Kimama Kitchen in Haymarket Menu

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Kimama Kitchen in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Sticky Rice $5.80
Salted Squid $2.80
Prawns with Chilli Mayonnaise Sauce $7.90
Grilled Mackeral (1/2) $5.80
Deep-Fried Shrimp $5.80
Coffee Jelly $3.80
Vegetable Croquette (1p) $2.80
Toasted Rice Balls (2p) $3.80

Thai Fried Rice (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Fried Rice Crab (Khoa Pad Poo) $11.90
Red Curry - medium mild red curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Jungle Curry - hot curry with spicy Thai herbs, vegetable, no coconut milk (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Panang - thick mild curry with green bean, peanuts and the lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Pad Pet Pla Gray - stir fried Thai fish cutlet with chilli paste $13.90
Yen Ta Fo - flat noodle in pink preserved bean soup with fish balls, squid, tofu, vegetables $8.90
Larb: Chicken / Beef / Pork - minced meat salad with Thai herbs and spicy salad dressing $11.90

Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Grilled Scallop N/A
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Grilled Prawn N/A
BBQ Eel N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Set A Mini Maki Platter 3-5 ppl 90 pcs $38

Khao Padt - fried rice with eggs and chinese kale $9.90
Goong Yaang - char grilled king prawns with fresh chilli and garlic relish $19.00
Beef with Oyster Sauce - stir fried beef and seasonal vegetables in oyster sauce $13.00
Kong Kang Gati - glutinous rice flour dumplings in a sweet and slightly salty coconut milk pudding with toasted seasame seeds, taro and adzuki beans $5.50
Raadt Na - stir fried wide rice noodles or crisp fried egg noodles with chicken and chinese kale in soy sauce and yellow bean gravy $10.90
Khao Padt Bpla Kehm - fried rice with salted mackerel $13.50
Sai Ouah - sausages of pork with aromatic herbs and chilli $10.00
Khao Kai Jeau - minced chicken and eschallot omelette $8.90