King Kong Noodle in Bentleigh Menu

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King Kong Noodle in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

SPINACH QUICHE $3.70
STEAK & MUSHROOM $11.00
TUNA & TOMATO Med $13.50 / Large $17.50
STEAK, CHEESE & BACON $11.00
PIES $1.10 / $12.00
SAUSAGE ROLLS $2.50
CHICKEN & CORN $12.00
STEAK & KIDNEY $3.50

Tomato $0.60
Vegie Burger (Plain) $7.00 ea
Beef Croquettes $2.00 ea
Potato Cakes $1.00 ea
Spring Rolls $2.50 ea
Barramundi $6.80
Vegie Burger (Lot) $9.40 ea
Calamari Pack - 8 calamari, chips, 2 tartare sauce & drink $12.00

Grilled Chicken - Sumalee style grilled chicken with spiced and light apple salad $ 14.90
Salt & Pepper Squid Salad - Crispy salt & pepper squid with Asian herbs and light vegetable salad $ 14.90
Pepper Corn Rockling - Stir-fry Rockling fillet with green pepper corn, rhizome, and sweet basil $ 15.90 / Vegetarian $12.90
Sumalee Garden - Saute Asian Garden, tofu, shitake mushrooms, ginger w Sumalee homemade sauce $ 13.90
Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 7.90 / Vegetarian $6.90
Golden Prawn (4pcs) - Marinated crumbed prawns with mint yoghurt and orange ginger caramel $ 8.90
Jasmine Rice $ 2.00
Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 13.90 / Vegetarian $12.90

Caesar Salad with chicken $21.90
Add cheese $0.50
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50
Mini Pavlova and Berries $5.00
Caesar Salad - Baby cos lettuce with honeyed bacon, croutons, parmesan cheese caesar dressing and a poached egg $16.90
Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy Main: $18.50, Senior: $14.00

Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Seafood Combination - thin egg noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in tasty noodle sauce $13.50
Sweet & Sour Pork (in batter) (Small/Large) $9.50/$12.50
Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50
Chicken Teppan-yaki U Don Noodles - U don noodles with chicken, mushroom & vegetables in a Japanese style teppan-yaki sauce $11.00
Large Vegetarian Spring Rolls (4) $6.50
Seafood & Vegetables in Oyster Sauce - mixed seafood with seasonal vegetables (Small/Large) $10.50/$14.50
Rice Paper Rolls (4) $9.00