Kings Indian in Parramatta Menu

ENTREES ENTREES
  • Paneer Tikka Cubes of homemade cheese marinated in yoghurt, garlic, ginger and spices $11.90
  • Tandoori Chicken Chicken on the bone, marinated in yoghurt and spices, roasted in tandoor $17.90
  • Chicken Tikka Boneless free range chicken pieces marinated in yoghurt, exotic spices, ginger, garlic and tandoor roasted $13.90
  • Methi Tikka Boneless chicken marinated in Fenugreek flavoured yogurt and roasted in tandoor $13.90
  • Hoshiarpuri Achari Kukar Chicken on the bone with aromatic homemade flavours of spices cooked in tandoor $16.90
  • Tandoori Barah Kebab Lamb cutlets marinated overnight with fresh ginger, spices and barbequed in tandoor. $13.90
  • Seekh Kebab Minced lamb, infused with chopped chillies, ginger, garlic and mughlai spices, skewered and cooked in a clay oven $12.90
  • Boti Kebab Tender boneless pieces of lamb leg, seasoned with aromatic spices & herbs, marinated well & char grilled in clay oven $13.90
  • Chapli Kebab Marinated chicken mince gently grilled, served on hot plate $13.90
  • King Tandoori Machi Marinated ling fillets cooked in a tandoor $17.90
  • Jhinga Tandoori Shelled jumbo prawns marinated in exotic yoghurt and cooked in a Tandoor $18.90
  • Haryali Kebab Tikki Fenugreek flavoured yogurt marinated homemade cottage cheese and char grilled. $10.90
  • Aloo Tikka Potatoes stuffed with cottage cheese and toasted in a Tandoor $12.90
  • Sizzling Mushroom Stuffed mushrooms garnished with ginger and garlic served on a sizzler with onions & capsicum $12.90
INDIAN MAINS - NON VEGETARIAN INDIAN MAINS - NON VEGETARIAN
  • Butter Chicken A chicken delicacy half cooked in a tandoori way and half finished in creamy tomato flavour curry with a touch of pepper for delicate palate $15.90
  • Korma – Chicken/Lamb/Beef A king-: favourite known throughout India, a bowlful of highly flavoured creamy textured curry $15.90
  • Vindaloo – Chicken/Lamb/Beef Hot spicy dish cooked in goan style, with vinegar and chillies $14.90
  • Murg Tikka Masala Char grilled chicken morsels sautéed with tomatoes, coriander in a medium thick sauce $14.90
  • Rogan Josh Preparation of lamb from north India. This dish is finished in rich gravy and coriander $14.90
  • Nehari Gosht Baby goat shanks stewed in cardamom scented sauce $14.90
  • Kadai Chicken Chicken cooked with capsicum, onion and finished with tomatoes and coriander $15.90
  • Chilli Chicken Boneless diced chicken marinated in herbs n spices/ cooked with chilies and herbs, mixed with onion, capsicum, tomatoes $15.90
  • King’s Jungle Chicken (With Bones) Ancient style on the bone chicken cooked in mustard oil and whole spices $16.90
  • Saagwala - Chicken/Lamb/Beef Blend of Fresh Spinach cooked with authentic spices, chopped ginger and garlic. $14.90
  • Goan Fish Curry Pieces of Fish Fillets smothered/marinated in hot coastal spices and herbs, slowly cooked to perfection in a special sauce $17.90
  • Malabar Fish Pieces of Fish Fillets smothered/marinated in mild spices and herbs, cooked to perfection in on a slow fire with a special sauce $17.90
  • Prawn Garlic masala Fresh garlic flavoured prawn cooked in medium spiced sauce with tomatoes, green Chillies and fresh ginger $18.90
  • Goat Aloo Baby goat cooked with potatoes and fresh coriander $14.90
INDIAN MAINS   - VEGETARIAN INDIAN MAINS - VEGETARIAN
  • Dal Makhani Creamed lentil, delicately cooked overnight on low heat, finished with butter & garnished with cream House Speciality $11.90
  • Palak Paneer Finely cut garden fresh spinach cooked with homemade cheese in a combination of Indian spices and herbs $12.90
  • Jeera Aloo Mildly spiced potatoes cooked with cumin seeds, onion & herbs Matar Paneer $12.90
  • Shahi Baingan Eggplant cooked in rich cashew nut sauce induced with tomatoes and dry fruits $11.90
  • Malai Kofta Croquettes of cottage cheese, potato, cashew nuts and spices simmered in a sauce of crushed tomatoes, almond meal & cream sauce $12.90
  • Kadai Paneer Homemade cottage cheese made in diced onion and finished with thick gravy $12.90
  • Aloo Gobi Masala piced cauliflower with potatoes cooked with fresh tomatoes and assorted Indian spices garnished with coriander $11.90
  • Pindi Channa A tangy tribute of chickpeas and potatoes cooked in authentic spices $12.90
  • Bhindi Do Piaza Garden fresh okra cooked with sautéed onions, tomatoes and fresh ginger $12.90
RICE RICE
  • Pulao Rice steamed and flavoured with saffron $3.00
  • Kashmiri Pulao Rice cooked with saffron, dried fruit and nuts $3.90
Biryani Biryani
  • Chicken Biryani Rice with chicken, whole spices, saffron chicken, whole spices, saffron and mint $15.90
  • Goat Biryani Goat on the bone, cooked with rice, whole spices, saffron and mint $15.90
  • Vegetable Biryani Rice cooked with seasonal vegetables, whole spices, saffron and mint $15.90
BREADS BREADS
  • Plain Naan Soft fine flour Indian bread $2.50
  • Garlic Naan Naan flavoured with fresh crushed garlic $3.00
  • Butter Naan Soft fine flour Indian buttered bread $3.50
  • Peshwari Naan Stuffed with dried fruits, coconut and nuts $3.50
  • Keema Naan Stuffed with spiced minced lamb $3.90
  • Cheese Naan Delicious bread stuffed with cheese and butter $3.90
  • Roti Wholemeal flour bread $2.00
  • Lacha Parantha Wholemeal flavoured multi-layered buttered bread $3.50
CONTINETAL - SALADS CONTINETAL - SALADS
  • Potato salad Potato, Spanish onion, English seeded mustard with mayonnaise sauce $10.90
  • Vegetable salad A combination of freshly grown cucumber, carrots & Spanish onions tossed in with house special dressing $10.90
  • Greek salad A combination of garden fresh Tomatoes, cucumber red onions, olives, feta cheese dressed with beautiful Greek salad dressing $11.90
  • Mix Lettuce salad A colourful symphony of Lettuce, cucumber, tomatoes and Spanish onions, flavoured with herb vinaigrette $11.90
CHICKEN CHICKEN
  • Grilled Chicken Breast Grilled chicken served with mushroom/demi sauce $14.90
  • Chicken Schnitzel Freshly crumbed chicken in gravy or tartar sauce $16.90
  • Chicken and Garlic Prawns Tiger prawns cooked in a garlic and white wine cream sauce $18.90
FRESH FROM THE SEA FRESH FROM THE SEA
  • Salt & Pepper Squid Crumbed in homemade bread served with tartar sauce and lemon wedges $21.90
  • Grilled Fish Grilled fish, oven baked served with our secret lemon dressing $24.90
  • Fish and Chips Buttered Fish fillet served with tartar sauce $21.90
  • Sizzling King prawns Fresh jumbo prawns with specially made house sauce $26.90
SIDES SIDES
  • Small bowl of Chips $4.00
  • Large bowl of Chips $6.00
  • Spicy wedges with sweet chilli sauce $7.00
DESSERTS DESSERTS
  • Gajar ka Halwa Grated carrots cooked in milk and garnished with nuts $6.50
  • Mango Kulfi A traditional homemade mango flavoured Indian Ice cream $6.90
  • Pista Kulfi A traditional homemade Pistachio based Indian Ice cream $6.90
  • Saffron Kheer A rice pudding typically made by boiling rice with milk and sugar, flavoured with cardamoms and pistachios $6.90
COLD BEVERAGES COLD BEVERAGES
  • Mango Lassi A traditional Indian Yogurt based drink with natural Mango flavouring $3.90
  • Kesar Badam Milk A milk based beverage with crushed almonds and $3.90
  • Sweet Lassi traditional Indian Yogurt based drink $3.90
  • Rose Petal Lassi A traditional Indian Yogurt based drink with natural rose petals $3.90

