Kings Indian in Parramatta Menu

ENTREES ENTREES
  • Paneer Tikka Cubes of homemade cheese marinated in yoghurt, garlic, ginger and spices $11.90
  • Tandoori Chicken Chicken on the bone, marinated in yoghurt and spices, roasted in tandoor $17.90
  • Chicken Tikka Boneless free range chicken pieces marinated in yoghurt, exotic spices, ginger, garlic and tandoor roasted $13.90
  • Methi Tikka Boneless chicken marinated in Fenugreek flavoured yogurt and roasted in tandoor $13.90
  • Hoshiarpuri Achari Kukar Chicken on the bone with aromatic homemade flavours of spices cooked in tandoor $16.90
  • Tandoori Barah Kebab Lamb cutlets marinated overnight with fresh ginger, spices and barbequed in tandoor. $13.90
  • Seekh Kebab Minced lamb, infused with chopped chillies, ginger, garlic and mughlai spices, skewered and cooked in a clay oven $12.90
  • Boti Kebab Tender boneless pieces of lamb leg, seasoned with aromatic spices & herbs, marinated well & char grilled in clay oven $13.90
  • Chapli Kebab Marinated chicken mince gently grilled, served on hot plate $13.90
  • King Tandoori Machi Marinated ling fillets cooked in a tandoor $17.90
  • Jhinga Tandoori Shelled jumbo prawns marinated in exotic yoghurt and cooked in a Tandoor $18.90
  • Haryali Kebab Tikki Fenugreek flavoured yogurt marinated homemade cottage cheese and char grilled. $10.90
  • Aloo Tikka Potatoes stuffed with cottage cheese and toasted in a Tandoor $12.90
  • Sizzling Mushroom Stuffed mushrooms garnished with ginger and garlic served on a sizzler with onions & capsicum $12.90
INDIAN MAINS - NON VEGETARIAN INDIAN MAINS - NON VEGETARIAN
  • Butter Chicken A chicken delicacy half cooked in a tandoori way and half finished in creamy tomato flavour curry with a touch of pepper for delicate palate $15.90
  • Korma – Chicken/Lamb/Beef A king-: favourite known throughout India, a bowlful of highly flavoured creamy textured curry $15.90
  • Vindaloo – Chicken/Lamb/Beef Hot spicy dish cooked in goan style, with vinegar and chillies $14.90
  • Murg Tikka Masala Char grilled chicken morsels sautéed with tomatoes, coriander in a medium thick sauce $14.90
  • Rogan Josh Preparation of lamb from north India. This dish is finished in rich gravy and coriander $14.90
  • Nehari Gosht Baby goat shanks stewed in cardamom scented sauce $14.90
  • Kadai Chicken Chicken cooked with capsicum, onion and finished with tomatoes and coriander $15.90
  • Chilli Chicken Boneless diced chicken marinated in herbs n spices/ cooked with chilies and herbs, mixed with onion, capsicum, tomatoes $15.90
  • King’s Jungle Chicken (With Bones) Ancient style on the bone chicken cooked in mustard oil and whole spices $16.90
  • Saagwala - Chicken/Lamb/Beef Blend of Fresh Spinach cooked with authentic spices, chopped ginger and garlic. $14.90
  • Goan Fish Curry Pieces of Fish Fillets smothered/marinated in hot coastal spices and herbs, slowly cooked to perfection in a special sauce $17.90
  • Malabar Fish Pieces of Fish Fillets smothered/marinated in mild spices and herbs, cooked to perfection in on a slow fire with a special sauce $17.90
  • Prawn Garlic masala Fresh garlic flavoured prawn cooked in medium spiced sauce with tomatoes, green Chillies and fresh ginger $18.90
  • Goat Aloo Baby goat cooked with potatoes and fresh coriander $14.90
INDIAN MAINS   - VEGETARIAN INDIAN MAINS - VEGETARIAN
  • Dal Makhani Creamed lentil, delicately cooked overnight on low heat, finished with butter & garnished with cream House Speciality $11.90
  • Palak Paneer Finely cut garden fresh spinach cooked with homemade cheese in a combination of Indian spices and herbs $12.90
  • Jeera Aloo Mildly spiced potatoes cooked with cumin seeds, onion & herbs Matar Paneer $12.90
