Kim's Vietnamese in Wollongong Menu

Kim's Vietnamese in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Sakura Sushi Japanese Restaurant offers many options including Tuna Sushi and Green beans. Bostons Espresso includes a wide range like Free range fried or scrambled eggs on organic sourdough or + Smashed avocado. H= Half, F= Full, M= Medium, L= Large and Ciabatta bread from . Cosa Nostra Ristorante offers Pot Of Gold Mexican Cantina and Tacos.

Nearby Sample Menus

Sakura Sushi Japanese Restaurant (sample menu)
  • Grilled Eel $18.80
  • Beef teriyaki soup udon $12.00
  • Seafood Hot Pot (Large) $38.00
  • Vegetarian Spring Roll 3pcs $6.00
  • Beef Fumiyaki $16.50
  • Teriyaki Beef Salad $9.80
  • Miso Soup $2.50
  • Beef Teriyaki $16.00
Nam Restaurant (sample menu)
  • Steamed Rice (per person) $2.50
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $18.00
  • Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, onion & mushroom. $18.00
  • Chu?i Chung (Banana Stewed) Banana, tapioca and coconut milk. $5.50
  • King Prawns/Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $18.00
  • Chicken Prawn Salad (Go?i Gà Tôm) Chicken strips, celery, carrot, cabbage, dried onion, prawns, peanuts with dressing. $11.00
  • Honey Chicken $16.00
Samaras Lebanese & Mediterranean Cuisine (sample menu)
  • Entree platte (v) $16.50
    • Chargrilled eggplant and capsicum / served with crispy lebanese bread and a variety of dips
  • Tabouli(v) $12.50
    • Finely chopped parsley / tomato and shallots mixed with fresh mint / then tossed with lemon juice and olive oil
  • -kafta $20.90
    • Two skewers of succulent lamb mince mixed with fresh herbs then chargrilled / served with tabouli / hummus and a side of chips
  • ●platters
  • chicken $4.00 extra
  • Falafel wrap (v)
    • A blend of chickpeas / herbs and spices made into falafel croquettes served with salad and sauce (pickles optional)
  • Grandmother's olives $6.50
    • Hand picked olives from the valleys of our local village in lebanon marj el zohour (field of flours )
  • food may contain traces of nuts
Fortuna Palace Chinese Seafood Restaurant (sample menu)
  • Roast Pork Omelette $15.80
  • Braised Beef with Garlic Sauce (Flaming Oish) $16.80
  • Peking Duck (2 Courses) (advance order) $58.80
  • Fried Calamari with Chilli $8.80
  • Fried Crispy Pork with Plum Sauce $16.80
  • Deep Fried Boneless Honey Chicken $15.80
  • Braised Prawns with Black Bean Sauce $18.80
  • Braised Beef with Plum Sauce (Flaming Dish} $16.80
Table and Spoon at Wests Illawarra (sample menu)
  • Battered Fish $9.00
    • Served with chips
  • 250g Rump Steak (GF) choice of sauce $22.00/$26.40
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • Crispy Fish Burger $15.00/$17.00
    • w. lettuce & tartare sauce
  • Garden Salad (v) (GF) $3.50/$4.20
  • Garlic Pizza (v) $6.80/$8.20
  • Crumbed Lamb Cutlets w. gravy $19.80/$23.80
  • Margherita (v) $14.00/$16.00
    • Tomato sugo, mozzarella, basil & garlic oil
Harbourfront Restaurant (sample menu)
  • Oysters - Natural oysters -sherry & eschalot viniagarette 12: $29.90 / 8: $19.90
  • Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • Whole fried baby calamari - pickled fennel, wild greens, saffron & garlic aioli $18.90
  • Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
  • Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
  • Grilled with garlic & chilli butter Market Price
  • Eggplant involtini - ricotta, parmesan & pumpkin, smoked tomato puree $17.90
Hanoi Vietnamese Takeaway Food (sample menu)
  • With Prawn $20.00
  • With Seafood $20.00
    • prawn squid calamari meatballs & fishcake
  • lemongrass pork Vermicelli salad $15.00
  • Seafood Noodle Soup $15.00
    • prawn squid calamari meatballs & fishcake
  • Salt & Spicy fried chicken wings 4 $8.00
  • Curry Puffs 4 $7.00
  • Small Salt Spicy squid $11.00
  • Double Pork Chop Rice $17.00
Centro CBD (sample menu)
  • Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
