King Jon's Greek Tavern in Melbourne Menu

LUNCH DEALS LUNCH DEALS
  • A SOUVLAKI + DRINK $13.00
    • LAMB, CHICKEN OR MIXED SOUVLAKI + CAN OF SOFT DRINK OR 600ML BOTTLED WATER
  • B SOUVLAKI + CHIPS + DRINK $17.00
    • LAMB, CHICKEN OR MIXED SOUVLRKI + SMALL CHIPS + CAN SOFT DRINK OR 600ML WATER
  • C THE GRILL CONTAINER
    • LAMB, CHICKEN OR MIXED MEAT + MIX SALAD + TATZIKI + PITA BREAD >> (CAN OF SOFT DRINK OR BOTTLED WATER & SMALL CHIPS)
  • + DRINK $16.00
  • + CHIPS & DRINK $19.00
  • D BURGER + CHIPS + DRINK $13.00
    • (CAN OF SOFT DRINK OR BOTTLED WATER & SMALL CHIPS)
  • EXTRAS
  • $1.00
  • CHIPS, CHEESE, BACON, JALAPENOS, GREEN CHILLI, BELL PEPPER, FETA, EGG, ROASTED CAPSICUM, OLIVES
  • SAUCES AND DIPS 50¢
BURGERS BURGERS
  • PLAIN $6.00
    • BEEF PATTY, LETTUCE, TOMATO, TOMATO SAUCE
  • LOT $9.00
    • BEEF PATTY, LETTUCE, TOMATO, COOKED ONIONS, BACON, EGG, CHEESE, TOMATO SAUCE
  • MEXICAN $10.00
    • BEEF PATTY, LETTUCE, TOMATO,COOKED ONIONS, CHEESE, CRUSHED CHILLI, JALAPENOS
PLATE ME UP PLATE ME UP
  • THE GRILL CONTAINER $14.00
    • LAMB, CHICKEN OR MIXED, SERVED WITH SALAD, TATZIKI + PITA BREAD
  • GYROS PLATTER $22.00
    • LAMB, CHICKEN OR MIXED, SERVED WITH GREEK SALAD + TATZIKI + PITA BREAD
  • VEGETARIAN PLATTER $16.00
    • 3 FALAFELS, 3 DOLMADES, TATZIKI, MIXED SALAD, CHILLI PEPPERS, PITA BREAD + CHIPS
  • FAMILY PLATTER $45.00
    • CHOICE OF MEAT SERVED WITH GREEK SALAD, CHIPS, PITA BREAD + DIPS
SOUVAS SOUVAS
  • LAMB $12.00
    • LAMB, LETTUCE, TOMATO, ONIONS, TATZIKI
  • CHICKEN $12.00
    • CHICKEN, LETTUCE, TOMATO, ONIONS, TATZIKI
  • MIX LAMB & CHICKEN $12.00
    • LETTUCE, TOMATO, ONIONS, TATZIKI
  • TRADITIONAL $13.00
    • LAMB, CHICKEN OR MIX, TOMATO, ONIONS, CHIPS, TATZIKI, MUSTARD
  • BIG FAT GREEK $14.00
    • EXTRA MEAT, LETTUCE, TOMATO, ONIONS, CHIPS, TATZIKI
  • MEXICAN $13.00
    • LAMB, CHICKEN OR MIX, LETTUCE, ONIONS, CRUSHED CHILLI, JALAPENOS, TATZIKI
  • HAWAIIAN $13.00
    • LAMB, CHICKEN OR MIX, LETTUCE, TOMATO, ONIONS, PINEAPPLE, TATZIKI
  • GREEK VEG $8.00
    • LETTUCE, TOMATO, ONIONS, FETA CHEESE, KALAMATA OLIVES, CHIPS, TATZIKI
  • RUSSIE VEG $8.00
    • LETTUCE, TOMATO, ONIONS, CHEESE, CHIPS, EGG, TATZIKI
  • FALAFEL $8.00
    • FALAFELS, LETTUCE, TOMATO, ONIONS, TATZIKI
  • EXTRAS
  • $1.00
  • CHIPS, CHEESE, BACON, JALAPENOS, GREEN CHILLI, BELL PEPPER, FETA, EGG, ROASTED CAPSICUM, OLIVES
OTHERS OTHERS
  • A LAMB OR CHICKEN MEAL 13.00
  • LAMB OR CHICKEN
    • LETTUCE, TOMATO, ONION, TZATZIKI
  • PITA BREAD $1.00 EXTRA
  • MIXED GRILL $12.00
    • LAMB & CHICKEN
  • B SOUVLAKI $17.00
  • LAMB, CHICKEN OR MIXED
    • LETTUCE, TOMATO, ONION, TZATZIKI, PITA BREAD
  • SMALL CHIPS INC. CAN OR 600ML WATER
  • C LAMB, CHICKEN OR MIXED CONTAINER $19.00
    • LAMB, CHICKEN OR MIXED, SALAD & CHIPS, TZATZIKI & PITA BREAD INC. CAN OR 600ML WATER
  • D SOUVLAKI $15.50
  • LAMB, CHICKEN OR MIXED
    • LETTUCE, TOMATO, ONION, TZATZIKI, PITA BREAD OR 600ML SOFT DRINK
  • E PLATTER $49.00
  • 2 X LAMB, CHICKEN OR MIXED PLATTERS
    • WITH LETTUCE, TOMATO, ONION, TZATZIKI, PITA BREAD AND SALAD
  • 1 X LARGE CHIPS
  • 2 X CANS OR 600ML WATER
  • F SOUVLAKI $19.00
  • LAMB, CHICKEN OR MIXED
    • LETTUCE, TOMATO, ONION, TZATZIKI, PITA BREAD INC. BEER OF YOUR CHOICE
  • G STEAK SANDWICH $15.00
    • WITH THE LOT & CHIPS CHEESE, BACON, EGG, LETTUCE, TOMATO, ONION, INC. CAN OR 600ML WATER
  • H FISH & CHIPS $14.00
    • FISH & CHIPS WITH SALAD INC. 600ML WATER
SNACKS AND DIPS SNACKS AND DIPS
  • SAGANAKI $10.00
  • SPANAKOPITA $7.00
  • FISH & CHIPS $12.00
  • FISHERMAN'S BASKET $12.00
  • HOT CHIPS
  • S $4.00
  • L $5.00
  • MEAT CONTAINER
  • S $12.00
  • L $20.00
  • GREEK STYLE CHIPS WITH FETA & OREGANO $7.00
  • PITA BREAD $2.00
  • DOLMADES $1.00
  • DIPS $5.00
  • - TZATZIKI
  • - TARAMA
  • - HOMMUS
  • - EGGPLANT
SALADS SALADS
  • L $10.00
  • GREEK SALAD
  • S $7.00
  • L $10.00
  • GARDEN SALAD
  • S $7.00