  • Shahi Baingan Eggplant cooked in rich cashew nut sauce induced with tomatoes and dry fruits $11.90
  • Malai Kofta Croquettes of cottage cheese, potato, cashew nuts and spices simmered in a sauce of crushed tomatoes, almond meal & cream sauce $12.90
  • Kadai Paneer Homemade cottage cheese made in diced onion and finished with thick gravy $12.90
  • Aloo Gobi Masala piced cauliflower with potatoes cooked with fresh tomatoes and assorted Indian spices garnished with coriander $11.90
  • Pindi Channa A tangy tribute of chickpeas and potatoes cooked in authentic spices $12.90
  • Bhindi Do Piaza Garden fresh okra cooked with sautéed onions, tomatoes and fresh ginger $12.90
RICE RICE
  • Pulao Rice steamed and flavoured with saffron $3.00
  • Kashmiri Pulao Rice cooked with saffron, dried fruit and nuts $3.90
Biryani Biryani
  • Chicken Biryani Rice with chicken, whole spices, saffron chicken, whole spices, saffron and mint $15.90
  • Goat Biryani Goat on the bone, cooked with rice, whole spices, saffron and mint $15.90
  • Vegetable Biryani Rice cooked with seasonal vegetables, whole spices, saffron and mint $15.90
BREADS BREADS
  • Plain Naan Soft fine flour Indian bread $2.50
  • Garlic Naan Naan flavoured with fresh crushed garlic $3.00
  • Butter Naan Soft fine flour Indian buttered bread $3.50
  • Peshwari Naan Stuffed with dried fruits, coconut and nuts $3.50
  • Keema Naan Stuffed with spiced minced lamb $3.90
  • Cheese Naan Delicious bread stuffed with cheese and butter $3.90
  • Roti Wholemeal flour bread $2.00
  • Lacha Parantha Wholemeal flavoured multi-layered buttered bread $3.50
CONTINETAL - SALADS CONTINETAL - SALADS
  • Potato salad Potato, Spanish onion, English seeded mustard with mayonnaise sauce $10.90
  • Vegetable salad A combination of freshly grown cucumber, carrots & Spanish onions tossed in with house special dressing $10.90
  • Greek salad A combination of garden fresh Tomatoes, cucumber red onions, olives, feta cheese dressed with beautiful Greek salad dressing $11.90
  • Mix Lettuce salad A colourful symphony of Lettuce, cucumber, tomatoes and Spanish onions, flavoured with herb vinaigrette $11.90
CHICKEN CHICKEN
  • Grilled Chicken Breast Grilled chicken served with mushroom/demi sauce $14.90
  • Chicken Schnitzel Freshly crumbed chicken in gravy or tartar sauce $16.90
  • Chicken and Garlic Prawns Tiger prawns cooked in a garlic and white wine cream sauce $18.90
FRESH FROM THE SEA FRESH FROM THE SEA
  • Salt & Pepper Squid Crumbed in homemade bread served with tartar sauce and lemon wedges $21.90
  • Grilled Fish Grilled fish, oven baked served with our secret lemon dressing $24.90
  • Fish and Chips Buttered Fish fillet served with tartar sauce $21.90
  • Sizzling King prawns Fresh jumbo prawns with specially made house sauce $26.90
SIDES SIDES
  • Small bowl of Chips $4.00
  • Large bowl of Chips $6.00
  • Spicy wedges with sweet chilli sauce $7.00
DESSERTS DESSERTS
  • Gajar ka Halwa Grated carrots cooked in milk and garnished with nuts $6.50
  • Mango Kulfi A traditional homemade mango flavoured Indian Ice cream $6.90
  • Pista Kulfi A traditional homemade Pistachio based Indian Ice cream $6.90
  • Saffron Kheer A rice pudding typically made by boiling rice with milk and sugar, flavoured with cardamoms and pistachios $6.90
COLD BEVERAGES COLD BEVERAGES
  • Mango Lassi A traditional Indian Yogurt based drink with natural Mango flavouring $3.90
  • Kesar Badam Milk A milk based beverage with crushed almonds and $3.90
  • Sweet Lassi traditional Indian Yogurt based drink $3.90
  • Rose Petal Lassi A traditional Indian Yogurt based drink with natural rose petals $3.90

