Address
98-100 Keira St, Wollongong, NSW, 2500, Australia
Kim's Vietnamese in Wollongong Menu
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Kim's Vietnamese in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Sakura Sushi Japanese Restaurant offers many options including Tuna Sushi and Green beans. Bostons Espresso includes a wide range like Free range fried or scrambled eggs on organic sourdough or + Smashed avocado. H= Half, F= Full, M= Medium, L= Large and Ciabatta bread from . Cosa Nostra Ristorante offers Pot Of Gold Mexican Cantina and Tacos.
Nearby Sample Menus
- King Prawn / Seafood (King prawn, calamari, fish ball& fish tofu) - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $18.00
- Tôm Ghim ( Skewered Prawns ) (4 skewers) Grilled king prawns with peanuts, fried onion, served with fish sauce. $13.00
- Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
- Combination (King prawn, calamari, fish ball, pork, beef & chicken) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, capsicum, onion & carrot. $18.00
- Fresh Squeezed Orange Juice $3.50
- Pork / Chicken / Beef - Celery, baby corn, carrot, onion & capsicum on a hot plate. $16.00
- Dim Sims (4 serves) Pork mince & vegetable. (Fried/Steamed) $7.00/$8.00
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220G Skirt Steak $22.50
- (Served Rare Or Medium-Rare Only) Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
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Beef And Ibc Porter Pie $7.00
- Served With Gravy And Mash Or Fries
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Worcestershire And Cracked Pepper Sausages $16.00
- Served With Creamy Confit Garlic Mash Potato / With Gravy
- Big Bowl Of Chips $10.00
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Char-Grilled 300G Sirloin Steak $26.00
- Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
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Garlic Bread Or Herb Bread $6.50
- Turkish
- Spiced Pumpkin, Fetta And Smoked Beetroot Salad (V, Vg, Gf) $17.00
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Wedges $12.00
- With Sour Cream And Sweet Chilli On Top
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-beirut platter $24.90
- A combination of lamb shawarma and beirut chicken served on lebanese rice and a side of fatoosh salad and garlic sauce
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Hummus(v) $8.90
- A puree of chickpeas blended with lemon juice and tahina
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-falafel platter(v) $18.50
- Six falafels served with tabouli / pickles / and a side of tzatziki sauce
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Hummus with lamb $14.50
- Hummus topped with lamb shawarma
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Mixed dip(v) $15.50
- Hummus / baba ganoush and garlic dip
- ●platters
- Vine leaves(4per serving) $8.50
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Fattoush(v) $14.50
- Lettuce / tomato / shallots and cucumber tossed with fresh herbs / crispy lebanese bread and drizzled with olive oil and special dressing
- Salmon Nigiri (4p) $10.00
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Karaage with spicy chili sauce $17.00
- Fried chicken with spicy chill sause
- Chicken Katsu & Avocado roll $14.00
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Vegetable tempura $16.00
- Assorted vegetable
- Aburi salmon avocado roll $14.00
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Mix tempura and roll set $21.00
- 8pcs of sashimi and tempura (Prawn, fish, vegetable)
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Edamame $7.00
- Soy bean in pod
- Miso Soup $3.00
- Mixed leaf salad - shaved apple, spanish onion, gorgonzola, prosciutto crudo $11.90
- Hot crustacean platter for two - local live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $199.00
- Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
- All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
- Flathead fillets Fried in beer batter - radicchio, orange & fennel salad, shoestring fries, garlic aioli $33.90
- Twice cooked pork belly - white onion puree, apple & pea shoot salad, raspberry & honey vinagarette $18.90
- chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
- Lamb rack - ras el hanout spiced, braised lentils, kipfler potatoes, stuffed baby eggplant $38.90
- Add Squid $5.00
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Dill & Lime Battered Flathead $18.00 / $20.00
- Chips, salad, tartare
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Blueberry & watermelon cured salmon gravlax $12.00 / $13.00
- w/ pickled fennel. Saffron radish + lemon chive
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Slow Cooked Beef Brisket $25.00 / $27.50
- roasted smashed chive potato, Smokey Au jus + greens
- Add salad $2.00
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Potato Gnocchi $16.00 / $18.00
- Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives
- Please see specials board
- All served with straight cut chips
- Please check our cake cabinets for dessert options made fresh daily
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Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
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Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
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Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
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Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
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Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
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Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
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Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
- Pappadums Each $2.99
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Mango Chicken (Mild) (GF) (CD) (NF) $17.99
- Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
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Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
- Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