Nearby Sample Menus

  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
  • CARPACCIO BARONETTO -beef marinated with herbs, rucola, cherry tomatoes, cheese flavoured with prosecco, extra virgin olive oil, salt and pepper $22.00
  • CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
  • MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
  • Sauteed Cuttlefish with Seasonal Vegetables $32.00
  • Sauteed Diced Grain-Fed Steak in Teriyaki Sauce $35.00
  • Double Boiled Bird Nest in Almond Crème (hot or cold) $28.00
  • Braised Superior Shark Fin in Clear Broth $110.00
  • Live Abalone: Wok Fried X.O. Sauce Seasonal
  • Fried Rice with Diced Duck & Olives $26.00
  • Deep Fried Salt & Spicy Crispy Tofu $8.00
  • Head & Claw Fried with Garlic & Dried Onion Seasonal
  • 11. TORIDON SET $14.80
    • Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
  • VEGETABLE TEMPURA $16.80
    • (Combination of vegetables deep fried in light batter)
  • Seafood $20.80
  • 17. YASAI CALIFORNIA ROLL SET $14.80
    • Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
  • TUNA / SALMON SASHIMI
  • IKA YAKI $15.50
    • (Fried squid in garlic butter sauce)
  • CHIRASHI SUSHI $20.90
    • (Variety of fresh fish spread over a bowl of vinegar rice)
  • 2. SUSHI SET $17.90
    • Fresh raw fish on vinegar rice served with Prawn salad and fruit
  • Daal of the Day $8.50
  • - Small $3.00
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Iddly (4pc) $9.00
  • Chat Papadi $6.50
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • Goat Biryani $10.90
  • Dish no rice $17.00
  • Single w/ rice $14.00
  • Single w/ rice $14.00
  • Dish no rice $18.00
  • M16. Beef Straw Mushroom w/ Oyster Sauce
  • Red Bean Bun $2.00
  • Hot & Sour Soup $5.00
  • FR1. Special Fried Rice Small $8.00
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • MAINS-please see board for daily specials
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • MT zero olives $12.00
    • With toasted sourdough
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • -With jam/veg/honey $4.00
  • Egg and bacon $5.50
  • Hot roast pork, coleslaw, apple sauce $12.50
  • Avocado $1.00
    • Each
  • -Calamari $6.00
  • Parma, chips $15.90
  • Omelette
  • Rocket $0.50
    • Each
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • 6 $13.80
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Lightly Battered King George Whiting 40.00
    • With chips, tartar and lemon
  • Prosciutto
  • San Daniele Prosciutto, Grissini 15.00
  • Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
  • Seared Tuna Loin 44.00
    • With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
  • Slow Cooked Pork Rump 42.00
    • Red grape, green bean and crispy pancetta salad
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • Cod Balls with Preserved Lemon Aioli 10.00
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • -Vodka cured ocean trout $18.50
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • Otway pork cutlet $34.00
  • Pan seared scallops served in their shell $18.50
  • Garlic aioli $1.50
  • -Pan seared scallops with mango salsa $18.50
  • Chocolate lover plate $15.00
    • Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
  • Tomato, mozzarella and basil bruschetta $9.00
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Sweet Potato Fries $6.00
  • Char siu bao $2.70
    • bbq pork
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Popcorn Chicken $8.00
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Pork & duck terrine w pear chutney $14.50
  • Monte Enebro, Avila Spain $15.00
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Mountain Man, Geelong Victoria $15.00
  • Soup of the day $12.50
  • Slices $7.50
  • Muffins $3.50
  • Fruit Toast $7.00
King Jon's Greek Tavern

King Jon's Greek Tavern

location

Address

185 King St, Melbourne, VIC, 3000, Australia

phone

Phone

0396706284

clock

Opened hours

Friday 10am–5am Saturday 5:01pm–6am Sunday Closed Monday 10am–3pm Tuesday 10am–3pm Wednesday10am–3pm Thursday 10am–3am
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Greek

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
185 King St, Melbourne, VIC, 3000, Australia
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