King's Steak & Seafood Bar in Melbourne Menu

King's Steak & Seafood Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice and Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice from . Sushi Monger offers Dumplings Plus and Pork & chives Dumplings (Pan fried-10 pcs).

Nearby Sample Menus

Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Grapefruit Tiro $4.60
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Café Latte $4.20
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90

Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
Eggplant chips $8.90
- Served with housemade mayo
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
-Extra egg, spinach $3.00
-Buffalo mozzarella
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
Fat chips $8.90
- With sea salt and mustard aioli

Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
-with bacon $12.00
Buttermilk pancakes $6.00
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
Cheese and tomato $5.80
Fresh seasonal fruit salad $6.80
Breakfast sides

Coconut Jelly & Ice Cream 7.00
Spring Roll 2pcs 3.80
Crisp fried King Prawn Rolls 3 pieces 6.80
Crispfried Quail in Spicy Salt 9.50
Beef Omelette 16.00
Crispy fried Won Tons 5.00
Seafood Combination in Bird's Nest 27.00
Battered King Prawns with Wasabi Mayonnaise 25.00

3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Dim sim parma
- 2 Favourite food groups come together as one!
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Make your choice of either

Heart Pop 3.50
- in milk or dark chocolate GF NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Add warm chocolate or salted caramel sauce NF 1.00
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Perfect to pair with a Hot Chocolate
4 $9.20
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF

Fruit Toast $5.50
Eggs On Toast $10.00
Toast $5.00
Eggs Benedict $12.00
Fruit Salad $5.50
Toaster Muesli $6.50
Avo Mash $14.00
Spanish Omellete $13.50

GRILLED CHICKEN FILLET SOUVLAKI 14.50
- lean marinated chicken skewer in pita
Bowl of Chips
FETA CHEESE AND KALAMATA OLIVES (V) 11.50
- sprinkled with extra virgin Greek olive oil & oregano
LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
MIXED GIRO PLATTER
- marinated spring lamb and chicken from the spit
chips inside $1.00
Our traditional chef dimitra melios's home style dishes
KALAMARI 19.00
- fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad

Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.

Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Steak sandwich $21.00
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas

Salt and pepper calamari with lemon pepper mayo
Sticky date pudding with butterscotch sauce & vanilla ice cream
-Non members $12.00
-Non members $19.00
Dips + bread (V)
Choosey any 4 for $34/$30
-Members $19.50
Pasta or risotto of the day

Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00

La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Additional Prosciutto $3.00
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
La M’sieur Bernard des Petits $7.00
- (See Menu)
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms

Seafood & Combination with Fried Noodle $28.00
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Shredded Roast Duck & Combination Soup $6.50
Braised Bean Curd with Mixed Vegetables $21.00
Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
Sliced Barbecued Pork $6.50

Hibachi Deluxe Sushi & Sashimi $88.80
Asari Sakamushi $12.80
- Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
Deluxe Banquet $69.80 p/p
Tori Don $19.80
- Teriyaki Chicken w/ rice & salad
Volcano Roll $19.80
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
California Roll $19.80
- The most popular roll w/ prawn, avocado, cucumber & tobiko
Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki
Ice cream

King's Steak & Seafood Bar