Kingfisher Contemporary Indian Restaurant & Bar in South Melbourne ...

Are you the owner? Manage this listing for free.

Locally Owned & Operated Indian Restaurant.Contemporary Indian Cuisine.Lunch: 12pm - 3pm, Dinner: 5pm - Till Late.Curry, Seafood, Spicy, A La Carte, Bar Menu, Buffet, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Goat, Lamb, Meat, Rice, Salads, Vegetables, Dinners, Lunches, 4 Star, Bar, Recorded Music, Reservations Accepted, Takeaway, Accredited, Locally Operated, Locally Owned, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

9 Niku soba 8.30
- beef with thin buckwheat noodle soup
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
miso soup 1.50
Japanese tea 1.20

Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Peko Sausage $8.50
- housemade Taiwanese sausage, garlic soy
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Taiwan Sausage Fried Rice $15.00
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream

Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Kugelhopf cake & Chantilly cream $14.00
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
Bresaola $12.00
- Air dried grass-fed beef
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Chocolate truffle $5.00
Hand cut potato wedges, fennel salt $9.00
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00

Chicken salad w/bacon & parmesan $ 10.50
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Muesli - w/fresh or poached fruit $ 8.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Goji extra $2.00
Roll $8.90
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
with Bacon $12.50
With Poached Egg $16.90
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
Sandwich $7.50
Strawberries $15.50

-Condiments $0.50
Sourdough toast $3.50
- Two slices, with your choice spread
-Egg $1.00
-Coleslaw $1.00
Salads
-Smoked salmon $7.00
-Cheese $1.00
-Roll $5.50

Schnitzel or Veggie Meal Deal $9.90
- Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
Calamari Combo $7.90
- 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
Potato Cake $1.00
Mars Bar in Batter $3.00
Sausage $4.90
- 4 Sausages in Butter & Chips
Pineapple Fritter $2.00
All Fish Grilled, Crumbed or Battered
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges

Sauteed seasonal greens
Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
Prosciuto black olives rocket & shaved parmesan $20.00
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Hot Sopressa roasted capsicum olives & fresh chili $20.00

2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.

WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
EGG / TOAST $3.00
TATAKI OCEAN TROUT $8.00
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00

Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Ham & Cheese $6.30
Tuna Salad $7.90
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
Cole Slaw $0.80
Pork Loaf $7.20
Ham, Cheese & Tomato $6.80
Eggplant $0.80

Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
Sorry no variations
Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
Salami $9.50
- Calabrese salami peppers, rocket and swiss cheese
-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
with a traditional wood fired base

Italian Anchovies - with rocket & grilled ciabatta $16.50
Fruit Toast - all served with an assortment of italian jams $5.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Afrittata Salumi - a selection of local and imported cured meats $22.00