Address
Shp 13 Stokes Hill Whf, Darwin, NT, 0800, Australia
Kims On The Wharf in Darwin Menu
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Kims On The Wharf in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.
Nearby Sample Menus
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
-
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
- Baked Macarano and cheese pasta $12.00
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
- Grilled Chicken Fillet or nuggets chips and salad $11.00
- Toasted ham and cheese sandwich $10.00
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Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
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Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
- Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
- Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
- Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
- Pork Spare Ribs in Plum Sauce $27.00
- Beef with Vegetables and Cashew Nuts $27.00
- Beef with Black Bean Sauce $27.00
- Chicken with Ginger and Shallots $27.00
- Chicken with Vegetables in Oyster Sauce $27.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Homemade Beef Lasagna – per slice $7.50
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak & Mushroom $6.50
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Butter Nan $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Potato Nan $4.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Chese Chilly $4.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- pappadums $0.50 ea
- indian Chapalti $3.00
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Sprite $5.00
- Half / Half Pizza Selection N/A
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- Coke Zero $5.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
- Peppercorn and Whiskey N/A
- Oysters Natural 1/2 doz $18.50
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Cheesy Garlic Bread $7.95
- Creamy Mushroom N/A
- Catch of the Day The catch changes daily $P.O.A
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- House baked bread with dukkah and olive oil $4.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- BOWL OF CHIPS $6.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Beetroot $1.00
- Bacon $2.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- - Choice of barramundi or snapper (whole fish) MP
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
- Garlic and herb bread $7
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- - Seared kangaroo loin $5ea
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- - Eye fillet (250g) $36
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- Coleslaw (Large) $5.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Grilled Corn on the Cob (Large) $5.95
- Churrasco BBQ Thigh Pieces* $9.95
- Pineapple $1.50
- Streaky Bacon $1.50
- 4 Churrasco BBQ Thigh Pieces $8.95
- Caramelised Onion $1.50
Kims On The Wharf
Phone
0889816009
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
Shp 13 Stokes Hill Whf, Darwin, NT, 0800, Australia
- Darwin Takeaway Food Menus
- Darwin City Takeaway Food Menus