaola bruschetta $12.50
  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • Stuffed abalone $58.80
    • Stuffed thinly sliced abalone in minced prawn with egg flower sauce
  • Steamed oyster with ginger and light soy sauce $34.80
  • Beef with vegetables $23.80
    • Sliced beef, marinated and cooked with fresh seasonal vegetables
  • San choi bao (two pieces)
  • Garlic prawns $31.80
  • Braised scallops and seasonal vegetables $31.80
  • Diced beef fillet with honey & black pepper sauce $26.80
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
    • with spicy hoi sin
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • Bulgogi $15.50
  • Mixed vegetables with beef and egg on rice in stone pot $16.00
  • Octopus BBQ
  • Dolsot bibimbap $8.50
    • Mixed vegetable and meat on rice in a stone pot and miso soup
  • Prawn BBQ $18.00
  • Beef hot pot $15.00
  • Galbijjim $20.00
    • Braised beef ribs
  • Spring roll
  • Soup of the Day, crusty bread (G*) $12.50
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Wedges- with sweet chilli & sour cream $12.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Green salad with red wine vinaigrette (GF / VEGAN) $8.00
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • -Gluten free bread $1.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Roasted pumpkin (GF) (VO) $15.00
    • Red onion, spinach, hazelnuts & goats cheese
  • Croquettes (V) $12.00
    • Macaroni & cheese croquettes & smoked paprika aioli
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Chips & cheese (V) $11.00
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • Eggs Benedict $12.00
  • Toast $5.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Fruit Salad $5.50
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Fruit Toast $5.50
  • Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Soup of the Day $11.00
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Watermelon / Feta $15.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • 2 Courses $35.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Beef / Our Moussaka / Onion n/a
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Japanese pumpkin, char grilled sweet corn, green curry $26.00
  • Caramelised pork hock, five spice, chilli vinegar -
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • - Jasmine rice -
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Seafood & Combination with Fried Noodle $28.00
  • Sliced Chicken with Szechuan Chilli Sauce $22.00
  • Seafood Combination & Vegetables in a Hot Pot $26.00
  • Mixed Fruit Salad & Ice Cream $7.00
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • Chicken & Vegetables with Fried Noodles $23.00
  • Seasame Prawn (2 Pcs) $8.80
  • Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Kim Sing Restaurant

Kim Sing Restaurant

location

Address

12/232 Flinders St, Melbourne VIC 3000

phone

Phone

0396547889

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 8 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12/232 Flinders St, Melbourne VIC 3000
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