  • Insalata di tanti gusti - Salad of mixed leaves, tossed in balsamic & olive oil, roasted peppers, Kalamata olives, prosciutto, sun dried tomatoes, parmesan & grilled pane $16.00
  • Ragu di anatra - Slow cooked duckling leg ragu with tomato & Italian garden herbs $21.00/$25.00
  • Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
  • Focaccia - Garlic focaccia $6.50
  • Penne con gamberi, salmon, alla crema - Creamy penne with prawns, smoked salmon, spring onions & oven roasted capsicum $23.00/$27.00
  • Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
  • Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00
Jasmine Rice Thai Restaurant (sample menu)
  • -fish fillet $17.50
    • Barramundi fish fillet battered and deep fried until crispy,Topped with three flavors homemade chilli sauce.
  • Pad pak
    • Fresh assorted vegetables lightly stir fried with garlic in oyster sauce.
  • Pad gra prow vegetable $13.50
    • Stir fried mixed vegetables with chilli And sweet basil sauce.
  • Bbq banana squid $17.50
    • Marinated banana squid Thai herbs and barbecued Served with special sauce.
  • ●Main courses
  • -Large $5.00
  • Main courses
    • -Lemongrass & Peppercorns Beef / Grilled Honey Chicken / Green Curry Seafood / Jasmine Rice / Endless Stream Rice For Everyone
  • Spring roll(4 pcs)
    • Clear noodle and minced chicken folded in spring roll pastry And deep fried, served with sweet chilli sauce.
Babyface Kitchen (sample menu)
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
Lupa (sample menu)
  • Marinara $17.50
    • Tomato sauce, garlic, oregano, olive oil
  • Calzone Alla Nutella $18.00
  • Affettato misto $16.00
  • Napoli $17.50
    • Tomato sauce, fior di latte cheese, anchovies, olives,basil, olive oil
  • 1 Scoop
  • Rustico $18.50
    • Tomato sauce, parmigiano cheese, salami, mushroom
  • Margherita $17.50
    • Tomato sauce, fior di latte cheese, basil, olive oil
  • Affogato $7.00
Quotes Cafe (sample menu)
  • Marinated Chicken breast
  • Halloumi & Egg Burger
    • grilled halloumi egg tomato pesto
  • Turkey Breast & cranberry
  • Toast 2 pieces $5.00
  • Chicken & Eggs $14.00
    • 2 eggs chicken breast fillet fresh salad bread
  • Grilled Haloumi
  • (all made with tomato cucumber leafy mix)
  • Cheese & Tomato $6.00
Anchorage Restaurant (sample menu)
  • Sausages $15.00
  • Kilpatrick (Half/Whole) $16.00/$26.80
  • Naan n/a
  • Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
  • Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
  • Souvlaki grilled Lamb backstrap - on a bed of roasted capsicum, onions, mushroom and celery with turmeric baked potato topped with olive leek and Roma tomato compote $36.00
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
  • Fries $5.70
Dagwood Kitchen (sample menu)
  • Spiced Dusted Calamari $15.00
    • w grilled capsicum salsa + green chili mayo
  • Lime And chili Prawn
    • w guacamole + green chili mayo
  • Noodle + Egg $17.00
    • w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
  • Antipasto Platter $24.00
    • meats n' cheeses n' fruits n' stuff
  • Alabama Shakedown $16.00
    • 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
  • Asian Side Salad $8.00
    • w Nahm Phrik dressing
  • Jerk Chicken
    • w grilled capsicum salsa + white BBQ sauce
  • Balmain Bug Roll $17.00
    • poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
UniBar (sample menu)
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Southern Baked Chicken -2 pieces $9.90
  • Chicken Snack Pack $5.20
    • 1 piece of southern baked chicken & chips
  • Hot Chips small/large $3.20/$5.20
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Chicken Parmigiana $10.30
  • Cheese & Bacon Fries $6.80
Kim's Vietnamese

Kim's Vietnamese

location

Address

98-100 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242299463

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
98-100 Keira St, Wollongong, NSW, 2500, Australia
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