King's Chinese Restaurant in Wollongong Menu

Delivery Service 5pm-9pmKing's Chinese Restaurant offers Chinese & Thai cuisine in NSW. We are happy to help you 7 days a week.Barbeque, Game, Noodles, Seafood, Spicy, Vegetarian, Banquets, Group Booking, Beef, Cheese, Chicken, Claypot, Desserts, Duck, Entrees, Meat, Pork, Rice, Roast, Salads, Satay, Soup, Vegetables, Children Friendly, Award Ceremonies, Conferences, Corporate Events, Fund Raisers, Private Parties, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Christmas Parties, Engagements, Reunions, Dinners, Lunches, Suppers, Delivery, Reservations Accepted, Takeaway

Nearby Sample Menus

  • Honey king prawn only $16.00
  • Dry noodles and crispy skin chicken $11.00
  • Vegetarian fried rice $9.50
  • Wonton or suy kao noodles soup $11.00
  • Vegetarian Singapore noodles $11.00
  • Mapo tofu rice (hot) $11.00
  • Chicken pad-thai (hot) $11.00
  • Combination rice $12.00
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Pepper Sauce (LG) $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Jalapeno Jelly (LG) $1.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Baked Potato & Sour Cream (LG) $3.95
  • -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each $2.00
  • Vegetarian Rosti $15.50
    • Smashed avocado, corn potato and coriander rosti, wilted spinach with a poached egg, natural yoghurt and paprika
  • Sweet Potato Fries Side $6.00
  • Living Room Platter for 2 $75.00
    • Marinated lamb skewers, grilled haloumi, assorted bruschetta, salt and pepper squid, slider burgers, marinated olives and creamy Danish feta, pita breads, dips and hand cut chips
  • Braised lamb Salad $16.00
    • Braised lamb, Danish feta and mint with roasted butternut pumpkin, wild rocket, almonds and a drizzle of house made lemon oil served with toasted Turkish bread
  • Extra Sauce or dip $1.00
  • Living Room Schnitzel Burger / Wrap $16.00
    • Chicken breast crumbed daily, fresh tomato, lettuce and aioli on a fresh milk bun or wrap served with chips
  • Selections offered on the lunch menu
  • Braised Beef with Oyster Sauce $15.80
  • Shredded Duck and Sean Curd Soup $6.50
  • Combination Omelette $16.80
  • Braised Prawns with Garlic Sauce (Flaming Oish) $19.80
  • Chicken Fillets with Garlic (Flaming Dish) $16.80
  • Sizzling Prawns $19.80
  • Roast Pork Chow Mein $15.80
  • Combination with BBQ Sauce $18.80
  • Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
  • Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
  • Granchio blu - Gnocchi with blue swimmer crab claw, saffron, chilli, garlic & wild rocket $23.00/$28.00
  • Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
  • Natural - Served with lemon drizzle, rock salt & rocket $18.00/$30.00
  • Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
  • Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
  • Zucca e pollo - Chicken breast fillet with roasted butternut pumpkin, sage and garlic $19.00/$24.00
  • Lunch Board $19.00
    • chicken breast fillet beef kofta fresh salad bread couscous dips
  • Chicken & Eggs $14.00
    • 2 eggs chicken breast fillet fresh salad bread
  • Marinated Chicken Breast
    • cheese tomato cucumber salad pesto
  • Cheese Toasties $5.00
  • (tomato cucumber mozzarella leafy mix)
  • Salmon & Eggs $15.00
    • 3 eggs smoked salmon fresh salad bread & pesto
  • Eggs on toat $9.00
  • Halloumi & Egg Burger
    • grilled halloumi egg tomato pesto
  • Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
  • - Head Riesling, Eden Valley, SA $12
  • Mille-feuille of goats cheese and sultana tuille with raisin puree -
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
  • Chorizo Bolognese $20.00
    • spaghetti buffalo mozzarella basil in used Evoo
  • Parmesan & Herb Crumbed Chicken Schnitzel $19.00
    • chips slaw , parmigiana + $3.00
  • Oscars $22.00
    • prawns chorizo fetta mushrooms spinach mozzarella
  • Supreme $17.00
    • jam pepperoni mushroom capsicum onion olives mozzarella
  • Salt and Pepper Dusted Baby Squid $12.00
    • chili garlic salt
  • Butchers Board $19.00
    • cured meats marinated vegetables cheese dips crostini
  • Tempura Fish cocktails and Chips