Nearby Sample Menus

  • Green Salad $7.00
  • Medium (18pcs) $23.00
  • Small (6pcs & 8 mini roll) $11.00
  • Hot Green Tea $1.50
  • Small (4pcs each) $14.00
  • Teriyaki Salmon $15.00
  • Medium Roll $1.00
  • Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Add parmagiana topping $3.0
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Garlic bread $3.50
  • Bolognese
    • Home made with a tomato & meat sauce
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • BBQ Chicken
    • Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
  • -1 large traditional pizza
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • -1 medium traditional pizza
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Sourdough Toast with marmalade and ricotta cheese $6.20
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • Chicken breast or Leg ham $7.00
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • Smoked Salmon Bagel - smoked salmon, dill cream cheese, lettuce, spanish onion and smashed avocado $17.20
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Bowl of Creamy Mash Potato $6.00
  • Garlic of Herb Bread $4.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • - -
  • Ika (Calamari) $16.50
  • Eel (Unagi Don) $11.50
  • Tempura Udon $9.50
  • Teriyaki Fish Set $9.50
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Cascade Premium $6.00
  • Ruski Stolichnaya $6.00
  • Tom Yum Spicy Prawns $8.90
  • Beef Salad $13.90
  • lardna $13.90
  • Som Tum $11.90
  • So Sexy Quail $8.90
  • Pad See Ew chicken $13.90
  • Garlic Duck $15.90
  • Mild Beef Massaman Curry $13.90
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Beijing style hot and sour soup $7.80
  • Sea cucumber and fresh mushrooms $33.80
  • Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Prawn wonton (short) soup $10.80
  • Mango pudding $6.00
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Kids Meals $10
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Raisin Toast $4.50
  • Chipolatas $3.00
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Babycino $1.50
  • Chorizo Side $4.50
  • Aioli or Tartare Sauce $1.00
  • Cheese burger & chips $9.50
  • Sausage & chips $9.50
  • EXTRAS -
  • - -
  • - 3 Scoops $11.00
  • Eggs Bennedict 7am - noon Poached eggs on ham on a toasted roll topped with hollandaise sauce $17.80
  • Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
  • Crispy Side Salad $7.00
  • Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
  • -- -
  • Pickled Green Peppers (mild) $6
  • Pan-Fried Eggplant w/ skordalia $15
  • Anchovies $8
  • Fish of the Day Market Price
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • - Tzatziki yoghurt, cucumber & garlic -
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Lemon pancakes $ 7.00
  • Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
  • Chicken, cheese and avocado toasted served with chips and salad $ 13.50
  • Mashed potatoes $ 5.00
  • Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Rocquette Salad & Fresh Parmesan $12
  • Walnut or Creme Brulee $13
  • Flat White $4
  • Irish (Whiskey) $8
  • Jamaican (Tia Maria) $8
  • Roman (Galliano) $8
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
Kings Indian

Kings Indian

location

Address

40 Phillip St, Parramatta, NSW, 2150, Australia

phone

Phone

0296359677

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Hamburgers , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
40 Phillip St, Parramatta, NSW, 2150, Australia
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