Nearby Sample Menus

  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Crumbed Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Large (28pcs) $34.00
  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Steam Rice / Miso / Small Salad $2.00
  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Iced Coffee $5.50
  • With Side Salad -
  • Cafe Latte $3.70
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
  • Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
  • - Cream and Syrups $0.60
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
  • Chicken Breast Schnitzel with chips and salad $18.50
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
  • Plain or Blueberry Bagel toasted with jam and butter $5.20
  • Chicken Burger & Chips $10.00
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Full Salad $1.50
  • Smoked Salmon $7.00
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Chicken & Steak Banquet Set $30 per person
  • Victoria Bitter $5.00
  • Red Wine -
  • Tem Ichi Set (Special Set) $55 per person
  • Kawasaki Set (Banquet-B) $34 per person
  • Tooheys New $5.00
  • Tori-Niku Chicken $19.50
  • Satay Beef $13.80
  • Steamed Pork with Preserved Veggies $17.80
  • Assorted Seafood with Veggies $18.80
  • Taro Pastry (4) $8.80
  • Stir Fried Beef with Spring Onion $13.80
  • Shanghai Noodle Soup $8.80
  • Special Assorted Tofu Strands $17.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Flavoured Kid's Drinks $2.50
  • Smoked Salmon $5.50
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Warm Hot Chocolate $3.30
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Chicken $5.50
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Chorizo Sausage $4.50
  • Pavlova Crunchy on the outside, chewy on the inside - comes as a job lot with strawberries, passionfruit, banana and cream. Dances to the table for only $13.20
  • Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
  • Decaffeinated Coffee $4.20/$5.20
  • - Triple $12.00
  • Apple Juice $4.70
  • Lipton Iced Tea - Lemon or Peach $4.40
  • Tomato Juice $4.70
  • Sorbets - Lemon or Mango or a combo of both -
  • Apple and cinnamon pancakes $ 10.00
  • Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
  • Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
  • Chicken, cheese and avocado $ 15.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone $24.9
  • Linguine granchio - alaskan crab meat with garlic, basil & sugo di pomodorini $25.9
  • White bait - lightly fried with garlic & chilli, served with lemon zest aioli $15.9
  • Caesar - cos lettuce, pancetta, parmigiano & crostini (anchovies optional) $17.9
  • Mozzarella stick - wood fired bread stick with mozzarella, mixed herbs, rosemary & sea salt 0.5m $14.9 / 1m $22.9
  • Lamb ribs - grain fed lamb ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Spaghetti carbonara - guanciale, cream, pecorino cheese, egg & cracked pepper $24.9
  • Rib eye (400g) - nolan’s grass fed dry aged rib eye $46.9
Kings Indian

Kings Indian

location

Address

40 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0296359677

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Hamburgers , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
40 Phillip St, Parramatta, NSW, 2150, Australia
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