King J Lebanese and Continental in Parramatta Menu -

King J Lebanese and Continental in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

Sashimi Don w Spicy Chilli Sauce $13.00
Edamame - Japanese green beans $2.00
Tuna avocado Salad (Raw & Cooked Tuna) $9.00
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
Steam Brown Rice $3.00
Veggie Tempura $10.00
Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00

Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Add parmagiana topping $3.0
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Crispy chips - served w/ japanese aioli $8.9

Carbonara
- Egg, bacon, onion tossed in a cream sauce with garlic
Deal 5 $39.90
Deal 7 $35.90
-large $18.00
BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
Supreme
- The LOT (excluding seafood & egg)
Garlic bread $3.50
Caesar $8.50
- Lettuce, bacon, parmesan cheese & croutons

Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
Oysters Natural: Half/ dozen $18.00 / $30.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00

Teriyaki Chicken $9.50
Tempura Set $10.50
White Wine -
Teriyaki Chicken + Sashimi $13.50
Yokohama Set (Banquet-C) $31 per person
Killawarra Brut n/a / $19.00
Tooheys New $5.00
Lindermans Bin 65 Chardonnay n/a / $20.00

Roti Crepes with Blueberry & Ice Cream $6.50
Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
Banana Fritter with Ice Cream $6.50
Fried Ice Cream $6.50
Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90

Side Salad $3
WEDNESDAY: Chicken Schnitzel $8
Greek Salad $6
Lamb Loin Chops $12
2 Scoops of Ice-Cream w/Topping $3
SATURDAY: Rump & Beer $12
Chicken Schnitzel $10
TUESDAY: T-Bone Steak $10

Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Chicken Salad Twister - $6.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Hash Brown - 1 x Hash Brown $1.00
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Wicked Wings 3 pieces $3.50

Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
Marinated duck's beak $15.80
Buddha's favourite vegetarian hotpot $19.80
Beijing style hot and sour soup $7.80
Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
Satay pork slices $19.80
Supreme shark fin simmered in master stock (pre-order) $88.00/head

Chicken Dim Sim (4) Sweet Chilli Sauce $7
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
French Fries w Aioli $8
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15

Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person

Pot of Ceylon Tea $4.20
Hot Scones 2 Scones, Jam & Cream $5.50
Shepherd’s Pie Individual pie - prime beef mince with peas & carrots baked beneath a crust of creamy mashed potato and a sprinkle of Parmesan cheese served with a side salad & hot crusty bread $23.00
- Malted add 30c
Grilled Tomatoes $2.60
Kid’s Steak $14.00
Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50

Raisin Toast $4.50
Bacon $3.00
Spring Valley Juices $4.00
Flavoured Kid's Drinks $2.50
Smoked Salmon Side $5.50
Tomato, BBQ or Sweet Chili Sauce $0.50
Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
Avocado $3.00

Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00
Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
Extra cream, ice cream, mayonnaise (each) $ 1.00
Open melt- ham, cheese and pineapple served with side salad $ 15.00
Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50

Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00

King J Lebanese and Continental