  • 1/2 Rack pork ribs $35.00
  • King prawn or seafood $14.50
  • -chicken or pork $13.50
  • Vegetable with veg dim sims $13.00
  • Crispy skin chicken & tomato rice(GF) $15.00
  • Choose your liking of either egg or rice noodles with our flavoursome clear chicken and pork stock
  • Extra sauce $1.00
  • Beef special (beef : fillet, balls, brisket & tripe $15.00
  • King prawn & wonton $14.00
  • Flame grilled mornay with parmesan cheese $16.90/ 100g
  • Grilled with garlic and chilli butter (gf) $16.90/ 100g
  • 350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
    • Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
  • Bowl of mash (v, gf) $5.90
    • Truffle oil, chives
  • Rocket and radicchio salad (v, gf) $12.90
    • Pear, parmesan, evo oil and balsamic dressing
  • Raw tasting plate for two $39.90
    • Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
  • Sea salt and chilli calamari $19.90
    • Pickled fennel, fresh herbs, yuzu aioli
  • served with mixed leaf salad and shoestring fries
  • Ice Cream Sandwich $12.00
    • chocolate biscuit Nutella raspberry vanilla bean ice cream
  • House Baked Apple Pie $13.00
    • w raspberry jam salted caramel ice cream
  • Clifford The Big Dog $15.00
    • footlong pork frank buffalo sauce jack cheese bacon mustard
  • Asian Side Salad $8.00
    • w Nahm Phrik dressing
  • The Fatso Burger $18.00
    • double 7oz wagyu beef patty iserved Medi cheese bacon lettuce tomato onion pickles ketchup mustard
  • Lafayette Reynolds Sandwich $15.00
    • southern fried buttermilk chicken slaw + smoked miso ranch
  • Roast Duck Salad $19.00
    • roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing
  • Wiener Schnitzel $26.00
    • traditional german yearling schnitzel served w Sauekraut pickles+ kartoffel
  • Risotto of the day $15.00
  • Bacon, Lettuce & Tomato Toasted Sandwich w Chips
  • 400gm Rump steak $24.00
  • Tues – Fish or Steak w/Chips & Salad $10.00
  • Tandori Chicken $17.00
    • Spanish onion, capsicum, spinach topped with taziki
  • 300gm Scotch fillet $25.00
  • Mon – Steak or Fish w/Chips & Salad $10.00
  • Chilled Thai Beef Salad $16.50
    • w/mixed leaves, snow peas sprouts, tomato, Spanish onion, fresh capsicum, cucumber & shallots and a house made Asian dressing topped w crunchy noodles
  • Chicken Schnitzel burger $17.90
    • A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
  • Garlic $12.00
    • Topped with fresh garlic & cheese
  • Steak Dianna $23.50
    • Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies
  • Salt and pepper squid $26.50
  • Side dish of salad $7.50
  • Herb & parmesan bread $7.00
  • Beef ravioli bolognese E $18.00 / M $21.00
    • Traditional italian beef and tomato sauce
  • Paradise $16.00
    • Ham, pineapple, cheese
  • Chicken Schnitzel - Served with Chips and Salad $12.70
  • Spinach & Ricotta Burger - Served with Sun Dried tomato pesto, Sour Cream, Onion and Lettuce and Chips $11.20
  • Toasted Tandoori Turkish - Tandoori Chicken, Ricotta, Sun Dried Tomatoes, Spanish Onions, Baby Spinach $10.80
  • Chicken Caesar Burger - Lettuce, Tomato, Bacon, Caesar Sauce and Chips $11.20
  • Focaccia Vegetarian - Sun Dried Tomato, Chargrilled Zucchini, Capsicum, Mushrooms, Cheese, Pumpkin & Eggplant $11.50
  • Focaccia extra $2.20
  • Eggs - Poached, fried or scrambled on chunky toast $9.50
  • Schnitzel Sandwich $7.90
  • Cellar-aged cheeses served with quince paste and prune walnut log $14.9
  • Almond and raspberry flourless chocolate cake w’ obsession ice-cream $12.9
  • - Black angus fillet mignon wrapped in bacon (250g) $33.9
  • Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
  • Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
  • Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
  • Parmesan crusted lamb cutlets w’ lemon and spinach salad $29.9
  • - Grilled minute steak w/ a garlic onion cream sauce $31.9
King's Chinese Restaurant

King's Chinese Restaurant

location

Address

26 Flinders St, Wollongong, NSW, 2500, Australia

phone

Phone

0242286976

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Dine in ,  Takeaway ,  Delivery ,  Cash

Location
26 Flinders St, Wollongong, NSW, 2500, Australia