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Vindaloo (GF) (NF) (DF) $17.99
- Specialty from Goa, Boneless meat marinated in red wine and spices and cooked in a very hot sauce
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Lamb Rogan Josh (Mild - Med) (GF) (NF) (DF) $17.99
- A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy finished with coriander
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Desi Chicken (Med - Hot) (GF) (NF) (DF) $17.99
- Home style chicken curry cooked with chefs own recipe
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Salt and Pepper Squid $15.99
- Tender squids mixed in a delicious blend of pepper, rock salt, and special spice mix. Served with sweet and sour chili sauce
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Dhansak (Med) (GF) (NF) (DF) $17.99
- A popular among the Parsi community. Your choice of meat cooked with lentils simmered with coconut and spices
- Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
- Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
- Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
- Pollo ripieno di macadamia e erbette - Breast chicken fillet with crushed macadamias & herbs, potato puree & chive cream sauce $30.00
- Ragu di anatra - Slow cooked duckling leg ragu with tomato & Italian garden herbs $21.00/$25.00
- Ciabatta al forno - Fresh baked ciabatta with extra virgin olive oil & balsamic dip $8.00
- Natural - Served with lemon drizzle, rock salt & rocket $18.00/$30.00
- Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
- Pistachio & Quinoa Honey Granola $12.00
- Turkey Breast & cranberry
- Grilled Haloumi
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Halloumi & Egg Burger
- grilled halloumi egg tomato pesto
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Halloumi Tartine $12.00
- grilled halloumi, apricot sheet, nuts cherry tomato, pomegranate sauce
- Beef Couscous & walnut
- Eggs on toat $9.00
- Halloumi nuts & Seeds
- Cheeseburger ketchup fries
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Butterflied lamb Leg $26.00
- kipfler potatoes sauteed sprouts speck red wine jus
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Margarita $14.00
- fresh tomato basil mozzarella
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Marinated lamb Salad $18.00
- Chunky baba ganous cauliflower tabbouleh goats fetta
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Meatlovers $22.00
- ham bacon pepperoni salami mozzarella
- Onion Rings $8.00
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Steak & Eggs $19.00
- seared minute steak fried eggs grilled tomato crispy potatoes hot sauce
- 250gm Southern prime rump steak $20.00
- Ham Cheese tomato w mango mayo $7.50
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Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
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Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
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New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
- Just Bacon & Egg $8.00
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Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
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Chicken Schnitzel burger $17.90
- A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
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Tutte carne $19.50
- Salami, prosciutto, ham, cabanossi, cheese
- E=Entrée, M=Main
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Chicken scaloppini $23.50
- Crumbed chicken breast topped with a creamy mushrooms sauce served with chips or veggies
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Margarita $16.00
- Fresh tomato, garlic, basil, cheese
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Nonna´s salad $21.00
- Mesculin lettuce, tomatoes, cucumbers, olives, feta cheese, chat potatoes, grilled prosciutto, spanish onion and drizzled with balsamic vinaigrette
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Antipasto plate $26.00
- A selection of cured meats, pickled & char-grilled vegetables, cheeses and a selection of dips served with hot crusty bread
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Beef ravioli bolognese E $18.00 / M $21.00
- Traditional italian beef and tomato sauce
- Seasonal vegetables in butter $5.9
- Cape grim t-bone (400g) $35.9
- Cape wickham double brie - farmhouse style brie with french tones on hay -
- - Black angus fillet mignon wrapped in bacon (250g) $33.9
- Quinoa vegetable salad, roast pumpkin asparagus zucchini w’ spiced greek yogurt $15.9 / $23.9
- Grain fed beef - MSA certified - Black angus eye fillet (250g) $32.9
- Almond and raspberry flourless chocolate cake w’ obsession ice-cream $12.9
- USA bbq pork ribs, corn and bacon rosti w/ spicy sauce $33.9
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Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
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Grilled Veg Wrap $10.00
- Grilled seasonal vegetables, baby spinach, feta and pesto
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Turkey and Cranberry Roll $10.00
- Roasted Turkey with cranberry sauce, baby spinach, and cheese
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Beef or Chicken Burger $14.00
- Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
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Warm CHICKEN OR TURKEY Salad $16.00
- Grilled Chicken or Roasted Turkey, Sliced Almonds, Craisins, Oven Roasted Baby Carrots and Red Onions, Rocket, Wild Rice, topped with a Lemon vinaigrette dressing
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House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
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My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
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Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
Kim's Vietnamese
Phone
0242299463
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
98-100 Keira St, Wollongong, NSW, 2500, Australia
- Wollongong Asian Menus
- Wollongong Vietnamese Menus
- City of Wollongong Asian Menus
- City of Wollongong Vietnamese Menus